I loved the ramen! Crispy chicken and gyozas was fantastic! Very delicious food and great atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Sahil Mishra
Best ramen I have had. The spicy pork ramen is a no brainer!
Atmosphere: 5
Food: 5
Service: 5
Alan Nguyen
The fat Mexican guy with the disgusting ear gauge and ugly cheap arm tattoo is human garbage and does not belong in customer service. He refuses to seat customers when the restaurant is half empty.
Atmosphere: 1
Food: 1
Service: 1
Carlo Fernandez
Delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup Noodles, Soft Boiled Egg
Jia W.Chuan
While queuing, a staff member presents a menu to introduce the variety of noodles available, such as thick or thin noodles, whether to add green onions, choose a rich or light broth, whether to add a soft-boiled egg, etc., making your selection more convenient and efficient. The decor is very Japanese, and the staff attire is also in a Japanese style, with food being served quickly.
Atmosphere: 5
Food: 5
Service: 5
Timothy Mutambuki
The ramen was great. Staff were excellent and the food is decently priced. The one thing I can't wrap my head around is standing in line for an hour which I only did because of my girlfriend. I do not on principle stand in line for food, there are too many options around for such a long wait time.
Atmosphere: 4
Food: 5
Service: 4
Sai Aishwarya
The food was absolutely amazing. As a vegetarian, never been able to find the best Ramen options. But this one was my favorite. The service was great, staff is very prompt and professional. The queues are very very long, but the food was worth the wait.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veggie King Ramen
Ksenya Ksenya
We had been wanting to go to this establishment for a long time, but the huge queues were intimidating and we didn’t want to spend a lot of time just to get inside. The people sitting inside are not in a particular hurry - they enjoy their food for a long time, then some sit on their phones, which increases the time people wait in line. But the other day we got to the shopping center on Sunday and curiosity overpowered.) We stood in line for about forty minutes - I can’t say it was pleasant, so I took off one star for the atmosphere, another for the service. While we were standing in line, we were given pieces of paper and markers. On the pieces of paper you can circle which ramen you ultimately want to eat (spicy/not spicy, fatty/not fatty, level of salt and additives, etc.). In addition to ramen, you can order breaded chicken, like in KFS, and drinks. We ordered Japanese tea - to be honest, we didn’t particularly like it, as it seemed tasteless. As for the ramen, it was delicious. Maybe next time we'll stop by again if we don't have to wait in line for long.It's a little cramped inside, but the air conditioning works well and there is air circulation. In terms of price category, this establishment is average.
Atmosphere: 4
Food: 5
Service: 4
Maverick Sy
Stood in line from 10:15am (opens at 11am) on a Sunday and was one of the first people in line for the first batch.By 10:40am the staff started handing out forms to write orders in.Ordered a Spicy King, firm noodles and all else normal except at spicy level 8.Food was excellent the noodles were great, broth and meat was solid. Ambiance was solid. Staff provided excellent service, and checking in every so often.Overall lovely time
Atmosphere: 5
Food: 5
Service: 5
D P
Ramen Nagi is conveniently placed in the heart of the mall. Mall food this good should be illegal. Coming from the east coast, we only have fast food in our malls.The ramen are customizable to each individual which is excellent. The chasiu and broth are the common denominators in many of the ramen. The broth has so much depth without so the oiliness from a typical pork broth. The fat was drained well and thoughtfully. The chasiu was tender and had great smokey flavor. I would definitely come back for a quick bite.
It's delicious, but the line is too long. It's really not that bad. If you add seaweed, you get a piece of seaweed the size of kimbap (gimbap), which is funny. When I was paying the bill, my friend and I were arguing over how much to pay, so the staff told us to pay quickly. I felt bad. If possible, I plan not to go.
Along Came A Spider “North Fire”
9/10 Ramen place for the U.S. I think it's on par with most casual ramen places in Tokyo too. A seriously good place with an effective and efficient seating system.
Atmosphere: 4
Food: 5
Service: 5
Ganesh Kumar
Fantastic ramen and gyoza. 5 stars. But the karaage is possibly one of the worst around. Oily, dry and not tender in any way.
Atmosphere: 5
Food: 3
Service: 4
Jing Wu
Came here on Wednesday for lunch. The wait is about 20~30min which is considered okay given it usually takes a lot longer during the weekend. You'll get seated sooner if you came as a party of 1 or 2 as these are more easily available.I ordered the original ramen with less salt, less oil and less garlic and thin noodles. The ramen tasted great but I might pick softer noodles next time.The problem is the chicken kaarage and gyoza. Both were pretty oily and the oil were dripping. Looks like they didn't bother draining out the oil. The gyoza was very small, but it's still edible. The chicken kaarage was horrible. Nothing like the Japanese chicken kaarage. The bread was very thick and it looked like the chicken was very old. The meat was very little and I could barely eat it. I regret a lot after eating that chicken kaarage because it left a weird oily taste in my mouth and I got a sore throat.I get it's a ramen restaurant but wish the chef pays a bit of attention to their side dishes too.
I went to Ramen Nagi in Valley Fair Mall, Bay Area. I asked for hash brown with my spicy miso ramen, they outright denied. I said, I am happy to pay additional, they said it's against policy.
