留湘小聚san mateo店 Ping‘s Bistro Together
$$ • Chinese, Vegetarian
Hours:
2946 S Norfolk St, San Mateo
(650) 781-3987
About 留湘小聚san mateo店 Ping‘s Bistro Together
Customers' Favorites
Recent Reviews
Ratings
Menu
Hours
| Monday | 5 - 8:15PM 11AM - 2PM |
| Tuesday | Closed |
| Wednesday | 11AM - 2PM 5 - 8:15PM |
| Thursday | 5 - 8:15PM 11AM - 2PM |
| Friday | 5 - 8:15PM 11AM - 2PM |
| Saturday | 11AM - 2PM 5 - 8:15PM |
| Sunday | 11AM - 2PM 5 - 8PM |
Ping's Bistro Together in San Mateo is a popular restaurant known for its small portions and high prices, but the waitlist is often long. The restaurant specializes in Hunan cooking, with dishes like Spicy Frog Legs and Mapo Dofu that are intensely spicy and full of flavor. Some customers feel the spice level has been dialed down, but the food remains delicious. The beef and pork dishes are favorites, while eggplant and green beans may vary in flavor. The atmosphere can be hectic, with small, cramped tables and slow service, but the staff is friendly and accommodating. The menu is in Chinese, but can be accessed in English through a QR code. Portion sizes are large, and leftovers are packed well. Visitors note that the food is great despite the high prices, though some dishes can be more expensive than expected. The Brasied Pig Feet is highly recommended. Overall, Ping's Bistro Together is a good spot for tasty food, but arriving early is advised due to the busy environment.
Recently, customers have described Ping’s Bistro as a hidden gem for authentic Yunnan cuisine, featuring an incredible variety of mushrooms prepared in many ways, each dish bursting with rich flavor and freshness. The food is not only delicious but also beautifully presented, showcasing the uniqueness of Yunnan cooking. The staff are friendly and attentive, making the dining experience even better. Many recommend trying the mushroom dishes, which are a highlight. Visitors also appreciate the good flavor and spice options, with chili peppers next to the items. The ordering is done on a tablet with pictures of all the foods, though the many choices can make it difficult to decide. Seating can be tight and the restaurant is usually busy before 7 PM, after which it begins to clear out. They also offer refreshing lemon mint water. The menu includes a mix of Yunnan specialties and some Sichuan style dishes, with slight peppercorn numbing and a slightly sweet, savory flavor profile. Overall, the restaurant provides an authentic dining experience, with a clientele that speaks mostly Chinese, emphasizing that it’s not your regular Cantonese or Chinese-American restaurant.