Haku Sushi
518 7th St, Santa Rosa
(707) 541-6359
Customers' Favorites
Bento Box Chicken Katsu Shrimp Tempura Roll California Roll
Veggie Tempura and Avocado Roll
Baked Lobster Roll New Roll
Twilight Zone Sushi Roll
Family Sashimi Boat
Sashimi Appetizer
Roll Me a Fatty
Teriyaki Chicken
Garlic Edamame
Bazinga Roll
Dinner-Bento Box
Bento Box (3 Items)
Served with miso soup, salad, and rice.
Bento Box (2 Items)
Served with miso soup, salad, and rice.
Cold Appetizers
Seaweed Salad
Special seaweed blend.
Ahi Tuna Poke Salad
Cubes of tuna, seaweed, avocado, cucumber, tobiko, and spring mix dressing.
Sashimi Appetizer (5 pcs)
Chefs choice sashimi.
Tuna Salmon Tartare
Avocado, tuna, salmon, house, garlic aioli, and ponzu sauce.
Sunomono
Goma Ae
Steamed sprach with black sesame sauce.
Great Balls of Fire
Tuna, crab, spicy tuna, tobiko, hot sauce, and unagi sauce.
Tuna Tartare
Avocado, tuna, house and garlic aioli, and ponzu sauce.
Seared Bluefin Tuna Tataki
Bluefin and deep fried onion yuzu ginger ponzu sauge.
Hot Appetizers
Gyoza
Meat or vegie Japanese potstickers, deep fried.
Tempura
Choice of veggie or shrimp or a combination of shrimp and veggie.
Edamame
Boiled boy sans with sea salt.
Chicken Karaage
Classic Japanese fried chicken with house sauce.
Garlic Edamame
Sauteed with soy sauce, garlic. Topped with sweet potato strings.
Fried Calamari
Lightly breaded and with house sauce.
Jalapeno Bomb
Jalapeno peppers, spicy tuna, cream cheese, tobiko, and hot sauce.
Martini Prawns
Crispy jumbo prawns in spicy house sauce, and topped with tobiko.
Baked Mussels
With tobiko green onions house sauce.
Stuffed Mushrooms
Deep fried mushrooms stuffed with spicy tuna and mixed greens on the side.
Shrimp Springroll
Deep-fried shrimp, vegetables, and shitake mushrooms.
Kama Salmon Collar
Salt and pepper-grilled collar with ponzu sauce.
Agedashi Tofu
Deep fried tofu with bonito plakes and green onion in daikon sauce.
Kama Yellowtail Collar
Salt and pepper-grilled collar with ponzu sauce.
Soft Shell Crab
Deepfried breaded maryland softshell crab.
Classic Rolls
California Roll
Crab and avocado.
Shrimp Tempura Roll
Shrimp temp, crab, avocado, and cucumber.
Spicy Tuna Roll
Spicy tuna and cucumber.
Alaska Roll
Salmon and avocado.
Dragon Roll
Shrimp temp, crab, cucumber, unagi, avocado, and masago.
49er Roll
Crab, avocado, salmon, and lemon on top.
Philly Roll
Salmon, cream cheese, and avocado.
Rainbow Roll
California roll and assorted fish.
Unagi Roll
Unagi eel, avocado, and cucumber.
Lion King Roll
Crab, avocado, salmon, masago, and baked.
Negihama Roll
Yellowta and green onion.
Spider Roll
Softshell crab, crab, avocado, cucumber, and masago.
Tekka Roll
Tuna.
Salmon Roll
Salmon Skin Roll
Salmon skin, cucumber, gobo, and masago.
Caterpillar Roll
Unagi, crab, cucumber, avocado, and sesame seeds.
Vegetarian Rolls
Avocado Roll
Veggie Tempura Roll
Yam, carrot, zucchini, and avocado.
Futomaki Roll
Tamago, stiitake, daikon, cuke, gobo, and kanpyo.
Kappa Roll
Cucumber.
Oshinko Roll
Daikon pickle.
Futomaki Roll
Tamago, stiitake, daikon, cuke, gobo, and kanpyo.
