Serafina
1701 Jones St, San Francisco
(415) 874-1936
Customers' Favorites
Creamy Italian Risotto with Smoked Italian Prosciutto Fontina Cheese and Raddichio
Spaghetti Alle Vongole E Pomodorini
Burrata Con Prosciutto E Arugula
Trofie Con Porcini E Pomodorini
Mushroom Prosciutto Flatbread
Pinsa Brocoletti E Salsiccia
Pinsa Prosciutto E Funghi
Pappardelle Al Granchia
Lasagna Nonna Serafina
Pasta with Eggplant
Menu
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Recent Reviews
There need to be more people working here.. it is quite popular but there is not enough staff. And not all of the waitstaff is friendly. One person in particular is a bit gruff. Overall I can recommend it with a few notes. it was a busy place. Every table was full. The food was good, although each piece of the rack of lamb seemed to be cooked to a different temperature. It was tasty though. But our large party had to wait a long time for drinks, a long time to give our order,...
Authentic Italian restaurant!
I tried Pinsa Prosciutto e Funghi (very tasty and thin dough, authentic Italian style), also tried the Tonnarelli al Nero di Seppia con Polpo (very light sea pasta).
For desert we followed the recommendation of Fausto, our server, Millefoglie con Pistacchio a La Mode (homemade desert, really impressive flavor) also tried the homemade Tiramisú, very tasty.
The environment was very cozy!
Definitely...
I tried Pinsa Prosciutto e Funghi (very tasty and thin dough, authentic Italian style), also tried the Tonnarelli al Nero di Seppia con Polpo (very light sea pasta).
For desert we followed the recommendation of Fausto, our server, Millefoglie con Pistacchio a La Mode (homemade desert, really impressive flavor) also tried the homemade Tiramisú, very tasty.
The environment was very cozy!
Definitely...
What a gem! It's always great to find a little neighborhood place with incredible food while traveling, and Serafina was one of those. It's an intimate spot at the top of a hill in a safe area with beautiful views (plan to come early or stay late to take it all in!), and the food and wine were such a treat. There were two waiters in the entire place, possibly the owners, and they were happy to make suggestions on the menu. You could tell that some of the clientele were...
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