Satdha, Plant Based Thai Kitchen
2218 Lincoln Blvd, Santa Monica
(310) 450-6999
Recent Reviews
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Wonderful dining experience, very subtle and unique flavors and ingredients. Highly recommend even if you’re not vegan
Atmosphere: 5
Food: 5
Service: 5
Came here as it was close to my hote and the reviews were good. I ordered the curry ramen and the endive cups. The endive cups were good and came with a tiny sliver of spicy pepper. I ordered more of those fresh spicy peppers for my ramen and it was just the kick needed. Staff is also great and attentive
Awesome food and tasty beer on tap. How did this happen walking distance from my home? Service is quite nice as well. Happy happy!
Atmosphere: 5
Food: 5
Service: 5
I miss Satdha! The kitchen staff is the best! I haven’t had Thai food that even comes close to the meals I’ve had here. Creative, efficient, and true professionals. Clean and delicious food, made with love. 💜
Atmosphere: 5
Food: 5
Service: 5
I had an okay meal here, but I feel like this is a one and done for me.
The red beat vermicelli noodles were good but not substantial enough for me. I was happy that they weren’t oily, but wish there was more tofu and other ingredients mixed in.
Brussel sprouts were nice but relatively small.
Bok choy was okay but unremarkable.
Ramen noodle dish with tempeh was maybe my least favorite.
Atmosphere: 2
Food: 4
Service: 4
This place was great! Best thai curry we have tasted out of many and the cheescake was very tastey as well. 🔥🔥
This place was great! Best thai curry we have tasted out of many and the cheescake was very tastey as well. 🔥🔥
Atmosphere: 5
Food: 5
Service: 5
The flavors are intoxicating the presentation is artistic and the service is friendly. This is truly one of a kind gourmet Resto of the highest order.
Atmosphere: 5
Food: 5
Service: 5
Unique, delish offerings and fast service!
here to say - try the Meang Kham!! I rarely like salads, but loved it - it’s crispy, has well-balanced flavors and the tamarind chutney adds the perfect zing! Loved the coconut sticky rice w/ mango for desert too. Other dishes were decent, but not particularly memorable.
The Tom-Kha was a little too coconut-y for my taste, and could use more lemongrass.
Restaurantji Recommends
Oh my gosh! Came here after the beach. So delicious and plant based 🥰🥰🥰🥰 the endive cups and mussamun curry is heaven worthy! Thanks so much for yummy early dinner 🍽️
I'm very disappointed this place is no longer open during lunch hour. Don't feel like driving.
Gunn is an amazing, thoughtful, and creative chef! I rarely write reviews, but Satdha is absolutely my #1 favorite restaurant in LA, and this place is a must try, especially for vegetarians and gluten free folks. The endive cups, snap pea salad, and beet-dyed noodles are my absolute favorites, though I honestly love all the dishes. They're all so unique, bursting with freshness and vibrant flavors. The names of the dishes may not sound sexy, but I promise you, the taste is truly delightful. Each bite feels like a little celebration, a joyful experience. I just adore and appreciate this restaurant and all the people involved.
Delicious plant-based Thai cuisine.
The first time we came here the flavors were so subtle. I didn't even notice what I was missing but the second time the flavors really started to stand out as being unique and extremely well balanced and exquisite, and I was able to taste the vegetables themselves. We love the snap pea salad, and the Ong Choi, the Tom, Yum soup, as well as the yellow curries and lions mane fried chicken. The catfish is good too and filling.
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