Sushi Island
1711 Branham Ln A6, San Jose
(408) 300-1048
Customers' Favorites
Shrimp Tempura 3pcs App
Chef Sashimi Special
Hamachi Jalapeno
Salmon Teriyaki
Victoria Roll
Dragon Roll
California
Firecracker
Miso Soup
Fuji Roll
Appetizers
Gyoza (6 pcs)
Pan fried potstickers.
Ika Yaki
Grilled the whole squid.
Garlic Edamame
Green soybeans with garlic and pepper flakes.
Agedashi Tofu (6 pcs)
Deep-fried tofu with tempura sauce, green onion, fish flakes, and nori.
Chicken Teriyaki
Soft Shell Crab
Breaded soft-shell crab.
Assorted Tempura
2 pieces of shrimp and 6 pieces of seasonal vegetables.
Bake Mussel (4 pcs)
Mussels baked with crab meat spicy mayo, topped with unagi sauce tobiko, and green onion.
Chicken Kara-Age
Japanese-style deep-fried chicken.
Edamame
Vegetable Gyoza (6 pcs)
Pan-fried vegetable potstickers.
Shrimp Tempura (3 pcs)
Kaki Fried (5 pcs)
Deep-fried oysters.
Hamachi Kama
Grilled yellowtail collar served with Japanese ponzu sauce.
Salmon Kama
Grilled salmon collar served with Japanese ponzu sauce.
Ankimo (5 pcs)
Monkfish liver with ponzu sauce.
Ika Ring
Deep-fried the squid ring.
Chicken Shioyaki
Salmon Teriyaki
Salmon Shioyaki
Kids Bento Box
Kids Bento Box
Choose one item from the list below.
Donburi
Chirashi Don
Variety sashimi ikura tamago over sushi rice.
Unagi Don
Eel BBQ with sushi rice and pickled radish.
Sake Don
Salmon over rice.
Tekka Don
Tuna over rice.
Chirashi Don Deluxe
Variety sashimi ikura tamago over sushi rice.
Sake Ikura Oyakodon
Salmon ikura over sushi rice.
Chef Sushi and Sashimi Combination
Chef Sashimi Regular
Chef's choice variety sashimi 10 pieces.
Chef Nigiri Sushi Combination
Chef's choice nigiri sushi 5 pieces with spicy tuna.
Chef Sashimi Special
Chef's choice variety sashimi 20 pieces.
Chef Sashimi Deluxe
Chef's choice variety sashimi 30 pieces.
Sushi and Sashimi combination
4 pcs Sashimi, 5 pcs Nigiri and Spicy Tuna roll
Nigiri Combination
Chef's choice of weekly special fish 8 pcs
Sushi Supreme
Sushi and Sashimi Deluxe
8 pieces variety nigiri, 12 pieces variety sashimi, tekka maki, and California roll.
Love Tray
10 pieces, a variety of nigiri, 15 pieces variety of sashimi, tekka maki, California roll, shrimp tempura roll, and chef special roll.
Chef's Special
Fish Taco Special
2 pieces of seared albacore salmon avocado homemade salad on deep-fried nori.
Salmon Carpaccio
Salmon seared avocado tobiko ponzu sauce.
Hamachi Carpaccio
Yellowtail sweet onion tobiko ponzu sauce.
Albacore Tataki
Seared with white tuna sweet onion tobiko special sauce.
Sushi Roll / Hand Roll
Tempura Shrimp Roll
Crab meat, deep-fried shrimp, avocado, cucumber, and tobiko on top.
California Roll
Imitation crab and avocado.
Philadelphia Roll
Salmon, cream cheese, and avocado.
Alaska Roll
Salmon and avocado.
Hawaiian Roll
Tuna and avocado.
Tekka Maki Roll
Red tuna.
Sake Maki Roll
Fresh salmon.
Negihama Maki Roll
Yellowtail with scallion.
New York Roll
Cooked shrimp, avocado, and cucumber.
Spicy Tuna Roll
Unagi Roll
Eel and avocado.
Spicy Scallop Roll
Spicy scallop with cucumber.
Golden Gate Roll
Salmon skin, cucumber, and burdock root.
Spider Roll
Crab meat, deep fried soft shell crab, avocado, cucumber, and tobiko on top.
