Paderia Bakehouse

3032 Wilshire Blvd Suite E, Santa Monica
(424) 416-7785

Recent Reviews Order Online

Customers' Favorites

Sea Salt Chocolate Chip Cookies and Cream Blueberry
Triple Chocolate Cookie
Peanut Butter Chocolate
Chocolate Walnut Cookie
Peanut Butter Cookie
Ensaymada with Cheese
Portuguese Egg Tart
Chocolate Walnut
Banana Pudding

Menu

Featured items
Horchata Coffee
Milky, sweetly spiced horchata combined with Guatemala Antigua coffee. Finished with a light cream froth and dash of cinnamon.
Banana Pudding (12oz)
Air-whipped custard. Light vanilla custard with layers of bananas, wafers, and sealed with a layer of hard caramel.
Vietnamese Coffee
Hand-selected beans brewed for a full twenty-four hours to extract maximum flavor. The rich coffee is combined with creamy condensed milk to create a unique harmony.
Strawberry Horchata
Strawberries and cream. Creamy horchata refreshed with natural strawberry.
Matcha Horchata
Tradition and classic. Horchata invigorated with ceremonial Nishio region matcha.
Cold Brew Coffee
Derived from central and South American beans that are soaked for over twelve hours for a bold yet smooth texture, with notes of chocolate and stone fruit.
Dulce de Leche Horchata
Rich and velvety. Horchata with soft flan, smooth caramel sauce, and crème top.
Mazapan Coffee
House coffee, hazelnut, and crushed marzipan. A popular peanut confection made with bits of peanuts.
Classic Horchata
Classic rice-based beverage. Blend of rich, sweet vanilla, crème, and cinnamon.
Raspberry Matcha
Antioxidant abundant. Traditional matcha, chia seeds, balanced raspberry tones.

Specialties
Portuguese Egg Tarts
Custard tart. Crisp, hand-molded flakey pastry with a creamy custard center and distinguished caramelized top.
Ensaymadas
Filipino brioche. Spiral-rolled brioche covered with a blend of butter and sugar. Add on grated two-year-aged white cheddar. Please follow the heating instructions for the best experience.
Banana Pudding (12oz)
Air-whipped custard. Light vanilla custard with layers of bananas, wafers, and sealed with a layer of hard caramel.
Tiramisu Cheesecake
Creamy cheesecake made with mascarpone and ladyfingers soaked in our blend of coffee; topped with coffee-infused whipped cream and a touch of cocoa powder and dark chocolate shavings. Available "December" only. 3" diameter.

Cookies
Sea Salt Chocolate Chip (6oz)
Classic cookie. Traditional components with a dash of sea salt accentuate the taste of rich imported Belgian chocolate.
Chocolate Walnut Cookie (6oz)
Award-winning cookie. Crispy outside and gooey inside. Baked with imported Belgian chocolate, pecans, and walnut pieces.
Peanut Butter Chocolate (6oz)
Decadent cookie brownie-like texture made with pure, intensely dark cocoa powder and peanut butter morsels.
Triple Chocolate (6oz)
Chocolate-rich cookie. Milk and dark imported Belgian chocolates are packed inside a brownie-like cookie.
Blueberry Coconut Pecan (6oz)
Cobbler-like cookie made with coconut flakes, dried blueberries, and pecans.
White Chocolate Cranberry Macadamia (6oz)
A creamy white chocolate cookie paired with cranberries and roasted buttery macadamia nuts. Available "December" only.

Coffees
Horchata Coffee
Milky, sweetly spiced horchata combined with Guatemala Antigua coffee. Finished with a light cream froth and dash of cinnamon.
Vietnamese Coffee
Hand-selected beans brewed for a full twenty-four hours to extract maximum flavor. The rich coffee is combined with creamy condensed milk to create a unique harmony.
Drip Coffee
Our house coffee. Custom roasted Guatemala Antigua with notes of golden raisin, brown sugar, and vanilla that make it an enjoyable cup of coffee all day long.
Cold Brew Coffee
Derived from central and South American beans that are soaked for over twelve hours for a bold yet smooth texture, with notes of chocolate and stone fruit.
Mazapan Coffee
House coffee, hazelnut, and crushed marzipan. A popular peanut confection made with bits of peanuts.

Horchatas
Strawberry Horchata
Strawberries and cream. Creamy horchata refreshed with natural strawberry.
Matcha Horchata
Tradition and classic. Horchata invigorated with ceremonial Nishio region matcha.
Dulce de Leche Horchata
Rich and velvety. Horchata with soft flan, smooth caramel sauce, and crème top.
Classic Horchata
Classic rice-based beverage. Blend of rich, sweet vanilla, crème, and cinnamon.

Infusion Drinks
Raspberry Matcha
Antioxidant abundant. Traditional matcha, chia seeds, balanced raspberry tones.
Pineapple Tea
Smooth black tea. Sweetened with pineapple juice with crushed pineapples.
Citrus Refresher
Invigorating juice. Minced mint, a unique blend of fresh citrus juices.
Strawberry Jamaica
Hibiscus Tea. Hibiscus flower brewed; strawberry puree sweetened.

Photos

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Photo credit: foursquare
Photo credit: foursquare
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Photo credit: foursquare
+35 photos
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Recent Reviews

If you’re craving truly standout Vietnamese coffee, this spot delivers in a way that’s hard to forget. The brew has that bold, smooth character you hope for, and the creamy, lightly salted foam on top takes it to another level. Every sip feels balanced and full of flavor, and it definitely packs a kick—in the best way possible.

The baked treats here are just as impressive. The cookies have that perfect mix of chewiness and softness, and they taste even...
November 2025
Just got an Americano from Panderia and sampled their peanut butter chocolate cookie. Both taste amazing, but I'd come back for the super barista who didn't scoff at my questions about the coffee and was super sweet to me even though I looked like I crawled out from under a rock today. Thank you guys, sorry I didn't catch your name but you made my day better!
October 2025
If you’re ever in the mood for something sweet, this place, totally hits the spot. My favorite things are the Portuguese egg tarts and the salt chocolate chip cookie. The cookie is huge and can easily be shared. I’ve not tried their coffee yet, but my boyfriend loves their coffees.
September 2025

More Reviews

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Paderia Bakehouse

3032 Wilshire Blvd Suite E, Santa Monica, CA 90403
(424) 416-7785