Dumpling Bistro

336 Clement St, San Francisco
(415) 387-8370

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Customers' Favorites

pork dumplings with chives 韭菜猪肉水饺
garlic green beans 蒜炒四季⾖
Shrimp Dumpling with Spinach
Shanghai Chubby Noodles
Garlic Butter Noodles
Sheng Jian Bao
Xiao Long Bao

Featured items
B1. Hot & Sour Soup (酸辣湯)
D5. Wontons in Chili Oil (8 pcs) (紅油抄手)
K4. Walnut Prawns (星米核桃蝦)
Jumbo prawns with honey mayonnaise.
K7. Kung Pao Chicken (宮保雞丁)
D2. Pork Dumplings with Chives (10 pcs) (韭菜豬肉水餃)
K8. Mongolian Beef (蒙古牛肉)

Appetizers (頭盤)
A1. Fresh Cucumber Salad (蒜泥小黃瓜)
A4. Beef Shank, Tripe, & Tendon with Chili Sauces (夫妻肺片)
A2. Seaweed Salad (涼拌海帶絲)
A3. Steamed Chicken in Chili Sauces (口水雞)
A5. Spicy Beef Tendon (麻辣牛筋)
A6. The Sichuan Style Spicy Numbing Beef Jerky (麻辣牛肉乾)
A7. Sweet Sliced Lotus Root with Sticky Rice (桂花糖藕)
A8. Malantou Tofu Salad (馬蘭頭豆腐乾)
A9. House Special Fried Chicken (炸雞)

Soup (湯)
B1. Hot & Sour Soup (酸辣湯)
B2. Tom Yum Seafood Soup (冬陰功海鮮湯)
B3. Tomato Egg Drop Soup (番茄蛋花湯)
B4. Wonton in House Broth (8 pcs) (雲吞湯)

Steamed (蒸)
C7. Cantonese Style Shrimp & Pork Shumai (4 pcs) (廣式蝦燒賣)
C9. Vegetable Baos (3 pcs) (素菜大包)
C10. BBQ Pork Baos (3 pcs) (廣式叉燒包)
C1. Original Kurobuta Pork Soup Dumplings (8 pcs) (黑豚豬肉小籠包)
C2. Spicy & Numb Kurobuta Pork Soup Dumplings (8 pcs) (香辣小籠包)
C3.Tom Yum Flavor Kurobuta Pork Soup Dumplings (8 pcs) (冬陰功小籠包)
C4.Coconut Flavor Kurobuta Pork Soup Dumplings (8 pcs) (椰奶小籠包)
C5. Vegetable Dumplings (5 pcs) (素蒸餃)
C6. Cantonese Style Shrimp Har Gow (4 pcs) (廣式蝦餃)
C8. Shanghai Style Sticky Rice Shumai (5 pcs) (上海糯米燒賣)

Boiled (煮)
D2. Pork Dumplings with Chives (10 pcs) (韭菜豬肉水餃)
D5. Wontons in Chili Oil (8 pcs) (紅油抄手)
D1.Pork Dumplings with Cabbage (10 pcs) (白菜豬肉水餃)
D3. Chicken Dumplings with Corn (10 pcs) (粟米雞肉水餃)
D4. Shrimp Dumplings with Spinach (8 pcs) (菠菜蝦肉水餃)
D6. Pork Dumplings in Chili Oil (8 pcs) (紅油水餃)

Pan Fried (煎)
E6. Green Onion Pancakes (蔥油餅)
E1. Juicy Kurobuta Pork Buns (5 pcs) (黑豚豬肉生煎包)
E2. Juicy Shrimp & Chicken Buns (5 pcs) (蝦仁雞肉生煎包)
E3. Pork Pot Stickers (5 pcs) (豬肉鍋貼)
E4. Chicken Pot Stickers (5 pcs) (雞肉鍋貼)
E5. Vegetable Pot Stickers (5 pcs) (素鍋貼)
E7. Beef Roll Pancakes (牛肉卷餅)
E8. Green Onion Pancakes with Fried Egg (蔥油餅夾蛋)

Fried (炸)
F1. Vegetarian Egg Rolls (4 pcs) (素菜春卷)
F2. Cheese & Shrimp Egg Rolls (4 pcs) (芝士鮮蝦春卷)
F3. Shrimp Toast (蝦滑油條)
F4. Fried Chinese Dough (油條)
F5. Fried Wontons (8 pcs) (炸雲吞)

