Thai Satay Restaurant & Bar

265 Grand Ave, South San Francisco
(650) 952-3439

Recent Reviews Order Online

Customers' Favorites

Coconut Milk Lemon Grass Soup
Vegan Cashew Curry Tofu Curry
Thai Satay Appetizer Platter
Chicken Pad Thai Noodles
Sticky Rice with Mango
Pineapple Fried Rice
Green Curry Chicken
Tom Kha Gai Soup
Crab Fried Rice
Seafood Delight

Menu

Featured items
Pad Se-Iew
Stir fried rice noodles, broccoli, and egg.
Yellow Curry
Cooked in yellow curry paste, coconut milk, carrot, onion, and potatoes.
Red Curry
Cooked in red curry paste, coconut milk, bamboo shoots, bell peppers, carrot, and sweet basil.
Pineapple Fried Rice
Thai fried rice with chicken, prawns, egg, green peas, raisins, cashew nuts, carrots, and onions.
Combination Satay
Two of each satay skewers (Chicken, Beef, Pork, Prawns, Calamari) with peanut sauce and cucumber salad.
Sweet Basil Chicken
Sliced chicken sauteed with fresh chili, onion, mushrooms, carrot, bell peppers, and sweet basil.

Popular Family Meals + Kids Menu
Pad See Iew + Fried Rice + Yellow Curry + Steamed Rice Per Person+ Satay + Thai Egg Roll
Feeds 3-4
Crispy Calamari + Satay Skewers Meal+ Steamed Rice
Vegetarian Meal(Pad Kee Mao +Yellow Curry+Tofu Chili+Spicy Fried Rice+Fresh Veg Roll + Roti)
Feeds 4
Khao Pad Gai Tod + Thai Egg Roll
Deep Fried Chicken Over Fried Rice.
Khao Pad Goong Tod + Thai Egg Roll
Deep Fried Prawns with Spicy Fried Rice.

Appetizers
Fresh Vegetable Spring Rolls
Tofu and peanut, wrapped in delicate rice noodles. Served cold with sweet and sour sauce.
Combination Satay
Two of each satay skewers (Chicken, Beef, Pork, Prawns, Calamari) with peanut sauce and cucumber salad.
Satay
Choice of Marinated Chicken, Pork, Beef, Calamari or Prawns on Skewers, Served with peanut sauce and cucumber salad.
Thai Egg Rolls
Four pieces. Deep fried Thai egg rolls stuffed with chicken, silver noodle, and vegetables. Served with sweet and sour.
Shrimp Rolls
Deep fried shrimp, wrapped in egg rolls skins. Served with sweet and sour sauce.
Angel's Wings
Chicken wings stuffed with clear noodles, celery, black mushrooms, and ground chicken.
Fried Tofu
Deep fried bean cake. Served with sauce and ground peanut.
Fried Sweet Potatoes
Deep fried pieces of sweet potato. Served with sauce and ground peanut.
Fish Cakes
Ground fish with a touch of curry paste, slice green bean, deep fried, and served with peanut and sweet cucumber salad.

Chef's Specials Appetizers
Crab Rangoon
Crabmeat, Cream Cheese, Green Onions,Red Onions, Wrap in Wonton. Deep Fried
Bangkok Wing
Golden fried chicken wings tossed in a sweet, sour and spicy sauce.
Appetizer Platter
A Sampler of (Crab Rangoon, Thai Egg Rolls,Fresh Vegetable Spring Rolls, Fried Tofu, Shrimp Rolls, Chicken Satay)
Curry Puff (Vegetarian)
Potatoes, carrots, and snow peas sauteed in curry powder and wrapped in delicate fluffy dough.
Larb Tofu (Vegetarian)
Deep fried tofu, blend in with Thai herb, rice powder, and lemon dressing.
Thai Satay Appetizer Platter
Crab rangoon, Thai egg rolls, fresh vegetable spring rolls, fried tofu, shrimp rolls, chicken satay.
Larb White Fish
Cubed deep fried fish, blend in with Thai herb, rice powder, and lemon dressing.

Vegetarian Delight Specials Appetizers
Curry Puff (Vegetarian)
Potatoes, carrots, and snow peas sauteed in curry powder and wrapped in dough.
Larb Tofu (Vegetarian)
Deep fried tofu, blend in with Thai herb, rice powder, and lemon dressing.

