Pausa Bar & Cookery

223 E 4th Ave, San Mateo
(650) 375-0818

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Recent Reviews

Great italian chef who makes housemade charcuterie to die for! Enjoyed the razor clams with black garlic and fennel. I wish I could have tried every pasta dish based on how flavorful everything else was!
We thoroughly enjoyed our first visit to Pausa with friends who arrived from the East Coast. Our table was mid restaurant and thus perhaps noisier than an outside seating, but we fearer getting cold and we planned to linger. We all had different pastas. My risotto was just super with the crispy artichoke bits a wonderful addition. Comments from all similarly happy and plates all cleaned. Our shared romaine salad had a surprise of a small stone fragment. Fortunately my husband...
The food is all made in house. The deli meats and cheeses are delicious. The waitress was informative and efficient. The wait staff was very attentive to remove the used dishes and cutlery,

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