Asparagus Roll
Kanpyo Roll
Signature Rolls
Bazinga! Roll
In shrimp tempura, avocado, and crab. Out spicy crab and salmon. On top unagi sauce, spicy mayonnaise, green onion, and tobiko.
Date Night Roll
In spicy tuna, shrimp tempura, cucumber, avocado, and soy paper. On top mango sauce, spicy mayonnaise, unagi sauce, and crunch.
Elevator Pitch Roll
In spicy tuna, cream cheese, jalapeno, avocado, and then deep fried. On top unagi sauce, hot sauce, and spicy mayonnaise.
Make It So Roll
In tuna, salmon, hamachi, and super white tuna. Out avocado and sliced lemon. On top house sauce, green onion, and tobiko.
Maximus Meridius Roll
In salmon and jalapeno. Out tuna and avocado. On top hot sauce and tobiko.
Best in Show Roll
Lobster always wins best In show. In crab and avocado. Out lobster salad. On top unagi sauce, green onion, and tobiko.
The 420 Happy Meal Roll
In salmon, super white tuna, and avocado. Out scallops and then seared. On top unagi sauce, green onion, and tobiko.
Baked Lobster Roll
In crab, avocado. On top fresh lobster, tobiko, and green onion, unagi sauce, and house sauce.
What She's Having Roll
In crab, avocado, and unagi. Out tuna, yellowtail, salmon, and daikon radish sprouts. On top tobiko, ponzu sauce, and green onions.
Silent but Deadly Roll
In shrimp tempura and crab. Out crab and crunch. On top unagi sauce, mango sauce, and spicy mayonnaise.
Twilight Zone Roll
In spicy crab, spicy tuna, cream cheese, shiitake mushroom, avocado, and then deep-fried. Outside tobiko, furikake, spicy mayonnaise, wasabi mayonnaise, hot sauce, and unagi sauce.
Thunder Down Under Roll
In salmon, cream cheese, avocado, and then deep-fried. Out salmon, tobiko, and green onion. On top spicy mayonnaise, wasabi mayonnaise, hot sauce, and unagi sauce.
Little Death Roll
In tuna, salmon, albacore, and avocado. Out crab salad. On top of unagi sauce, spicy mayonnaise, and tobiko.
Deadliest Catch Roll
In shrimp tempura, cucumber, and avocado.Top crab and softshell crab. On top unagi sauce, spicy mayonnaise, wasabi sauce, and tobiko.
More Cowbell Roll
In unagi, cream cheese, salmon, avocado, and deep-fried. On top mango sauce, unagi sauce, and ikura salmon roe.
Roll Me a Fatty Roll
In tuna, white tuna, salmon, avocado, cucumber, and crab. Out daikon, radish, sprouts, and tobiko. On top house sauce.
Big in Japan Roll
In crab, spicy tuna. Out albacore, avocado, and then seared. On top house sauce.
Big Boss Roll
In salmon, tuna, cucumber, and avocado. On top unagi, bonito flakes, and unagi sauce.
Amadeus Amadeus Roll
In crab, avocado, and unagi. Out salmon. On top green onion, unagi sauce, and tobiko.
Jedi Mind Trick Roll
In tuna, crab, salmon, hamachi, avocado, tobiko, and daikon sprouts. Out cucumber wrap.
ABC Roll
In spicy tuna, shrimp tempura, and cream cheese. Out super white tuna and avocado. On top hot sauce, unagi sauce, and tobiko.
Release the Kraken Roll
In crab, yellowtail, and avocado. Out seared super white tuna. On top green onion and tobiko.
Mississippi G*ddam Roll
In shrimp tempura, asparagus, and tuna. Out salmon, snapper, tuna, and super white tuna. On top unagi sauce, spicy mayonnaise, green onion, and tobiko.
Show Me Some Skin Roll
In salmon skin, avocado, and cucumber. On top crab, tobiko, unagi sauce, and hot sauce.
Funny Feeling Down There Roll
In deep-fried soft shell crab and avocado. Out salmon and super white tuna. On top spicy mayonnaise, unagi sauce, mango sauce, and tobiko.
