La Pinsa Mia
680 Los Vallecitos Blvd, San Marcos
(909) 276-8255
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unique one of a kind crust which is made with chickpea, rice and wheat flours which lowers the gluten and raises the flavor! Bakes in minutes.
I can't say enough good things about La Pinsa Mia! They're amazingly good, super easy to prepare, and have a ton of flavors to choose from, all at a great price. I'm a single dad who barely knows how to cook. La Pinsa Mia has given us a delicious option that both my son and I can make, its literally ready in 5 minutes, and it tastes amazing. I used to love pizza, but now all I want is pinsa! I can't say enough good things about this company! Chef's kiss.
I was turned on to LA Pinsa Mia pizzas at a farmers market that I go to at Chapman University, every Saturday. I had never had Pisa style pizza before. I grew up in Gloucester Mass. with a huge Italian population that made some of the best pizzas I had ever eaten. The thing that separates LA Pinsa apart from other pizzas is the crust. Absolutely delicious! I try to stay vegetarian as much as possible, and that is easy to do with these pies, like Margherita, Truffle, Pesto, and...read full review
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La Pinsa Mia is an amazing and easy-to-prepare restaurant with a wide variety of flavors to choose from at a great price. The buffalo chicken pinsa is crunchy and yummy, but some find the sauce, cheese, and toppings to be average. The crust is what sets La Pinsa Mia apart, being absolutely delicious. Vegetarian options like Margherita, Truffle, Pesto, and Veggie are available, with a crust so good that customers enjoy eating the whole pie except for the outer edges, which they save to dip into homemade hummus. Located at various farmers markets, La Pinsa Mia offers a tasty alternative to traditional pizza.