Hunan Spicy Taste Restaurant
8450 Garvey Ave Suit 102b, Rosemead
(626) 285-2966
Customers' Favorites
stir-fried kidney with pepper 鲜椒拌腰花
chopped pepper fish head 剁椒大鱼头
fried frog with lettuce 莴笋炒田鸡
Appetizers
Cha Gio
5 crispy pork & shrimp egg rolls; served with dipping sauce. Add fresh greens to wrap for additional charge.
Goi Cuon
2 Steamed pork and shrimp spring rolls with dipping peanut dipping sauce.
Com Nep Chien
Crispy glutinous rice medallions topped with scallion oil and sprinkled with crushed peanuts.
Canh Ga Chien Nuoc Mam
Crispy chicken wings tossed with sweet fish sauce marinade.
Canh Ga Chien Bo
Crispy chicken wings tossed with garlic butter seasoning.
Banh Tam Bi
Thick rice noodle with shredded pork skin and drenched in sweet coconut cream dressing.
Banh Xeo
Crispy crepe with prawns, pork, mung beans and bean sprouts; served with fresh greens and nuoc cham to dip.
Banh Uot Cha Lua
Steam rice rolls with Vietnamese Ham. Served with mixed herbs, beansprouts, cucumbers and fish sauce. Light and tasty!
Rice Platters
Com Do Bo Luc Lac
Wok-seared cubeb beef tenderloin over red or steam rice.
Com Ca (Thit) Kho To
Braised catfish cutlet or pork belly, served with steamed rice.
Com Bi Suon Cha
Pork chop, shredded pork skin and meatloaf over rice.
Com Ga Xao Sa Ot
Spicy chicken sauteed with lemongrass and chili over rice.
Com Chien Duong Chau
Yang chow combination fried rice.
Com Chien Tom
Shrimp and mixed vegetable fried rice.
Com Chien Ga Ca Man
Chicken and cured salted fish fried rice.
Noodle Stir-fry
Pho Ap Chao
House special crispy pan-fried rice noodle with assorted meat, seafood, and mixed vegetable medley.
Mi Xao Special
Crispy or soft fried egg noodle with with assorted meat, seafood, and mixed vegetable medley.
Hu Tieu Xao Hai Vi
Stir-fried rice noodle with variety of seafood.
Dry Noodles
Bun Bo (Thit) Хао
Meat stir-fried with lemongrass over rice vermicelli noodles. Topped with scallion oil, fresh herbs and crushed peanuts. Light and refreshing.
Bun Bo (Thit) Nuong Cha Gio
Grilled meat and egg roll over rice vermicelli noodles. Topped with scallion oil, fresh herbs and crushed peanuts. Light and refreshing.
Bun Tom Nuong Cha Gio
Char grilled prawns and crispy egg rolls rice vermicelli.
Noodle Soup
Bun Bo Hue
Hue region style spicy beef thick noodle soup.
Bun Rieu Oc
Minced crab meat and sea snail in tomato noodle soup.
Bun Nuoc Leo
Fish, shrimp, squid, roasted pork in savory fermented fish noodle soup. A sau can tho special.
Hu Tieu My Tho
Ground pork and seafood with clear tapioca noodle soup.
Pho Dac Biet
Special combination beef rice noodle soup.
Pho Tai
Rice noodle with sliced beef in beef broth.
Pho Tai Bo Vien
Rice noodle with rare beef slices and beef balls in beef broth.
Pho Ga
Rice noodle with shredded chicken in light chicken broth.
Mi Hoanh Thanh Xa Xiu
BBO pork and pork wonton egg noodle soup.
Hu Tieu Hai Vi
Seafood egg noodle soup.
Mi Hai Vi
Seafood egg noodle soup.
Congee
Chao Long
Rice porridge with pork innards and congealed blood. (30 minutes)
Chao Ga
Rice porridge with shredded chicken breast.
Chao Ca
Rice porridge with steamed fish fillet.
Salads
Goi Ga Di Bo
"Free-range" chicken salad with julienne banana blossom, fresh herbs and sprinkled with sesame seeds and nuoc cham to dip.
Goi Ga Xe Phay
Shredded chicken salad with Vietnamese coriander, Thai basil, chopped onions and fried shallots.
