Lily
$$$ • Vietnamese, Vegan, Vegetarian
Hours:
225 Clement St, San Francisco
(415) 742-5285
About Lily
Customers' Favorites
Caramel Chicken Wings One Pound
Duck Confit Fried Spring Rolls
Wok Seared Vegetarian Chow Fun
Turmeric Fried Catfish Banh MI
Salty Lime Blended Margarita
Shaking Filet of Beef Salad
Green Papaya Octopus Salad
French Dip Pho Bo Banh MI
Garlic Noodles with Beef
Duck Confit Spring Rolls
Lily Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 5 - 9PM |
| Tuesday | Closed |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM 11AM - 2PM |
| Saturday | 11AM - 2PM 5 - 9PM |
| Sunday | 11AM - 2PM 5 - 9PM |
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Lily offers an authentic Vietnamese dining experience with delicious bun cha, catfish, and tofu noodles. The restaurant is known for its generous portions of sandwiches with dip and surprising pizzas. The atmosphere feels high-end yet fun, making it a great spot for a date night or casual outing. The staff is friendly and attentive, ensuring all guests feel welcomed. The drinks, especially the non-alcoholic options served in a coconut shell, are flavorful and highly praised, with some customers calling them among the best they have tried. The menu features popular three-course options like Vietnamese carpaccio and BBQ pork, with the pork chop highlighted as the best roast pork ever eaten. Guests also look forward to dishes such as duck confit spring rolls and duck egg rolls, which add to the restaurant’s unique offerings. The chef's personal touch enhances the overall experience, making Lily a place worth visiting for those seeking a special meal. Customers appreciate the fresh ingredients, vibrant flavors, and attention to detail that make Lily a favorite spot on Clement Street.