San Wang Restaurant
$$ • Chinese, Korean, Seafood
Hours:
1682 Post St, San Francisco
(415) 921-1453
About San Wang Restaurant
Customers' Favorites
하애물 찌암뿌옹 사누왕 브옦음밥
蒸饺 6 Steamed Pot-Stickers 6
Steamed Potstickers 蒸餃
Hot Braised Fish Rock Cod
Clams with Bean Curd Soup
Noodles with Plum Sauce
Shrimp Egg Fried Rice
San Wang Noodle Soup
Salt and Pepper Ribs
Sweet and Sour Pork
San Wang Restaurant Reviews
Ratings
Menu
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Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | Closed |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
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San Wang Restaurant is a beloved mom-and-pop shop in Japantown, celebrated for its delicious Chinese and Korean cuisine. This old-school eatery, one of the last remaining from the 1970s in San Francisco, has been a cherished part of the community for decades. It is famous for its generous portions and reasonable prices, with popular dishes like dry-fried chicken, jjajangmyeon, and the house specialty, spicy San Wang Clams. The service is friendly and attentive, with staff who have been working here for many years, making it a great spot for both small and big groups. Diners enjoy free hot tea and homemade banchans. The location is convenient and central, making it a top choice for those in search of Korean-Chinese food in the city. While some menu items, like sizzling rice soup, may be a bit bland, the overwhelming majority of flavors are well worth a try, fulfilling cravings for Chinese food made their way.