The Tommy and Gina Roll
In shrimp tempura and crab. Out cooked shrimp and avocado. On top house sauce.
Napoleon Dynamite Roll
In spicy tuna and asparagus. Out chef's choice of fresh fish and then seared. On top unagi sauce, spicy mayonnaise, mango sauce, and tobiko.
Alex P Keaton Roll
In crab, avocado, and cucumber. Out salmon, super white tuna, and then seared. On top hot sauce, unagi sauce, green onion, and tobiko.
Afterschool Special Roll
In: crab, avocado, cucumber. Out: salmon, super white tuna, then seared. On top: hot sauce, unagi sauce, green onion, tobiko.
Easy Lover Roll
Vegetarian. In cucumber and avocado. Out seaweed salad.
Second Opinion Roll
In: chef's choice of fresh fish. On top: rice cracker, tobiko, assorted fresh fish. Unagi sauce.
Love Boat Roll
In shrimp tempura, avocado, cucumber, and crab. Out yellowtail, jalapeno, and 3 kinds of tobiko. On top: spicy, wasabi mayonnaise, unagi sauce, hot sauce, and flaming.
Red Knight Roll
In shrimp tempura, unagi, and cucumber. Out spicy tuna, tobiko, and green onion. On top hot sauce, unagi sauce, and spicy mayonnaise.
One night in bankock
Sexon fire
Dinner Entrees
Teriyaki
Served with soup, salad, and rice.
Yakisoba
Thin noodles stir-fried with vegetables.
Udon Noodles
Thick noodles in broth.
Chicken Katsu
Panko breaded chicken breast cutlet and deep-fried with katsu sauce. Served with soup, salad, and rice.
Donburi Dinner
Topped with onions. Eggs over rice. Served with salad and rice.
BBQ Beef Short Ribs
Grilled beef short ribs served with teriyaki sauce. Served with soup, salad, and rice.
Tempura
Served with soup, salad, and rice.
Steak Teriyaki
Steak teriyaki grilled rid-eye steak served with teriyaki sauce. Served with soup, salad, and rice.
Tonkatsu
Panko-breaded pork cutlet, deep-fried, and served with katsu sauce. Served with soup, salad, and rice.
Spicy Chicken
Sauteed chicken with spicy sauce. Served with soup, salad, and rice.
Nigiri
Salmon (Sake)
Yellowtail (Hamachi)
Tuna (Maguro)
Flying Fish Roe (Tobiko)
Octopus (Tako)
O-toro (fatty tuna belly)
Red Snapper (Tai)
Barbecued Eel (Unagi)
Cooked Shrimp (Ebi)
Salmon Roe (Ikura)
Tofu (Inari)
Super White Tuna (Escolar)
Sweet Shrimp (AMA Ebi)
Scallop (Hotate)
Mackerel (Saba)
White Tuna (Shiro Maguro)
Japanese Egg (Tamago)
Sea Bass (Suzuki)
Halibut (Hirame)
Squid (Ika)
Uni
Sea Urchin
Surf Clam (Hokigai)
Kani(crab salad)
Bluefin
Hamach toro
Smokedsake
Dinner From The Sushi Bar
Sushi and Sashimi Combo
7 pcs of nigiri and 5 pcs of sashimi. Served with miso soup and salad.
Sushi Combinations
Served with miso soup and salad.
Temaki Hand Rolls
Chirashi
Assorted fresh raw fish over sushi rice. Served with miso soup and salad.
Sashimi Moriwase
Served with miso soup, salad, and rice.
Family Sashimi Boat
Served with miso soup, combo tempura, medium, and large includes salmon kama.
Veggie Combo
Avocado roll cucumber roll two pieces of inari tofu. Served with miso soup.
Spicy Chirashi
Chopped sashimi spring mix salad over rice and spicy Korean sauce. Served with miso soup.
Drinks
Thai Iced Tea 20oz Large
Yuzu Lemonade 20oz Large
Homemade with yuzu lemon.
Pepsi
Thai Iced Tea 12oz Small
Ramune
Japanese marble soda.
Yuzu Lemonade 12oz Small
Homemade with yuzu lemon.
