It's delicious. The legs, liver, waist, and fish are all good. The food and service are cost-effective.
Billy Chen
Recommended meals sorted by
Atmosphere: 5
Food: 4
Service: 5
Loren Perkowski
Try the sweet and sour pork spareribs !
Atmosphere: 5
Food: 5
Service: 5
Song Cui
Good food and fair
Atmosphere: 5
Food: 5
Service: 5
Ray
Tastes good at a decent price point. Eggplant and fish with pickled vegetables taste fantastic. One of my favorite Chinese restaurants. And they would actually honor your request to make food not spicy, unlike a lot of other restaurants.Dietary restrictions: They can make spicy dishes completely not spicy. Which is very important for people with capsaicin sensitivity like me.
Atmosphere: 5
Food: 5
Service: 5
Y
I really like Yibin Burning Noodles the noodle! The pork belly beef tastes very bland.
Atmosphere: 5
Food: 5
Service: 5
Lingze Wei (Lily)
Really like the beef soup. Clear, flavorful, and tasty with really tender beef. Can’t miss it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup
Fengshi Niu
This place is a new local gem. Best beef soup in the South Bay
Come back chefusMy proudest beliefUnforgettable Kung Pao ChickenTears are flowing inexplicablyI always remember braised pork with pickled vegetablesAnd beef stir-fried with green onions for youKnock back all your peopleEven if you stay up all night, you're not tired
Atmosphere: 3
Food: 3
Service: 3
B Z
Ordered for takeout, the pork belly beef was okay, but the round packaging box was too short, and there was no soup after picking out the ingredients. The stir-fried liver and kidneys taste good, but they are basically liver slices. Look for kidney pieces in the liver slices. The kidneys are called minced. If the kidneys can be combined into three slices, it is good.The worst thing was the pork stuffed with bean sprouts, which is probably not even a pre-made dish. There were 6 small pieces of meat in total, and the bean sprouts were minced and very sweet...
Bodi Li
Food is super delicious and clean.
Atmosphere: 5
Food: 5
Service: 5
Lingling
It’s very traditional and I love it! Leshan beef here is simply the best! The meat is tender, and the soup is a flavor explosion. The service from the friendly ladies adds a perfect touch. Can't wait to visit again – a definite must-try!
Atmosphere: 5
Food: 5
Service: 5
Oliver Liu
I'm glad they allow me to take my small dog in. The service is okay. But the food really sucks.Red chili oil bowl(钵钵鸡) is so disappointed, like dishwaterQiaojiao combo and pepper pork are so so.Overall not recommended
It's delicious. The legs, liver, waist, and fish are all good. The food and service are cost-effective.
Recommended meals sorted by
Atmosphere: 5
Food: 4
Service: 5
Try the sweet and sour pork spareribs !
Atmosphere: 5
Food: 5
Service: 5
Good food and fair
Atmosphere: 5
Food: 5
Service: 5
Tastes good at a decent price point. Eggplant and fish with pickled vegetables taste fantastic. One of my favorite Chinese restaurants. And they would actually honor your request to make food not spicy, unlike a lot of other restaurants.Dietary restrictions: They can make spicy dishes completely not spicy. Which is very important for people with capsaicin sensitivity like me.
Atmosphere: 5
Food: 5
Service: 5
I really like Yibin Burning Noodles the noodle! The pork belly beef tastes very bland.
Atmosphere: 5
Food: 5
Service: 5
Really like the beef soup. Clear, flavorful, and tasty with really tender beef. Can’t miss it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup
This place is a new local gem. Best beef soup in the South Bay
Fish and beef are both very good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Pot
Very authentic and delicious! ?
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Come back chefusMy proudest beliefUnforgettable Kung Pao ChickenTears are flowing inexplicablyI always remember braised pork with pickled vegetablesAnd beef stir-fried with green onions for youKnock back all your peopleEven if you stay up all night, you're not tired
Atmosphere: 3
Food: 3
Service: 3
Ordered for takeout, the pork belly beef was okay, but the round packaging box was too short, and there was no soup after picking out the ingredients. The stir-fried liver and kidneys taste good, but they are basically liver slices. Look for kidney pieces in the liver slices. The kidneys are called minced. If the kidneys can be combined into three slices, it is good.The worst thing was the pork stuffed with bean sprouts, which is probably not even a pre-made dish. There were 6 small pieces of meat in total, and the bean sprouts were minced and very sweet...
Food is super delicious and clean.
Atmosphere: 5
Food: 5
Service: 5
It’s very traditional and I love it! Leshan beef here is simply the best! The meat is tender, and the soup is a flavor explosion. The service from the friendly ladies adds a perfect touch. Can't wait to visit again – a definite must-try!
Atmosphere: 5
Food: 5
Service: 5
I'm glad they allow me to take my small dog in. The service is okay. But the food really sucks.Red chili oil bowl(钵钵鸡) is so disappointed, like dishwaterQiaojiao combo and pepper pork are so so.Overall not recommended
Atmosphere: 3
Food: 2
Service: 4