Donut Farm

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About Donut Farm

Donut Farm, previously known as Pebbles Donut Farm, is a well-known establishment that was founded by Josh Levine, a native of San Francisco and a long-time music enthusiast and activist, in 2006. The bakery is dedicated to the principles of veganism, believing that a vegan diet is the most sustainable and compassionate option for both human health and animal welfare. Donut Farm offers a wide variety of vegan and organic donuts, with options priced at $3 and $3.50.

Located in the Ferry Building, Donut Farm is a small but popular dessert spot, known for its friendly service and convenient grab-and-go option. The bakery's donuts are baked fresh daily and have been praised for their delicious taste.

Customers have been known to overindulge in the wide variety of donut options, with favorites including the simple flavors and the more elaborate creations. The bakery has received high praise from both vegan and non-vegan customers, with the orange creamsicle donut being a standout. Donut Farm's commitment to veganism and its dedication to providing high-quality, delicious donuts has made it a popular destination for those seeking a sweet treat.