Diet pepsi
Starry(Sprite)
Dr Pepper
Root Beer
Orange Fanta
S Pellegrino Mineral Water (choose medium or large)
medium 500ml plastiq bottle
large 750ml glass bottle
Apple Juice 20oz Large
Iced Tea 20oz Large
Arnold Palmer 12oz Small
Cranberry Juice 20oz Large
Apple Juice 12oz Small
Arnold Palmer 20oz Large
Orange Juice 20oz Large
Bottled Spring Water
Crystal Geyser spring water (never purified tap water like Dasani and Aquafina)
Cranberry Juice 12oz Small
Iced Tea 12 oz Small
Orange Juice 12oz Small
Sides & Extras
MIso Soup (extra)
White Rice (extra)
Cucumber (add-in for rolls)
Thin slices of cucumber can be added to any roll. Add $1.50
Side Salad
Deep-fry (add'l)
Any roll can be deep-fried for an add'l charge. Add $5.
Cream cheese (add-in for rolls)
Cream cheese can be added to any roll. Add $2.
Avocado (add-in for rolls)
Add slices of avocado to any roll. Add $1.50
Crunch (tempura flake topping for rolls extra)
Tempura Crunch topping can be added to any roll. $2.50 extra.
Soy Paper
Substitute seaweed nori for soy paper for your rolls. Add $1.
Jalapeno (add-in for rolls)
Add sliced/diced jalapenos to any roll as an add-on. $2.00
Brown Rice (extra)
Carrot (add-in for rolls)
Add sliced carrots to any roll. Add $1.50.
Tobiko (topping. add-in for rolls)
Tobiko as topping for any roll. Add $3.
Brown rice (substitute for white rice on rolls)
Brown rice can be substituted for sushi rice for any roll. Add $1.50
Quail egg (add-in for rolls)
Quail eggs (2 per order). Add $3.
Shrimp Tempura (add-in for rolls)
Shrimp tempura can be added to any roll. Add $3.
Lunch- Bento Box
Bento Box (2 Items)
Served with miso soup, salad, and rice.
Bento Box (3 Items)
Served with miso soup, salad, and rice.
Cold Appetizers
Seaweed Salad
Special seaweed blend.
Great Balls of Fire
Tuna, crab, spicy tuna, tobiko, hot sauce, and unagi sauce.
Goma Ae
Steamed sprach with black sesame sauce.
Tuna Tartare
Avocado, tuna, house and garlic aioli, and ponzu sauce.
Ahi Tuna Poke Salad
Cubes of tuna, seaweed, avocado, cucumber, tobiko, and spring mix dressing.
Tuna Salmon Tartare
Avocado, tuna, salmon, house and garlic aioli, and ponzu sauce.
Seared Bluefin Tuna Tataki
Bluefin and deep fried onion yuzu ginger ponzu sauge.
Sunomono
Sashimi Appetizer (5 pcs)
Chefs choice sashimi. 5 pieces
Hot Appetizers
Chicken Karaage
Classic Japanese fried chicken with house sauce.
Gyoza
Meat or veggie Japanese potstickers and deep-fried.
Garlic Edamame
Sauteed with soy sauce and garlic. Topped with sweet potato strings.
Stuffed Mushrooms
Deep-fried mushrooms stuffed with spicy tuna and mixed greens on the side.
Fried Calamari
Lightly breaded and with house sauce.
Kama Salmon Collar
Salt and pepper-grilled collar with ponzu sauce.
Kama Yellowtail Collar
Salt and pepper-grilled collar with ponzu sauce.
Tempura
Choice of veggie or shrimp or a combination of shrimp and veggie.
Agedashi Tofu
Deep-fried tofu with bonito flakes and green onion in daikon sauce.
Baked Mussels
With tobiko green onions house sauce.
Edamame
Boiled soya sauce with sea salt.
Jalapeno Bomb
Jalapeno peppers, spicy tuna, cream cheese, tobiko, and hot sauce.
Martini Prawns
Crispy jumbo prawns in spicy house sauce and topped with tobiko.
Shrimp Springroll
Deep fried shrimp, vegetables, and shitake mushrooms.
Soft Shell Crab
Deep-fried breaded Maryland softshell crab.
