The Mill
$ • Cafe, Coffee Shops, Bakery
Hours:
736 Divisadero St, San Francisco
(415) 345-1953
About The Mill
Customers' Favorites
An Oat Milk Latte and Avocado Mash Toast
Lemon Ricotta on Dark Mountain Toast
Egg in the Hole with a cappuccino2
Cinnamon Sugar Butter Salt Toast
Cinnamon Toast Avocado Toast
Almond Butter Toast
Toast and Jelly
Wheat Sourdough
Egg in the Hole
Pumpkin Butter
The Mill Reviews
Ratings
Menu
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Hours
| Monday | 7AM - 5PM |
| Tuesday | 7AM - 5PM |
| Wednesday | 7AM - 5PM |
| Thursday | 7AM - 5PM |
| Friday | 7AM - 5PM |
| Saturday | 7AM - 5PM |
| Sunday | 7AM - 5PM |
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The Mill is a nice cafe with friendly service and a very pleasant atmosphere. While the food, like toast and blueberry portion, may not be extraordinary, it is delicious. The pesto cream cheese toast is a standout, with crispy bread and flavorful spread. The Egg-in-a-Hole is a must-try, with perfect bread and delicious taste. The Avocado Mash is highly praised, being so good that many return for it, although some find the price to be a bit high. The lemon ricotta toast is just okay, but the rye bread used in the toasts is the star of the show. They serve Four Barrel coffee, and the cappuccino is enjoyable, especially when sipped in the parklet. The cookies and coffee are good for an afternoon pick-me-up. However, the chocolate croissant and boureka were not as impressive. The cafe emphasizes sustainability by using real, reusable mugs, plates, and silverware, which customers appreciate. It's important to note that The Mill can get crowded, especially with laptop users, so finding a seat might be a challenge. There is no wifi or outlets, making it a better spot for meeting, chatting, or people-watching rather than working for long periods. Overall, The Mill is a great spot for tasty toast options and a cozy atmosphere, perfect for a visit.