Kamikaze
Tempura shrimp unagi tobiko.
Hamachi Jalapeno Roll
Yellowtail jalapeno.
Special Roll
Island Roll
Yellowtail, avocado, topped with salmon, tuna, tobiko, and special sauce.
Warriors Roll
Shrimp tempura, crab meat, and cucumber, topped with seared salmon crispy onion, and special sauce.
Cherry Blossom Roll
Salmon and avocado topped with tuna.
Highway 85 Roll
Spicy. Spicy tuna, and cucumber, topped with BBQ eel, ebi, black tobiko, and special sauce.
Poki Roll
BBQ eel, ebi, crab meat, topped with mixed fish, seaweed salad, cucumber, tobiko, and poki sauce.
Under The Sea
Spicy. BBQ eel, ebi, crab meat, topped with spicy scallop, tobiko, green onion, and special sauce.
Super California Roll
Crab meat, avocado, topped with unagi and avocado, and special sauce.
Giants Roll
Spicy scallops, and cucumber, topped with fresh salmon, tobiko, and special sauce.
Tuna Lover Roll
Spicy tuna and cucumber topped with tuna and avocado.
Bay Scallop
Spicy tuna and avocado topped with seared scallops, green onion, tobiko, and special sauce.
Rainbow Roll
Crab and avocado with a variety of raw fish on top.
49er Roll
Crab meat, avocado, topped with salmon, and sliced lemon.
Caterpillar Roll
Crab, eel, cucumber with avocado, and special sauce to top.
Mango Crunch Roll
Spicy crab meat and mango, topped with salmon, avocado, tempura powder, and special sauce.
Victoria Roll
Crab meat, avocado topped with spicy tuna, deep-fried fish, green onion, tobiko, and special sauce.
Ginza Roll
Yellowtail, avocado topped with seared well, sliced jalapeno, black tobiko, and special sauce.
Sexy Lady Roll
Tuna, yellowtail, salmon, avocado, wrapped with cucumber (no rice), and ponzu sauce.
Romeo and Juliet
Salmon, avocado topped with scallops, and spicy sauce.
Spicy Rainbow Roll
Spicy tuna cucumber topped with a variety of fish.
Rose Roll
BBQ eel avocado topped with spicy tuna, unagi sauce, special sauce, and green onion.
Salmon Lover Roll
Salmon, avocado, and cream cheese topped with salmon.
Mountain Fuji Roll
Salmon maki, topped with crispy powder, and special sauce.
Soy Paper King Roll
Salmon, tuna, hamachi, and avocado wrapped with soy paper.
Spicy Geisha Roll
Spicy. Shrimp tempura, crab meat, cucumber, topped with spicy crab, ebi, and special sauce.
Spider Man Roll
Spicy. Deep fried soft shell crab, spicy tuna, cucumber, topped with eel, avocado, black tobiko, and special sauce.
Bake Roll
Lion King Roll
Crab and avocado with salmon and special sauce on top.
UFO Roll
Crab and avocado with scallops and special sauce on top.
Wild Ocean Roll
Crab and avocado with shrimp and special sauce on top.
Deep Fried Roll
Firecracker Roll
Spicy. Deep fried spicy yellowtail topped with tobiko and special sauce.
Golden California Roll
Deep fried California roll with green onion special sauce.
Fuji Roll
Spicy. Deep fried spicy tuna roll, topped with green onion, and tobiko special sauce.
Batman Roll
Deep-fried eel, crab, and cream cheese with green onion special sauce.
Fiesta Roll
Deep-fried salmon, cream cheese, avocado, and jalapeno with special sauce.
Godzilla Roll
Spicy. Deep-fried spicy yellowtail roll with sriracha, topped with green onion, and sesame seed.
Jalapeno Lover Roll (4 pcs)
Deep-fried jalapeno stuffed with spicy tuna and cream cheese.
Dragon Roll
Mango Dragon Roll
Tempura shrimp, and cucumber, topped with crab meat, mango, and black tobiko.
Red Dragon Roll
Tempura shrimp, cucumber, and crab meat topped with spicy tuna, avocado, green onion, and special sauce.
Golden Dragon Roll
Tempura shrimp, cucumber, and crab meat, topped with tempura powder, tobiko, and special sauce.