Goi Du Du Tom Thit
Shrimp and sliced pork papaya salad sprinkled with crush peanuts.
Goi Sua Tom Thit Ngo Sen
Jellyfish, shrimp, sliced pork tossed with coriander, carrot, basil, mint and julienne lotus stem salad.
Goi Xoai Muc Nuong
Grilled squid mango salad.
Vegetables
Rau Muong Xao Toi
Water spinach stir-fried with garlic.
Rau Muong Xao Chao
Water spinach stir-fried with fermented bean curd.
Rau Muong Xao Mam Ruoc
Water spinach stir-fried with fermented shrimp paste.
Beef Pork Chicken
Ga Xao Sa Ot
Vietnamese aromatic lemongrass chicken with bell peppers and onions.
Thit Kho To
Pork braised in caramelized sauce.
Bo Luc Lac
Shaken cubed beef tenderloin over a bed of watercress.
Bo Nuong La Lot
Grilled beef rolled in wild betel leaves. Serve on a bed of rice vermicelli and special dipping sauce.
Bo Xao Lan
Beef sauteed in coconut curry sauce and tapioca noodles. Topped with peanuts and served with whole sesame crackers.
Fish
Ca Kho To
Catfish braised in caramelized sauce. (3-4 pieces)
Ca Keo Kho To
Goby fish braised in caramelized sauce.
Ca Keo Chien Don Mam Me
Crispy fried Goby fish with tamarind sauce.
Ca Dieu Hong Mam Gung
Crispy whole Red Tilapia dressed with ginger dipping sauce.
Ca Luoi Trau Sauce La Que
Crispy sole fillet dressed with Thai basil and garlic sauce. Spicy.
Seafood
Tom Rang Muoi
Crispy shell-on shrimps tossed with garlic, salt and pepper seasoning.
Tom Rang Me
Shell-on shrimp sautéed with tamarind glaze.
Tom Cang Kho Tau
Braised giant freshwater prawn with crab roe.
Cua Lot Chien Bo (2 con)
Crispy fried soft shell crab. Served with lime, salt and pepper. (2 crabs)
Ngheu Xao La Que
Clam stir-fried with onions, bell peppers and Thai basil sauce.
So Huyet Rang Muoi
Blood ark shells with salt and pepper seasoning.
Oc Huong Rang La Que
Crispy battered periwinkle snails tossed with fragrant Thai basil leaves. Serve with lime, salt and pepper dip.
Oc Len Xao Dua
Sea snail sauteed in a sweet, savory rich coconut sauce. Phong Dinh's most popular and exclusively, signature dish!
Muc Rang Muoi
Crispy squid rings tossed with garlic, salt and pepper seasoning.
Hot Pots
Vietnamese Sweet Sour Fish Hot Pot
Catfish with tamarind, pineapple and tomato infused soup. Served with a taro stem, bean sprouts, basil, rice paddy herbs, okra, celery.
Southern Fermented Fish Hot Pot
Salty fish broth with roasted pork belly, squid, shrimp and fish. Served with medley of colorful fresh greens and vermicelli.
Thai-style Seafood Hot Pot
Spicy lemongrass and lime leaves infused soup with clam, mussel, squid, fish and shrimp as the protein. Served with vermicelli and Napa cabbage and Enoki mushrooms.
Goat Bean Curd Hot Pot
Goat meat and fried tofu bathed in rich fermented bean curd hot pot. Served with mixed greens and blanched egg noodles.
Family Meals
Family Meal 2
Family Meal Set for 2-3 person. Four dishes in this set. Rice included.
Family Meal 4
Family Meal Set for 4-6 person. Five dishes in this set. Rice included. Bigger portions than Family Meal 2
Family Meal 6
Family Meal Set for 6-8 person. Seven dishes in this set. Steamed rice included. Bigger portions than Family Meal 2
Exotic Selections
Chim Cut Quay Bo
2 pieces. Crispy battered quails, drizzled with garlic butter seasoning.
Chim Cut Roti
2 pieces. Vietnamese style rotisserie quails. Served with salt, pepper, and lime dip.
Ech Chien Bo
Crispy frog legs with garlic butter seasoning. Served with salt, pepper, and lime dip.
