The people here are some of the nicest you'll meet. Always smiling and having a good time. The food was great and the vibes outside with music and lush green plants were so pleasant. Get yourself and inventive cocktail and feel like you traveled to a remote island.
Atmosphere: 5
Food: 5
Service: 5
Maggie Lehman
Delicious food, excellent service and an extremely well paced meal. This was a Friday evening meal so I normally expect a quicker pace to the meal but that was not my experience and the change was well welcomed.
Atmosphere: 5
Food: 5
Service: 5
Mic J
The staff were genuinely kind and attentive, which I really appreciated, but I left disappointed with the food overall—especially given the price and small portions. Most dishes were pretty flavorless. The brisket I ordered (nearly $30 for a small portion) was extremely tough and dry at first, though to their credit, the staff immediately replaced it when I brought it up. The second one was much better.. softer and juicier. Despite their efforts to check in and make sure everything was okay, the only dish I actually enjoyed was the banana donuts. Unfortunately, for a bill of over $115, I expected much more. I wish that their food was a more consistent quality.
Atmosphere: 5
Food: 1
Service: 4
Keaton Holt
Probably had expectations set too high but was pretty disappointed overall. Our eggplant was cold and not soft. The fried chicken was good. All of the servers were really friendly and we enjoyed the live music. If the meal was half the cost I would probably give 4 stars.
Atmosphere: 5
Food: 3
Service: 5
jade
Super good for eating out with friends, they have many big tables especially outside well spaced, cute atmosphere Miche-nada is an excellent non alc drink I found this food to be oversalted, really taking away from my ability to taste the flavors presented. Because what I was tasting was really good until I would be overwhelmed by salt. I would keep my eye out for this cuisine again and I really wish the food wasn't so salty. The only thing I could really eat happily was the tinaktak and red rice. And the roll.
Zach Mesa
Easily one of the most satisfying meals I've ever had. As someone who grew up in Guam, this restaurant captures the nostalgia that you'd expect from a Guamanian restaurant with a surprisingly elevated twist.
I had lunch there on a Wednesday and the staff was attentive but relaxed, which was so fitting for how things work in Guam. Nobody is in a hurry and it gave me a chance to just relax and enjoy the cozy outdoor patio.
I had the corn soup, koko wings, beef tinaktak, chicken kelaguen, red rice, and the banana donuts with fresh whipped cream. Yes, I ordered all of that, and yes, it was just me. Mind your business.
Every dish held a wonderful surprise twist that elevated it beyond my expectations. The corn soup was actually served chilled, which is SUPER non-traditional. Even in Guam's humid heat, we eat corn soup piping hot in a crunchy, edible cup. This corn soup was refreshing and exciting with fresh corn and basil and a super crunchy topping that brought an insane texture juxtaposition.
The wings were crunchy and super juicy. The tinaktak was served over house made noodles, which is also not traditional, but it was delicious. The banana donuts had a crispy exterior with a gooey center and were served with fresh whipped cream.
Honestly I'm still reeling from this meal. This is a MUST-TRY if you're in San Francisco.
Atmosphere: 4
Food: 5
Service: 5
Zachary Farley
Good food on the pricey side for the atmosphere
Atmosphere: 4
Food: 4
Service: 3
Allison Simmons
A must-stop place if in the Mission. My friends and I enjoyed a nice spread with drinks under the canopy. Our waiter was phenomenal. And the atmosphere is unmatched.
Atmosphere: 5
Food: 5
Service: 5
Angelo Mathews
Loved the wings and coconut bread, really fun flavors you don’t see everywhere. So much love!
Atmosphere: 5
Food: 5
Service: 4
Lisa
Phenomenal food, plenty of options for meat eaters and vegans alike. The staff are the absolute sweetest folks and I love to hear “hafa adai” when I come in! Their food is a little on the fancier side and not exactly fiesta style so be prepared for smaller portions but the flavors are fantastic. I love the bereghenas, sweet potatoes, iceberg salad and tamale. Friends love the kelaguen and I haven’t had a single complaint when I have brought people here for dinner. Sometimes they have live music and events as well.
The food is amazing, tasted exactly like home!! If you want Chamorro food that's a little fancy without sacrificing the traditional taste, this is the place! 🇬🇺
Atmosphere: 5
Food: 5
Service: 5
David Liu
3.5 stars
Place isn't bad but for the price it could have been better - we ended up full but portions are on the smaller side.
We got chicken wings, ceviche, tacos, and the pork belly. Only one that was truly good in our opinion was the chicken wings.
Atmosphere: 3
Food: 3
Service: 4
Patrick Magrath
Absolutely fantastic. A great array of food with varied tastes. Went with two others and everyone loved everything that we ate. It was a bit pricy, but worth it. The patio out back was great ambiance. My friends who live in the mission were very impressed. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Nikolas Payne
Food and service were good.
Unfortunately my date and I got some kind of food poisoning after eating here. She started feeling nauseous before me, and now I am feeling woozy and nauseous too. We ordered the shrimp ceviche dish and the grilled chicken skewers.