Atmosphere: 4
Food: 5
Service: 1
Recommended dishes: Veggie King Ramen, Veggie Ramen
I loved the ramen! Crispy chicken and gyozas was fantastic! Very delicious food and great atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Best ramen I have had. The spicy pork ramen is a no brainer!
Atmosphere: 5
Food: 5
Service: 5
The fat Mexican guy with the disgusting ear gauge and ugly cheap arm tattoo is human garbage and does not belong in customer service. He refuses to seat customers when the restaurant is half empty.
Atmosphere: 1
Food: 1
Service: 1
Delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup Noodles, Soft Boiled Egg
While queuing, a staff member presents a menu to introduce the variety of noodles available, such as thick or thin noodles, whether to add green onions, choose a rich or light broth, whether to add a soft-boiled egg, etc., making your selection more convenient and efficient. The decor is very Japanese, and the staff attire is also in a Japanese style, with food being served quickly.
Atmosphere: 5
Food: 5
Service: 5
The ramen was great. Staff were excellent and the food is decently priced. The one thing I can't wrap my head around is standing in line for an hour which I only did because of my girlfriend. I do not on principle stand in line for food, there are too many options around for such a long wait time.
Atmosphere: 4
Food: 5
Service: 4
The food was absolutely amazing. As a vegetarian, never been able to find the best Ramen options. But this one was my favorite. The service was great, staff is very prompt and professional. The queues are very very long, but the food was worth the wait.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veggie King Ramen
We had been wanting to go to this establishment for a long time, but the huge queues were intimidating and we didn’t want to spend a lot of time just to get inside. The people sitting inside are not in a particular hurry - they enjoy their food for a long time, then some sit on their phones, which increases the time people wait in line. But the other day we got to the shopping center on Sunday and curiosity overpowered.) We stood in line for about forty minutes - I can’t say it was pleasant, so I took off one star for the atmosphere, another for the service. While we were standing in line, we were given pieces of paper and markers. On the pieces of paper you can circle which ramen you ultimately want to eat (spicy/not spicy, fatty/not fatty, level of salt and additives, etc.). In addition to ramen, you can order breaded chicken, like in KFS, and drinks. We ordered Japanese tea - to be honest, we didn’t particularly like it, as it seemed tasteless. As for the ramen, it was delicious. Maybe next time we'll stop by again if we don't have to wait in line for long.It's a little cramped inside, but the air conditioning works well and there is air circulation. In terms of price category, this establishment is average.
Atmosphere: 4
Food: 5
Service: 4
Stood in line from 10:15am (opens at 11am) on a Sunday and was one of the first people in line for the first batch.By 10:40am the staff started handing out forms to write orders in.Ordered a Spicy King, firm noodles and all else normal except at spicy level 8.Food was excellent the noodles were great, broth and meat was solid. Ambiance was solid. Staff provided excellent service, and checking in every so often.Overall lovely time
Atmosphere: 5
Food: 5
Service: 5
Ramen Nagi is conveniently placed in the heart of the mall. Mall food this good should be illegal. Coming from the east coast, we only have fast food in our malls.The ramen are customizable to each individual which is excellent. The chasiu and broth are the common denominators in many of the ramen. The broth has so much depth without so the oiliness from a typical pork broth. The fat was drained well and thoughtfully. The chasiu was tender and had great smokey flavor. I would definitely come back for a quick bite.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
It's delicious, but the line is too long. It's really not that bad. If you add seaweed, you get a piece of seaweed the size of kimbap (gimbap), which is funny. When I was paying the bill, my friend and I were arguing over how much to pay, so the staff told us to pay quickly. I felt bad. If possible, I plan not to go.
9/10 Ramen place for the U.S. I think it's on par with most casual ramen places in Tokyo too. A seriously good place with an effective and efficient seating system.
Atmosphere: 4
Food: 5
Service: 5
Fantastic ramen and gyoza. 5 stars. But the karaage is possibly one of the worst around. Oily, dry and not tender in any way.
Atmosphere: 5
Food: 3
Service: 4
Came here on Wednesday for lunch. The wait is about 20~30min which is considered okay given it usually takes a lot longer during the weekend. You'll get seated sooner if you came as a party of 1 or 2 as these are more easily available.I ordered the original ramen with less salt, less oil and less garlic and thin noodles. The ramen tasted great but I might pick softer noodles next time.The problem is the chicken kaarage and gyoza. Both were pretty oily and the oil were dripping. Looks like they didn't bother draining out the oil. The gyoza was very small, but it's still edible. The chicken kaarage was horrible. Nothing like the Japanese chicken kaarage. The bread was very thick and it looked like the chicken was very old. The meat was very little and I could barely eat it. I regret a lot after eating that chicken kaarage because it left a weird oily taste in my mouth and I got a sore throat.I get it's a ramen restaurant but wish the chef pays a bit of attention to their side dishes too.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Karaage Chicken, Tonkotsu Ramen, Chicken Karaage
I went to Ramen Nagi in Valley Fair Mall, Bay Area. I asked for hash brown with my spicy miso ramen, they outright denied. I said, I am happy to pay additional, they said it's against policy.
Atmosphere: 4
Food: 5
Service: 1
Recommended dishes: Veggie King Ramen, Veggie Ramen