Dragon Roll
Tempura shrimp and crab meat topped with eel and avocado.
Tiger Dragon Roll
Tempura shrimp, cucumber, and crab meat topped with cooked shrimp, and unagi sauce.
Green Dragon Roll
Tempura shrimp, spicy crab meat, and cream cheese topped with avocado, tempura powder, and special sauce.
Rainbow Dragon Roll
Spicy. Shrimp tempura unagi cream cheese topped with tuna salmon spicy crab special sauce.
Nigiri / Sashimi
Sake
Salmon.
Unagi
Freshwater eel.
Ebi
Cooked shrimp.
Maguro
Tuna.
Hamachi
Yellowtail.
Albacore
White tuna.
Hokkigai
Surf clam.
Inari
Tofu skin.
Tamago
Egg omelet.
Suzuki
Striped bass.
Saba
Mackerel.
Tako
Octopus.
Hotate
Hokkaido scallop.
Ikura Salmon Roe
Amaebi
Wild sweet shrimp.
Tobiko
Fly fish eggs.
Kani
Real crab.
Walu Escolar
Kurodai Seabream
Sake Toro
Salmon belly.
Vegetable Roll
Mango Secret Roll
Tempura sweet potato avocado topped with mango and sweet chili.
Futomaki Roll
Cucumber, avocado, oshinko, tamago, yamagobo, and shitake.
Pumpkin Roll
Avocado Maki Roll
Kappa Maki Roll
Oshinko Maki Roll
Shitake Maki Roll
Yamagobo Maki Roll (Burdock Root)
Avocado & Cucumber Roll
Sweet Potato Roll
Vegetable Tempura Roll
Greenpeace Roll
Mango cucumber mushroom topped with avocado and sweet chili.
Ramen
Tonkotsu Ramen
Chashu, egg, fish cake, corn, bamboo, bean sprouts, nori, and green onion.
Miso Ramen
Chashu, egg, fish cake, corn, bamboo, bean sprouts, nori, and green onion.
Shoyu Ramen
Chashu, egg, fish cake, corn, bamboo, bean sprouts, nori, and green onion.
Spicy Garlic Ramen
Chashu, egg, fish cake, corn, bamboo, bean sprouts, nori, and green onion.
Vegetable Ramen
Chashu, egg, fish cake, corn, bamboo, bean sprouts, nori, and green onion.
Dinner Plate
Beef Teriyaki Plate
Chicken Teriyaki Plate
Tempura Combination Plate
2 pieces of shrimp and 5 pieces of seasonal vegetables.
Salmon Teriyaki Plate
Saba Shioyaki Plate
Grilled mackerel.
Chicken Katsu Plate
Breaded cutlet chicken.
Tonkatsu Plate
Breaded cutlet pork.
Two Items Bento
Two Items Bento
Choose two items from the list below.
Side
Rice
Steamed white rice.
Miso Soup
Fresh Wasabi
Chopped wasabi.
Salad
Green Salad
Cucumber Salad
Cucumber in vinegar sauce.
Seaweed Salad
Sunomono Salad
Cucumber in vinegar sauce (choice of prawn or octopus).
California Salad
Green salad, crab salad avocado, and spicy mayo.
Sashimi Salad
Mix fish, green salad, daikon avocado, and house sauce.
Poke Salad
Mix fish green salad avocado and spicy house sauce.
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Recent Reviews
Loved this place! It’s a warm, family-owned restaurant with super friendly service. The sushi was fresh, flavorful, and beautifully prepared. Great vibes and even better food, definitely coming back!
February 2026
Went to dinner with the family tonight and I was impressed with everything. I ordered nigiri sushi and all the seafood was fresh! My son ordered a couple of rolls. They were large and very tasty. My wife and other son ordered bento boxes and were very happy with their selections. Will definitely be back.
January 2026
There were three of us that went there for lunch. One had a very nice Bento Box, with yellow tail, Escolar, salmon, and tuna, plus salmon teriyaki. He enjoyed it. Two of us had special sushi rolls, from the lunch special. They also came with miso soup. I chose a Warrior's roll, which was unique and excellent, and a Rose roll, which was very good. My daughter chose the Giants roll and the Under the Sea roll. We shared all four rolls. Her two were very good, but we would...
January 2026
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