The people here are some of the nicest you'll meet. Always smiling and having a good time. The food was great and the vibes outside with music and lush green plants were so pleasant. Get yourself and inventive cocktail and feel like you traveled to a remote island.
Atmosphere: 5
Food: 5
Service: 5
Delicious food, excellent service and an extremely well paced meal. This was a Friday evening meal so I normally expect a quicker pace to the meal but that was not my experience and the change was well welcomed.
Atmosphere: 5
Food: 5
Service: 5
The staff were genuinely kind and attentive, which I really appreciated, but I left disappointed with the food overall—especially given the price and small portions. Most dishes were pretty flavorless. The brisket I ordered (nearly $30 for a small portion) was extremely tough and dry at first, though to their credit, the staff immediately replaced it when I brought it up. The second one was much better.. softer and juicier. Despite their efforts to check in and make sure everything was okay, the only dish I actually enjoyed was the banana donuts. Unfortunately, for a bill of over $115, I expected much more. I wish that their food was a more consistent quality.
Atmosphere: 5
Food: 1
Service: 4
Probably had expectations set too high but was pretty disappointed overall. Our eggplant was cold and not soft. The fried chicken was good. All of the servers were really friendly and we enjoyed the live music. If the meal was half the cost I would probably give 4 stars.
Atmosphere: 5
Food: 3
Service: 5
Super good for eating out with friends, they have many big tables especially outside well spaced, cute atmosphere
Miche-nada is an excellent non alc drink
I found this food to be oversalted, really taking away from my ability to taste the flavors presented. Because what I was tasting was really good until I would be overwhelmed by salt. I would keep my eye out for this cuisine again and I really wish the food wasn't so salty. The only thing I could really eat happily was the tinaktak and red rice. And the roll.
Easily one of the most satisfying meals I've ever had. As someone who grew up in Guam, this restaurant captures the nostalgia that you'd expect from a Guamanian restaurant with a surprisingly elevated twist.
I had lunch there on a Wednesday and the staff was attentive but relaxed, which was so fitting for how things work in Guam. Nobody is in a hurry and it gave me a chance to just relax and enjoy the cozy outdoor patio.
I had the corn soup, koko wings, beef tinaktak, chicken kelaguen, red rice, and the banana donuts with fresh whipped cream. Yes, I ordered all of that, and yes, it was just me. Mind your business.
Every dish held a wonderful surprise twist that elevated it beyond my expectations. The corn soup was actually served chilled, which is SUPER non-traditional. Even in Guam's humid heat, we eat corn soup piping hot in a crunchy, edible cup. This corn soup was refreshing and exciting with fresh corn and basil and a super crunchy topping that brought an insane texture juxtaposition.
The wings were crunchy and super juicy. The tinaktak was served over house made noodles, which is also not traditional, but it was delicious. The banana donuts had a crispy exterior with a gooey center and were served with fresh whipped cream.
Honestly I'm still reeling from this meal. This is a MUST-TRY if you're in San Francisco.
Atmosphere: 4
Food: 5
Service: 5
Good food on the pricey side for the atmosphere
Atmosphere: 4
Food: 4
Service: 3
A must-stop place if in the Mission. My friends and I enjoyed a nice spread with drinks under the canopy. Our waiter was phenomenal. And the atmosphere is unmatched.
Atmosphere: 5
Food: 5
Service: 5
Loved the wings and coconut bread, really fun flavors you don’t see everywhere. So much love!
Atmosphere: 5
Food: 5
Service: 4
Phenomenal food, plenty of options for meat eaters and vegans alike. The staff are the absolute sweetest folks and I love to hear “hafa adai” when I come in! Their food is a little on the fancier side and not exactly fiesta style so be prepared for smaller portions but the flavors are fantastic. I love the bereghenas, sweet potatoes, iceberg salad and tamale. Friends love the kelaguen and I haven’t had a single complaint when I have brought people here for dinner. Sometimes they have live music and events as well.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Just go! You’ll enjoy it.
Atmosphere: 5
Food: 5
Service: 5
The food is amazing, tasted exactly like home!! If you want Chamorro food that's a little fancy without sacrificing the traditional taste, this is the place! 🇬🇺
Atmosphere: 5
Food: 5
Service: 5
3.5 stars
Place isn't bad but for the price it could have been better - we ended up full but portions are on the smaller side.
We got chicken wings, ceviche, tacos, and the pork belly. Only one that was truly good in our opinion was the chicken wings.
Atmosphere: 3
Food: 3
Service: 4
Absolutely fantastic. A great array of food with varied tastes. Went with two others and everyone loved everything that we ate. It was a bit pricy, but worth it. The patio out back was great ambiance. My friends who live in the mission were very impressed. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Food and service were good.
Unfortunately my date and I got some kind of food poisoning after eating here. She started feeling nauseous before me, and now I am feeling woozy and nauseous too. We ordered the shrimp ceviche dish and the grilled chicken skewers.
Atmosphere: 4
Food: 3
Service: 5
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