Ech Xao Sa Ot
Stir-fried frog legs with lemongrass, chili peppers, bell peppers and onions, mushroom and clear noodles. Spicy!
Suon De Nuong Chao
Goat spareribs in special marinade grilled over open flame. Served with fermented bean curd paste.
De Xao Lan
Goat sauteed in coconut curry sauce and glass noodles. Topped with peanuts and served with sesame crackers. Spicy.
Drinks
Ca Phe Sua Da
Vietnamese aromatic dark roast coffee with sweet condensed milk. Individually brewed to perfection and poured over ice or enjoy hot.
Rau Ma
Raw pennywort extract juice. A sweet and rejuvenating drink.
Rau Ma Dau Xanh
Raw pennywort extract juice with mung bean puree.
Tra Thai
Sweet and fragrant Thai iced tea.
Tra Lipton Chanh Duong
Refreshing single brewed lemon Lipton ice tea.
So Da Sua Hot Ga
Delicious egg yolk carbonated soda drink with milk.
So Da Chanh Day
Refreshing fresh squeezed lemonade with carbonated soda.
So Da Chanh
Refreshing fresh squeezed lemonade with carbonated soda.
So Da Chanh Muoi
Salty preserved lemonade with carbonated soda.
So Da Xi Muoi
Salty reserved plum drink with carbonated soda.
Cam Tuoi
Fresh squeezed orange juice over ice.
Fruit Smoothie
Sinh To Sau Rieng
Durian smoothie. The savory sweet flavors will blow you away!
Sinh To Bo
Creamy avocado smoothie. Muted, nutty but very satisfying!
Sinh To Dau
Strawberry smoothie. Refreshingly sweet and tart!
Sinh To Mang Cau
Sugar apple smoothie. Refreshingly sweet and aromatic!
Sinh To Mit
Jack fruit smoothie. Light, sweet subtle flavor!
Dessert Drinks
Che Sam Bo Luong
Refreshing herbal drink with lotus seed, dried logans. dates, ginko nuts. Pearl barley and sliced seaweed. Topped with crushed ice.
Hot E Mu Chom
Sweet basil seed herbal drink with Malva nuts jelly.
Che Ba Mau
Vietnamese "Rainbow" dessert drink with red bean, mung. bean, green tapioca jelly and coconut milk.
Che Suong Sao Dau Xanh
Grass jelly and pressed mung bean dessert drink.
Da Me Dau Phong
Tamarind slushie with roasted peanuts and sesame seeds.
Com Ruou
Glutinous rice ball soaked in rice wine dessert drink. Traditional drink straight outta South Vietnam.
Extras
Pickled Mustard Greens
Crispy, tarty, tasty!
Rice Vermicelli Noodle
Steam Rice
Order Online
Recent Reviews
Food was great, but they need to hire more staff—existing people working there were very busy and were doing their best, but they didn’t really have time to serve everyone properly
February 2026
This is hands down one of the best Hunan (Xiang) restaurants in Los Angeles — a true hidden gem. I’ve been coming here for many years, and every time I bring friends, they all end up loving it too.
The flavors are super authentic and full of that classic Hunan spice. Their bullfrog dish is amazing, the stir-fried duck is so flavorful, and even simple dishes like tomato & egg are done perfectly and taste just like home.
If you’re...
The flavors are super authentic and full of that classic Hunan spice. Their bullfrog dish is amazing, the stir-fried duck is so flavorful, and even simple dishes like tomato & egg are done perfectly and taste just like home.
If you’re...
February 2026
I’ve been coming to Yummeet Hunan (喜湘御) for years, and the food has stayed very consistent.
This is not a trendy or flashy place, but if you enjoy real Hunan flavors, this spot delivers. The dishes are genuinely spicy and very rice-friendly. The clay pot free-range chicken & softshell turtle soup is especially hard to find in LA and worth ordering if you’re dining with a group.
Portions are generous, rice is refillable, and the...
This is not a trendy or flashy place, but if you enjoy real Hunan flavors, this spot delivers. The dishes are genuinely spicy and very rice-friendly. The clay pot free-range chicken & softshell turtle soup is especially hard to find in LA and worth ordering if you’re dining with a group.
Portions are generous, rice is refillable, and the...
February 2026
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