Classic Rolls
California Roll
Crab and avocado.
Spicy Tuna Roll
Spicy tuna and cucumber.
Philly Roll
Salmon, cream cheese, and avocado.
Dragon Roll
Shrimp temp, crab, cucumber, unagi, avocado, and masago.
49er Roll
Crab, avocado, salmon, and lemon on top.
Lion King Roll
Crab, avocado, salmon, masago, and baked.
Rainbow Roll
California roll and assorted fish.
Alaska Roll
Salmon and avocado.
Shrimp Tempura Roll
Shrimp temp, crab, avocado, and cuke.
Unagi Roll
Unagi eel, avocado, and cucumber.
Negihama Roll
Yellowta and green onion.
Spider Roll
Softshell crab, crab, avocado, cucumber, and masago.
Tekka Roll
Tuna.
Salmon Roll
Caterpillar Roll
Unagi, crab, cucumber, avocado, and sesame seeds.
Salmon Skin Roll
Salmon skin, cucumber, gobo, and masago.
Vegetarian Rolls
Avocado Roll
Veggie Tempura Roll
Yam, carrot, zucchini, and avocado.
Oshinko Roll
Daikon pickle.
Kappa Roll
Cucumber.
Asparagus Roll
Futomaki Roll
Tamago, stiitake, daikon, cuke, gobo, and kanpyo.
Kanpyo Roll
Signature Rolls
Bazinga! Roll
In shrimp tempura, avocado, and crab. Out spicy crab and salmon. On top unagi sauce, spicy mayonnaise, green onion, and tobiko.
Date Night Roll
In spicy tuna, shrimp tempura, cucumber, avocado, and soy paper. On top mango sauce, spicy mayonnaise, unagi sauce, and crunch.
Elevator Pitch Roll
In spicy tuna, cream cheese, jalapeno, avocado, and then deep fried. On top unagi sauce, hot sauce, and spicy mayonnaise.
What She's Having Roll
In crab, avocado, and unagi. Out tuna, yellowtail, salmon, and daikon radish sprouts. On top tobiko, ponzu sauce, and green onions.
Release the Kraken Roll
In crab, yellowtail, and avocado. Out seared super white tuna. On top green onion and tobiko.
Amadeus Amadeus Roll
In crab, avocado, and unagi. Out salmon. On top green onion, unagi sauce, and tobiko.
Big Boss Roll
In salmon, tuna, cucumber, and avocado. On top unagi, bonito flakes, and unagi sauce.
More Cowbell Roll
In unagi, cream cheese, salmon, avocado, and deep-fried. On top mango sauce, unagi sauce, and ikura salmon roe.
Thunder Down Under Roll
In salmon, cream cheese, avocado, and then deep-fried. Out salmon, tobiko, green onion. On top spicy mayonnaise, wasabi mayonnaise, hot sauce, and unagi sauce.
Make It So Roll
In tuna, salmon, hamachi, and super white tuna. Out avocado and sliced lemon. On top house sauce, green onion, and tobiko.
The Tommy and Gina Roll
In shrimp tempura and crab. Out cooked shrimp and avocado. On top house sauce.
Funny Feeling Down There Roll
In deep-fried soft shell crab and avocado. Out salmon and super white tuna. On top spicy mayonnaise, unagi sauce, mango sauce, and tobiko.
The 420 Happy Meal Roll
In salmon, super white tuna, and avocado. Out scallops and then seared. On top unagi sauce, green onion, and tobiko.
Show Me Some Skin Roll
In salmon skin, avocado, and cucumber. On top crab, tobiko, unagi sauce, and hot sauce.
Afterschool Special Roll
In crab, avocado, and cucumber. Out salmon, super white tuna, and then seared. On top hot sauce, unagi sauce, green onion, and tobiko.
Deadliest Catch Roll
In shrimp tempura, cucumber, and avocado. Out top crab and softshell crab. On top unagi sauce, spicy mayonnaise, wasabi sauce, and tobiko.
Roll Me a Fatty Roll
In tuna, white tuna, salmon, avocado, cucumber, and crab. Out daikon, radish, sprouts, and tobiko. On top house sauce.
