Henry’s Hunan Restaurant

110 Natoma St, San Francisco
(415) 546-4999

Recent Reviews Order Online

Customers' Favorites

Combination Fried Rice
Chicken with Noodles
Marty's Special
Henry's Special
Mongolian Beef
Garlic Chicken
Curry Chicken
Kung Pao Beef
Jasmine Tea
Dumplings

Menu

Appetizers
Onion Cake
Thin flour cake with egg and green onions; deep fried.
Dumplings
Crescent dumplings filled with ground pork, vegetables and served with chili oil.
Diana's Special-Meat Pie
Deep fried flour cakes filled with meat sauce, Parmesan cheese, lettuce, onions and condiments.

Soups
Hot and Sour Soup
With eggs, bean curd, wood ear mushrooms, bamboo strips and pickled cabbage.

Hunan Salads
Chicken Salad
Shredded chicken mixed with cucumber strips, lettuce, vermicelli and garnished with our specially prepared peanut dressing.

Seafood
Henry's Special
Scallops, shrimp, chicken, and vegetables in a hot sauce.
Spicy Fish Fillet
Deep fried fillets with hot bean sauce, minced ginger, garlic and scallions. Spicy.
Shrimp with String Beans
With string beans, garlic and ginger.
Hunan Shrimp
Shrimp with onions, bell peppers and bamboo shoots in hot bean sauce.

Chicken
Kung Pao Chicken
Diced boneless chicken with scorched whole peppers, onions, bamboo shoots, bell peppers, minced ginger, garlic, roasted peanuts and hot bean sauce.
Orange Sauce Chicken
Chicken breast meat in a light batter with Hunan orange sauce.
Chicken with String Beans
Diced boneless chicken cooked with string beans in chili sauce.
Curry Chicken
Diced boneless chicken with onions, bell peppers in a hot Indian curry sauce.
Chicken with Black Bean Sauce
Diced boneless chicken, onions and cabbage in a mildly sweet black bean sauce.
Chicken with Broccoli
Diced boneless chicken with broccoli in oyster sauce.
Hunan Velvet Chicken
Chicken breast sauteed with string beans, mushrooms, carrots and onions in oyster sauce.

Beef
Kung Pao Beef
Sliced beef cooked with vegetables and roasted peanuts in a hot bean sauce.
Hot and Sour Beef
Sliced beef with carrots, onions, scallions, and hot & sour sauce.
Mongolian Beef
Beef with String Beans
Sliced beef cooked with tender beans in chili sauce.
Beef with Broccoli
Tender slices of beef cooled with broccoli in oyster sauce.
Beef with Green Onions
Slices of beef, green onions and carrots in a mild soy sauce.
Sliced Beef with Bell Peppers
Sliced beef with bell peppers, bamboo shoots and hot sauce.
Curry Beef
Slices of beef, onions, bell pepper in Indian curry sauce.
Beef with Bean Curd
Bean curd with slices of beef in hot sauce.

Pork
Kung Pao Pork
Shredded pork cooked with vegetables, roasted peanuts in a hot bean sauce.
Harvest Pork
Slices of twice-cooked pork with onions, cabbage and hot bean sauce.
Shredded Pork with Celery
Shredded pork, celery and bamboo strips in spicy hot sauce.
Bean Curd with Meat Sauce
Cubed bean curd stewed with delicious meat sauce, hot bean sauce, peas and carrots.
Shredded Pork with Vegetables and Hot Bean Sauce
Shredded pork sauteed with bell peppers, carrots and bamboo strips.
Cellophane Noodles with Ground Pork
Hunan Smoked Ham
Smoked ham sauteed with bamboo shoots, bell peppers, onions, carrots and hot sauce.
Ham with String Beans
Marty's Special
Smoked ham and diced boneless chicken with vegetables.

Vegetables
Chinese Green
Fresh Shanghai bok choy sauteed with garlic sauce.
Dry Sauteed String Beans
Tender string beans cooked with garlic, ginger and hot pepper flakes.
Sauteed Eggplant
Steamed eggplant with minced ginger, garlic and hot peppers.
8 Delight Vegetables
A selection of mixed vegetables sauteed with garlic and spicy hot sauce.
5 Spiced Bean Curd
Slices of dried bean curd, bell peppers, bamboo strips with fresh ginger and garlic.
Kung Pao Tofu
Lightly fried bean curd with vegetables in kung pao style sauce.
Hunan House Bean Curd
Chunks of bean curd lightly fried and cooked with hot sauce, garlic and scallions.
Sauteed Broccoli with Oyster Sauce
Fresh Soybean Sauteed with Pickle Cabbage
Sauteed with pickled cabbage. One of Diana's favorite veggie comfort dishes.

Noodles
Chow Mein
Vegetable Chow Mein
Steamed Noodles with Ground Pork
Steamed Noodles with Pork and Hunan Special Sauce
Cold Noodles
Comes with chicken, bean sprout, lettuce, cucumber, and special sauce.

Fried Rice
Fried Rice
Vegetable Fried Rice
Steamed Rice
Steamed Brown Rice

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Recent Reviews

Visited at 6 PM on a weekday when the restaurant wasn’t too busy. The ambiance was pleasant and welcoming, and the staff were friendly throughout our meal. The egg rolls made a great start — crisp and flavorful. The Kung Pao chicken was perfectly spicy and easily the best dish of the evening. Both the shrimp and chicken combo fried rice and the chow mein noodles were tasty and satisfying. Overall, a nice spot for a relaxed and delicious meal.
October 2025
I saw a lot of recommendations online, so I came here to eat.

It tastes really good. As soon as you eat it, you can tell that it is different from American Chinese food. The stir-fried beef with pickled peppers can taste the fragrance of pickled peppers, and the beef is also very tender. The ingredients for stir-fried green beans are very fresh and you can taste the sweetness of the beans themselves. The fried rice noodles are relatively average but okay. I...
August 2024
WARNING: DO NOT GET THE ENGLISH MENU

This restaurant is phenomenal. It’s the best Chinese food I’ve eaten outside of China. Make sure to ask for the Chinese menu, and definitely get the frog and the noodles.

The low reviews seem to be from people ordering Americanized items off the English menu (ie kung pao chicken, lo mein, etc).
July 2024

More Reviews

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Henry’s Hunan Restaurant

110 Natoma St, San Francisco, CA 94105
(415) 546-4999