New Burma

659 Townsend St, San Francisco
(415) 552-4782

Recent Reviews Order Online

Customers' Favorites

Platha with Coconut Chicken Curry Dip
Tea Leaf Salad with Cabbage
Tea Leaf Salad with Lettuce
Burmese Pad Thai
Tea Leaf Salad
Sesame Chicken
Mango Chicken
Coconut Rice
Samusa

Menu

Featured items
Tea Leaf Salad With Lettuce
Gluten free. burmese fermented tea leaf, romain lettuce, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
Platha with Coconut Chicken Curry Dip
Multi-layer bread served with coconut chicken curry.
Mint Chicken
Gluten free. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
Burmese Pad Thai
Choice of (tofu, chicken or two shrimps) stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
Crispy Chicken With Broccoli Crispy Chicken With Broccoli
Deep fried crispy chicken, garlic, ginger and sweet chili sauce, topped with broccoli.
Burma Grub Special Garlic Shrimp
Shrimps, garlic, ginger, onion, jalapenos cooked with house special sauce.
Chili Lamb
Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
String Beans
Stir fried string beans cooked with garlic, ginger and sweet spicy sauce.

For The Table

Platha with Coconut Chicken Curry Dip
Multi-layer bread served with coconut chicken curry.
Samusa
Wheat flour turnover filled with potatoes, red onions, peas, carrots and a blend of ten unique spices served with our special house sauce.
Platha with Vegetable Curry Dip
Multi-layer bread served with vegetable curry dip.
Salt And Pepper Chicken
Crispy chicken; deep fried with bread crumbs topped scallions and jalapeños.
Lettuce Wrap
Choice of (Tofu, Chicken +1, Shrimps +2) wrapped in romaine lettuce with carrots, mushrooms, snap peas, radish, ginger, garlic, water chestnuts, cooked with hoisin sauce, sesame seeds on top
Fried Tofu
Soft and crispy of deep fried tofu served with our special house sauce.

Must Have
Tea Leaf Salad With Lettuce
Gluten free. burmese fermented tea leaf, romain lettuce, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
Tea Leaf Salad With Cabbage
Gluten free. burmese fermented tea leaves, cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
Mango Salad
Gluten Free. Shredded green mangoes served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber, cilantro.
Samusa Salad
Gluten free. Lettuce served with vegan samosas, cabbage, onions, cilantro, cucumber, yellow bean powder, tamarind sauce, mint and sesame seeds.

Noodles
Burmese Pad Thai
Choice of (tofu, chicken or two shrimps) stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
Garlic Noodle
Choice of (tofu or chicken) egg flat noodles, mixed with fried garlic, garlic oil and special house sauce. topped with scallion and cucumber.
Wok Fried Burmese Spicy Noodle
Choice of (tofu, chicken or two shrimps) egg (or rice) noodle, cabbage, onion, bell pepper, cooked with chili sauce.
Nan Gyi Thok
Rice noodle with coconut chicken curry sauce, yellow bean powder, cilantro, and fried onions, boiled egg and crispy wonton.

Soups
Coconut Chicken Noodle Soup
Ohn No Kawt Swe. Soup made with coconut chicken curry, egg noodle, onion, cilantro.Served lemon and chili power on the side.
Samusa Soup
Vegetarian soup made with samosas, potatoes, onions, tamarind, lentils, cabbage, falafel and jalapeños.

Vegetarian/Vegan
Burmese Style Mix Vegetables
Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu.
Fiery Vegetable With Tofu
Tofu, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
String Beans
Stir fried string beans cooked with garlic, ginger and sweet spicy sauce.
Garlic Broccoli
Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions lemongrass tofu.
Sesame Tofu
Deep fried tofu tossed with a sweet and tangy sauce.Topped with sesame seeds.
Eggplant With Garlic Sauce
Tender eggplant with garlic and scallions cooked in a sweet chili sauce.
Lemongrass Tofu
Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.

Pork
Burmese Pork Curry With Potatoes
Pork and dice of potatoes cooked with Burmese curry and pickled mango.

Chicken
Mint Chicken
Gluten free. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
Burmese Chicken Curry Potatoes
Gluten free. Chicken and potatoes cooked in burmese curry sauce.
Crispy Chicken With Broccoli Crispy Chicken With Broccoli
Deep fried crispy chicken, garlic, ginger and sweet chili sauce, topped with broccoli.
Mango Chicken
Gluten free. Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Sesame Chicken
Deep fried chicken tossed with a sweet and tangy sauce; topped with sesame seeds.
Blackpepper Chicken
Chicken breast, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Lemongrass Chicken
Gluten free. Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Fiery Vegetables with Chicken
Gluten free. Chicken breast, string beans, bell peppers, broccoli, cauliflower and basil in a sweet and spicy sauce

Beef
Chili Beef
Slices of beef tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Burmese Beef Curry With Potatoes
Stewed beef cubes and potatoes cooked with Burmese curry.
Sesame Beef
Deep fried slices of beef tossed with a sweet and tangy sauce; topped with sesame seeds..
Blackpepper Beef
Slices of Beef wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Fiery Vegetables With Beef
Slices of beef string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce

Lamb
Chili Lamb
Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Fiery Vegetables With Lamb
Slices of lamb, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
blackpepper Lamb
Slices of Lamb, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce

Shrimps
Shrimp And Eggplant
Shrimps and eggplant wok tossed in garlic, scallions with sweet chili sauce.
Burma Grub Special Garlic Shrimp
Shrimps, garlic, ginger, onion, jalapenos cooked with house special sauce.
Mango Shrimp
Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Garlic And Chili Shrimp
Shrimps wok tossed in garlic, chili sauce and slice of onions.
Lemongrass Shrimps
Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Fiery Vegetables With Shrimp
Shrimps, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
Burmese Shrimp Curry
Shrimps cooked with tomato and Burmese curry sauce.
Blackpepper Shrimp
Shrimp wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce

Rice
Coconut Rice
Jasmine Rice
Plain Platha
Burmese Fried Rice
Fried jasmine rice with egg, yellow peas and onion. Add fried egg with extra cost.
Brown Rice
Combination Fried Rice
Fried jasmine rice, with vegetables, chicken, shrimps and scrambled egg . Add fried egg with extra cost.

Soft Drinks
Burmese Ice Milk Tea
Chi tea with condensed milk and evaporated milk
Coke (can)
Diet Coke (can)

Photos

Photo credit: google
Photo credit: google
Photo credit: nextdoor
+36 photos
Photo credit: nextdoor
+35 photos
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Recent Reviews

Hidden gem! Everything we tried was delicious. Highlight was the tea leaf salad. Also liked the Burmese Mixed Vegetable Curry, and the Bamboo and Vegetables. Server was also friendly.
November 2025
My friend recommended this place and I went to try it with my husband on Friday night.
We ordered chili beef, tea leaf salad, orange chicken and all good and the tea leaf salad was really good.
I will definitely go back and try other dishes there.
May 2025
The tea salad here was incredible! It is just as good if not better than Burma superstar. We also really enjoyed the coconut rice and the mango chicken. I highly recommend going here! Do note there isn’t a ton of seating so if it’s a weekend & you want to eat there, I’d definitely call ahead for reservations. Otherwise, they do take out as well.
February 2025

More Reviews

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New Burma

659 Townsend St, San Francisco, CA 94103
(415) 552-4782