Noodles/Rice (麵 / 飯)
H1. Pad Thai (泰式炒河粉)
Rice noodles, stir-fried with shrimp, chicken, and egg.
H2. Shanghai Chubby Noodle (上海粗炒麵)
Stir-fried with house dark sauce.
H3. Garlic Butter Noodle (蒜香牛油芝士炒麵)
Yellow noodles, stir-fried with butter, garlic, and Parmesan cheese.
H4. Fried Rice (蛋炒飯)
Thai jasmine rice and wild rice, stir-fried with scrambled egg.
H5. Thai Style Fried Rice (泰式炒飯)
Stir-fried with shrimp, tomato, pineapple, and scrambled egg.
H6. Seafood Soup Rice (海鮮泡飯)
Crispy rice and house seafood soup with shrimp, squid, and fish maw.
H7. Jjajangmyeon (炸醬麵)
Noodle with minced pork and soybean paste.
H8. Braised Beef Brisket Noodle Soup (紅燒牛腩麵)
H9. Tom Yum Seafood Udon Soup (冬陰功海鮮烏冬麵)
H10. Steamed Rice (白米飯)

Mains (廚師推薦)
K4. Walnut Prawns (星米核桃蝦)
Jumbo prawns with honey mayonnaise.
K7. Kung Pao Chicken (宮保雞丁)
K8. Mongolian Beef (蒙古牛肉)
K1. Live Dungeness Crab (珍寶蟹)
Live Dungeness crab with several options.
K2. Crispy Shrimps (酥皮大明蝦)
Fried jumbo shrimp with house sauce.
K3. Golden Prawns (金沙椰香大蝦)
Jumbo prawns with salted egg yolk and coconut milk.
K5. House Concubine Chicken (貴妃雞)
Special marinated chicken with ginger sauce.
K6. House Special Chicken Wings (幹烹雞翅)
Fried chicken wings with sweet spicy sauce.
K9. Thai Style BBQ Pork (泰式叉燒)
K10. Braised Pork with Fermented Rice (酒釀紅燒肉)
K11. Salt & Pepper Fish Fillet (椒盐⻥片)
K12. Sichuan Style Spicy Boiled Fish Fillet (水煮魚片)

Vegetable (蔬菜)
L2. Eggplant in Garlic Sauce (魚香茄子)
L4. Mapo Tofu (麻婆豆腐)
L5. Salt & Pepper Tofu (椒盐豆腐)
L1. Garlic Green Beans (蒜炒四季豆)
L3. Pea Shoot with Garlic (蒜蓉大豆苗)
L6. Crispy Fried Pumpkin with Salted Egg Yolk (金沙南瓜)

Dessert (甜點)
G1. Sesame Balls with Cheese & Red Bean Paste (4 pcs) (芝士豆沙芝麻球)
G2. Salted Egg Custard Baos (3 pcs) (流沙包)
G3. Egg Tarts (3 pcs) (葡撻)

Drinks (茶 / 飲品)
T2. Soda (蘇打)
T3. Sparkling Water (氣泡水)

Photos

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Photo credit: ubereats
Photo credit: ubereats
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Photo credit: ubereats
+8 photos
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Recent Reviews

I came here for brunch on Saturday with a friend after driving around trying to find parking on Fillmore for over 40 minutes. I've been wanting to come here to try it out since it opened.
We had the spicy pork soup dumplings. They were delicious but not spicy at all.
The shrimp har gow were also great, plump, and juicy.
The shrimp toast was my favorite! I love the crispy crust on the outside of the bread and the perfect chewy inside.
We...
March 2024
These dumplings are delicious and service with a smile! My boyfriend is allergic to a lot of things and they were so accommodating on a really busy weekend night. I will definitely return!!
February 2024
This quiet restaurant serves up really good soup dumplings. No need to wait in line for an hour at Din Tai Fung, just come here instead.Favorite dishes:- Original soup dumplings: The skin is strong enough to not fall apart when being picked up, yet not too thick and chewy. The broth inside is super flavorful. The restaurant didn't bring us ginger slices by default, but did after I asked.- Cucumber salad: Refreshing with super tasty dressing of soy sauce, sesame oil and garlic.-...
January 2024

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Dumpling Bistro

336 Clement St, San Francisco, CA 94118
(415) 387-8370