Dumpling Time Design District

11 Division St, San Francisco
(415) 525-4797

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Recent Reviews

The tom yum XLB was delicious, and the siu mai was pretty good. The truffle XLB was just okay, with a thick dumpling skin. The har gow also had, in my opinion, a thicker skin. The wine corkage fee is $20.
The normal xiao long bao, chocolate XLB, and siu mai were my favorites.

Didn’t really like the mushroom one as much. Kimchi was good, pho was okay.

Would recommend! They have outdoor seating as well. Server was awesome
If you're purely looking for actually good dim sum, I'd recommend you stay away. However, overall can be a fit based on what you're looking for.

This is unapologetically a fusion cross-cultural experience - a fun place for non-familiar folks to have fun while trying new ideas. AKA a place you might go with your American coworkers after work. And that's totally fine! Just not a great pure dim sum experience or quality.

Had...

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