Little Death Roll
In tuna, salmon, albacore, and avocado. Out crab salad. On top unagi sauce, spicy mayonnaise, and tobiko.
Twilight Zone Roll
In spicy crab, spicy tuna, cream cheese, shiitake mushroom, avocado, and then deep-fried. Outside tobiko, furikake, spicy mayo, wasabi mayonnaise, hot sauce, and unagi sauce.
Baked Lobster Roll
In crab and avocado. On top fresh lobster, tobiko, green onion, unagi sauce, and hot sauce.
Jedi Mind Trick Roll
In tuna, crab, salmon, hamachi, avocado, tobiko, and daikon sprouts. Out cucumber wrap.
ABC Roll
In spicy tuna, shrimp tempura, and cream cheese. Out super white tuna, and avocado. On top hot sauce, unagi sauce, and tobiko.
Napoleon Dynamite Roll
Hot. Seared. In spicy tuna and asparagus. Out chef's choice of fresh fish, then seared. On top unagi sauce, spicy mayonnaise, mango sauce, and tobiko.
Red Knight Roll
Hot. In shrimp tempura, unagi, and cucumber. Out spicy tuna, tobiko, green onion. On top hot sauce, unagi sauce, and spicy mayonnaise.
Silent but Deadly Roll
In shrimp tempura and crab. Out crab and crunch. On top unagi sauce, mango sauce, and spicy mayonnaise.
Second Opinion Roll
In the chef's choice of fresh fish. On top rice cracker, tobiko, assorted fresh fish, and unagi sauce.
Alex P Keaton Roll
In salmon and avocado out tuna. On top green onion, ponzu sauce, and hot sauce
Best in Show Roll
In crab and avocado. Out lobster salad. On top unagi sauce, green onion, and tobiko.
Big in Japan Roll
In crab and spicy tuna. Out albacore, avocado, and then seared. On top house sauce.
Easy Lover Roll
Vegetarian. In cucumber and avocado. Out seaweed salad.
Maximus Meridius Roll
Hot. In salmon and jalapeno. Out tuna and avocado. On top hot sauce and tobiko.
Mississippi G*ddam Roll
In shrimp tempura, asparagus, and tuna.Out salmon, snapper, tuna, and super white tuna. On top unagi sauce, spicy mayonnaise, green onion, and tobiko.
Once night in bankok
Panko deep fried spicy tuna, tobiko, seaweed, spring mix, unagi sauce, wasabi mayo, spicy mayo, hot sauce
Loveboat
Shrimp tempura, avo, cucumber, crab, yellowtail,jalapino,tobiko,spicy mayo, hot sauce, wasabi mayo, unagi sauce
Lunch Entrees
Udon Noodles
Thick noodles in broth.
Tempura
Served with soup, salad, and rice.
Chicken Katsu
Panko breaded breast meat cutlet and deep fried with katsu sauce. Served with soup, salad, and rice.
Spicy Chicken
Sauteed chicken with spicy sauce. Served with soup, salad, and rice.
Donburi Lunch
Topped with onions. Eggs over rice. Served with salad and rice.
Teriyaki
Served with soup, salad, and rice.
Yakisoba
Thon noodles are stir-fried with vegetables.
Tonkatsu
Panko-breaded pork cutlet, deep-fried. Served with katsu sauce. Served with soup, salad, and rice.
Sukiyaki
Thinly sliced beef and veggies in broth with tofu cooked in an iron pot. Served with salad and rice.
Lunch Nigiri
Salmon (Sake)
Yellowtail (Hamachi)
Tuna (Maguro)
O-toro (fatty tuna belly)
Red Snapper (Tai)
Flying Fish Roe (Tobiko)
Barbecued Eel (Unagi)
Scallop (Hotate)
Salmon Roe (Ikura)
Mackerel (Saba)
Super White Tuna (Escolar)
Japanese Egg (Tamago)
Tofu (Inari)
Octopus (Tako)
Halibut (Hirame)
Cooked Shrimp (Ebi)
Surf Clam (Hokigai)
Sea Bass (Suzuki)
Squid (Ika)
Uni
Sea Urchin
Sweet Shrimp (Ama Ebi)
White tuna (Shiro Maguro)
Bluefin
Hamach toro
Smokedsake
Lunch From the Sushi Bar
Sushi Combinations
Served with miso soup and salad.
