El Buen Comer

3435 Mission St, San Francisco
(415) 817-1542

Recent Reviews

Christina J.

Outstanding Mexican spot! These were great: Huarache 2 tacos -Tinga and rajas Huevos rancheros

Alexia Slate

Really delicious. I love the spicy salsas, tacos, and mole especially.

Jason K.

Got take out from here the other day. We ordered the huarrches and enchilades rojas. We like the huarrches because you don't see it on a lot of menu's. I liked how it had beans inside the masa and it came with a generous portion of carnitas. The enchilades were delicious too. Both were slightly pricy, but good food overall. Look forward to eating here in person soon.

Daniel A.

I admire the authenticity of the food made here- there is no hiding uncommon ingredients, or pandering to mild-eaters who can't handle the extra spice. Our favorite- the chilaquiles- best ones I've had in the area. The café de olla is a winner too, and if you are looking for something healthier, I think they have fresh juice as well. The décor and ambiance does take you back to what'd you find in any street in Mexico city, which just helps to completely submerge you into the eating experience.

Celeste Villalobos Tahamont

Love the potato tacos doradosNothing makes me happier than their enchiladas verde and rice. Yum, yum yum!

Atmosphere: 4

Food: 5

Service: 5

Alexander Acosta

Really excellent food with amazing staff. Mexican food that tastes so different from many of the other spots in San Francisco. Highly recommend their different moles and their tings tostadas.

Atmosphere: 4

Food: 5

Service: 5

Victor Jimenez

Great food , great taste the mole verde was great with the hand made tortillas. Service was excellent as

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Guacamole and Chips, Chips Con Guacamole

Helena G.

came 1:30 pm on a Saturday and the restaurant was packed a gem in the mission area for authentic mexican food!! my server recommended me the pozole verde first time having it. such a comforting dish that was both tangy and citrusy. chicken was really tender as well and enjoyed the tortilla chips/fresh accompaniments of lettuce, radish, onions that were served with it.

Peter Eliassen

Excellent food and

Atmosphere: 5

Food: 5

Service: 5

E A.

Wow !! Ok, this is the best traditional Mexico food I've had in my 25 years of living in SF. I can't believe I never came here until today. I shall return for that green mole that had a richness and complex depth of flavor! The tinga tostada was smoky and went well on top a perfectly crisp tostada. The Rajas and crema taco was sumptuous and tasty with the hand made tortillas. Yum !

Gabriela Ruchelli

Great neighborhood mexican spot! A nicer vibe than your typical taqueria and but still very down to earth and comfortably casual. The green mole was really interesting and different, definitely recommend, however everything we had was

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Huarache, Tacos Dorados

Xinyu L.

We happen to see that this restaurant was Michelin recommended so decided to give it a try. Service is good but the food itself is not quite prepared in a manner compared to food I've have in SoCal and Mexico. We got the Mole con Pollo and the Costillas de Puerco en Salsa Verde con Nopales. The red mole was much too sweet. The pork of the Costillas was a bit tough. Drinks-wise, we got the michelada which was quite bland compared to most places. The food isn't bad by any means, but I'm not sure I would be raring to come back.

Kevin A.

The food here is amazing. Solid ambiance with great service. They make a killer margarita.

Azadeh Nematzadeh

Great food, we loved

Atmosphere: 5

Food: 5

Service: 5

Yessi RG

Food is traditional plates from Mexico?? everything was amazing and beautiful presentation, dessert was really good definitely coming backVegetarian options: Tacos de papa

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Churros and Flan, Chips Guacamole and Salsas, Tacos Dorados

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