Vegetarian Appetizers
Fresh Vegetable Spring Roll
A mixture of fresh vegetables, tofu, and peanut, wrapped in rice noodles. Served cold with sweet and sour sauce.
Thai Egg Rolls (Vegetarian)
Deep fried Thai egg rolls stuffed with Fried Taro Root, silver noodles and vegetables, served with homemade sweet and sour sauce(veg).
Deep Fried Vegetables
A mixture of vegetables and deep fried in a light batter.

Soup
Tom Kha Gai
Served with two to four people. Hot and sour chicken soup with coconut milk, onions, mushroom, lemongrass, cilantro, and galanga.
Tom Yum Gai
Served with two to four people. Hot and sour chicken soup with onions, mushroom, lemongrass, kaffir lime leaves, cilantro, and chili oil.
Tom Yum Goong
Served with two to four people. Hot and sour prawns soup with onions, mushrooms, lemongrass, and kaffir lime leaves. Cilantro and chili oil.
Kang Jerd
Served with two to four people. Chicken broth with minced pork, silver noodles, prawns, and vegetables.
Poh Tak
Served with two to four people. Hot and sour combination seafood soup with onions, mushrooms, lemongrass, tomatoes, basil, cilantro, kaffir lime leaves, and fresh chili.

Vegetarian Soup and Salad
Mushroom Soup
Served for two to four persons. Spicy soup with coconut milk, tofu, mushrooms, lemongrass, galanga, and a touch of lime.
Vegetables Soup
Served for two to four persons. Tofu, bamboo shoots, carrot, green bean, black mushrooms, and egg.
Mixed Vegetable Salad
Green salad, bean sprouts, shredded cabbage, cucumber, tomatoes, and tofu, topped with peanut sauce.

Salad
Papaya Salad
Shredded green papaya mixed with carrot, green bean, tomato, ground peanut, chili, and lemon dressing. Served with fresh vegetables.
Larb Chicken
Seasoned with red onion, mint leaves, cilantro, green onion, lemon dressing, and toasted rice powder. Served with fresh vegetables.
Beef Salad
Thinly sliced beef served with ground chili, mint leaves, carrots, tomato, cilantro, lemon dressing, and fresh vegetables.
Larb Beef
Seasoned with red onion, mint leaves, cilantro, green onion, lemon dressing, and toasted rice powder. Served with fresh vegetables.
Clear Noodle Salad
Silver noodles, pork, and shrimps cooked wl chili, red onion, carrots, tomato, peanut, and cilantro in lemon dressing. Served with fresh vegetables.
Prawn Salad
Grilled prawns mixed with chili paste, red onion, mint leaves, carrots, tomato, ginger blended in lemon dressing. Served with fresh vegetables.
Calamari Salad
Cooked calamari mixed with ginger, red onion, carrots, tomato, cilantro, chili, and lemon dressing. Served with fresh vegetables.
Nam Sod
Ground pork cooked and seasoned with ginger, chili, carrots, tomato, peanut, onion, and lemon dressing. Served with fresh vegetables.
Seafood Salad
Seafood combination, red onion, carrot, ginger, carrots, tomato, mint leaves, cilantro, and seasoned with lemon dressing. Served with fresh vegetables.