Temaki Hand Rolls
Family Sashimi Boat
Served with miso soup and combo tempura. Medium and large include salmon kama.
Chirashi
Assorted fresh raw fish over sushi rice. Served with miso soup and salad.
Sashimi Moriwase
Chefs choice of freshest fish of the day. Served with miso soup, salad, and rice.
Veggie Combo
Avocado roll, cucumber roll, and two pieces of inari (tofu). Served with miso soup.
Sushi and Sashimi Combo
Five pieces of nigiri and four pieces of sashimi. Served with miso soup, salad.
Spicy Chirashi
Chopped sashimi, spring mix salad over rice, and spicy Korean sauce. Served with miso soup.
Drinks
Thai Iced Tea 20oz Large
Yuzu Lemonade 20oz Large
Homemade with yuzu lemon.
Pepsi
Thai Iced Tea 12oz Small
Yuzu Lemonade 12oz Small
Homemade with yuzu lemon.
Dr Pepper
Ramune
Japanese marble soda.
Starry(Sprite)
Bottled Spring Water
Crystal Geyser spring water (never purified tap water like Dasani and Aquafina)
Arnold Palmer 20oz Large
Diet pepsi
Iced Tea 20oz Large
Arnold Palmer 12oz Small
Orange Juice 20oz Large
Apple Juice 12oz Small
Orange Fanta
Apple Juice 20oz Large
Root Beer
S Pellegrino Mineral Water (choose medium or large)
medium 500ml plastiq bottle
large 750ml glass bottle
Iced Tea 12 oz Small
Orange Juice 12oz Small
Cranberry Juice 12oz Small
Cranberry Juice 20oz Large
Sides & Extras
MIso Soup (extra)
White Rice (extra)
Cucumber (add-in for rolls)
Thin slices of cucumber can be added to any roll. Add $1.50
Side Salad
Deep-fry (add'l)
Any roll can be deep-fried for an add'l charge. Add $5.
Cream cheese (add-in for rolls)
Cream cheese can be added to any roll. Add $2.
Avocado (add-in for rolls)
Add slices of avocado to any roll. Add $1.50
Crunch (tempura flake topping for rolls extra)
Tempura Crunch topping can be added to any roll. $2.50 extra.
Soy Paper
Substitute seaweed nori for soy paper for your rolls. Add $1.
Jalapeno (add-in for rolls)
Add sliced/diced jalapenos to any roll as an add-on. $2.00
Brown Rice (extra)
Carrot (add-in for rolls)
Add sliced carrots to any roll. Add $1.50.
Tobiko (topping. add-in for rolls)
Tobiko as topping for any roll. Add $3.
Brown rice (substitute for white rice on rolls)
Brown rice can be substituted for sushi rice for any roll. Add $1.50
Quail egg (add-in for rolls)
Quail eggs (2 per order). Add $3.
Shrimp Tempura (add-in for rolls)
Shrimp tempura can be added to any roll. Add $3.
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Recent Reviews
Haku Sushi in Santa Rosa is an absolute gem, easily the best sushi spot in town and a go-to for anyone craving fresh, flavorful Japanese cuisine. The quality of the food here is exceptional—each dish is beautifully presented, with ingredients that taste incredibly fresh and vibrant. From the classic rolls to the more unique specialty creations, every bite is a delightful experience. Their sushi chefs clearly put a lot of care and skill into each dish, making this place a cut...
November 2024
The service was top-tier! It was my birthday and they helped lit the candles and gave me a knife, they were also very kind. Besides that, the food they offer is AMAZING. The fish is fresh, it taste so good that it melts in your mouth. They have a Korean menu and a Japanese menu. 100% recommending going here with friends and family.
October 2024
I love this quaint spot. The food is always top-notch! I recommend the Jalepeno Bomb. There is only one drawback, and that is the size of the space. When I came with a large party, it was very difficult.
October 2024
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