The Copper Neapolitan Wood-Fired Pizzas & Pastas
$$ • Italian, Bars, Pizza Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Copper Neapolitan Wood-Fired Pizzas & Pastas
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Great pizza and a lovely experience every time. This was my fourth visit, and the food has been consistently amazing each time. We had a margherita pizza, marinara pizza, and spritz. Risch, who I believe is the manager, is very friendly and welcoming. My favorites are the Margherita pizza and the winter citrus salad — everything is so flavorful and freshly made. If you enjoy Neapolitan-style pizza, this place is definitely worth trying. They have a beautiful terrace as well...read full review
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Excellent Italian food in santa barbara. Obviously the chef's no what traditional italian cuisine should look like, and taste like and they hit it out of the park! Definitely worth the time for lunch!
Came here because we were really looking forward to eating some authentic Neapolitan pizza. Unfortunately that was not the case. The place rebranded after being the Santa Barbara location for Pizzeria da Michele, but mentions they still offer the exact same level of authentic Neapolitan pizza. That couldn’t be further from the truth or from how actual Neapolitan pizza tastes and feels like. What they really offer is more of a “slightly italianized” version of American pizza...read full review
Hours
| Monday | 11:30AM - 2:30PM 4:30 - 9PM |
| Tuesday | 4:30 - 9PM 11:30AM - 2:30PM |
| Wednesday | 11:30AM - 2:30PM 4:30 - 9PM |
| Thursday | 4:30 - 9PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
The Copper Neapolitan Wood-Fired Pizzas & Pastas is a highly praised restaurant in Santa Barbara known for its delicious pizza and authentic Italian dishes. Visitors consistently highlight the great experience and friendly service, with the staff, including the manager, being welcoming and professional. The restaurant offers a cozy indoor setting and a charming terrace, making it a lovely spot to enjoy a meal. The menu features fresh, flavorful ingredients, with standout items like the margherita pizza, marinara pizza, and winter citrus salad receiving special mention. Many guests describe the pizza as fresh, flavorful, and reminiscent of real Neapolitan style, with some noting that the owners make their fresh pasta in-house daily, adding to the authenticity.
However, there are mixed opinions about the authenticity of the pizza. While some guests feel the pizza closely resembles traditional Neapolitan flavors, others believe it is a slightly Americanized version, with some ingredients used that differ from true Neapolitan standards. Despite this, the overall consensus is that the food is excellent and carefully prepared. Guests often describe the experience as satisfying and memorable, praising the authentic taste, quality ingredients, and the care put into each dish.
Overall, The Copper Neapolitan Wood-Fired Pizzas & Pastas is considered one of the best Italian spots in Santa Barbara, offering a warm atmosphere, attentive service, and consistently flavorful dishes that leave a lasting impression.