Chef's Specials Entrees (Rice is not included)
Pineapple Fried Rice
Thai fried rice with chicken, prawns, egg, green peas, raisins, cashew nuts, carrots, and onions.
BBQ Salmon Steak
BBQ to perfection with lemon pepper dressing and garlic.
Spicy Fried Rice
Fried Rice with Choice of Meat or Tofu, Bell Pepper, Onions and Sweet Basil Leaves.
Mango Delight
Choice of meat sauteed with fresh mango, chili, bell pepper, onion, carrot, and sweet basil.
Crab Fried Rice
Thai fried rice with crab meat, peas, carrots, egg, and onion.
Thai Satay Finest Combo
Thai Lemongrass BBQ Chicken, Green Papaya Salad, Sticky Rice.
Sweet Basil Pork Belly
Spicy. Fried Pork Belly sauteed with Garlic, fresh chili, onion, mushrooms, carrot, bell peppers and sweet basil.
Chicken Teriyaki
Marinated Tight Meat Chicken with Teriyaki Sauce, Serve with 2 Thai Egg Rolls.
Khao Pad Gai Tod
Deep Fried Chicken Over Fried Rice.
Spicy Catfish
Deep fried catfish then stir fried with red curry, red bell pepper, and kaffir lime leaf, topped with crispy basil.
Panang Fillet of Fish
Fillet of White Fish cooked in Red Curry Sauce and Coconut Milk with String Beans and Bell Peppers.
Prawns with Asparagus
Sauteed prawns with asparagus, mushrooms, carrots, and sweet basil.
Pumpkin Curry Prawns
Pumpkin in red curry sauce with prawns, carrots, bell pepper, and basil.
Green Curry Roast Duck
Roast duck in green curry sauce, with pineapple, vegetables, and sweet basil.
House Crispy Chicken with Cashew Nut and Vegetables
Sauteed crispy chicken with carrots, cashew nut, onions, and dried chili.
Salmon Teriyaki
Sliced pieces of Salmon Cooked and Topped with Teriyaki Sauce, Serve with 2 Thai Egg Rolls.
Choo Chee Fresh Salmon
Salmon in red curry, coconut milk, carrots, mushrooms, and onions.
Kana Moo Krob
Fried Pork Belly and Chinese Broccoli sauteed in our special mild sauce, fresh chopped garlic, and carrot in bean sauce.
Thai Chicken Biryani
Yellow Fragrant Rice with Chicken, Fried Shallots Sprinkled. Served with Cucumber Salad.
Khao Pad Goong Tod
Deep Fried Prawns with Spicy Fried Rice.
Larb Tofu
Deep fried Tofu, blend in with Thai Herb, Rice Powder and Lemon Dressing.
Fried Brown Rice Prawns
With prawns, egg, green peas, carrots, onions, and green onions.
BBQ Chicken Salad
Crisp Romaine Lettuce, BBQ Chicken, Mixed Green, Sliced Cucumber, Tomatoes, Chopped Mushroom, Cilantro, Carrot with Peanut Sauce and House Salad Dressing.
Beef Noodle Soup
Rice Noodles w/ Slices of Choice of Meat or Tofu, Bean Sprouts & Green Onions, Cilantro in a Savory Soup.
Four Flavored Tilapia
Crispy tilapia topped with bell peppers, carrots, onions, and sweet basil.

Vegetarian Delight Specials Entrees (Rice is not included)
Panang Tofu and Vegetables
Steamed tofu in hot curry sauce, coconut milk, mushroom, and kefir lime leaf.
Pumpkin Curry Tofu
Pumpkin in red curry sauce with tofu, carrots, bell pepper, and basil.
Fried Brown Rice Vegetarian
Fried brown rice with vegetables and (egg optional).
Thai Satay Tofu Spinach Delight
Sauteed tofu, spinach, black mushroom and carrots with sauce.
Sweet Basil Fried Tofu
Deep fried tofu sauteed with chili paste, bell peppers, mushroom, and sweet basil.
Pad Woon Sen (Vegetarian)
Stir fried clear noodle with vegetables and tofu.
Deep Fried Ginger Paste Tofu (Vegetarian)
Sauteed with Green Bean and Carrots in Ginger Paste Sauce.

A La Carte Curry (Rice is not included)
Yellow Curry
Cooked in yellow curry paste, coconut milk, carrot, onion, and potatoes.
Red Curry
Cooked in red curry paste, coconut milk, bamboo shoots, bell peppers, carrot, and sweet basil.
Green Curry
Cooked in green curry paste, coconut milk, bell peppers, zucchini, carrot, and sweet basil.
Massaman Nuer
Tender cubed beef in red curry, coconut milk, potatoes, onion, and peanut.
Prawn Curry

Pork (Rice is not included)
Eggplant Pork
Sliced pork sauteed with eggplant, carrot, bell peppers, onion, and sweet basil in bean sauce.
Sweet and Sour Pork
Sliced pork sauteed with sweet and sour gravy, dried mushrooms, onion, tomatoes, green onion, pineapple, carrot, and zucchini.
Garlic Pepper Pork
Sliced pork sauteed with fresh garlic, pepper, mushrooms, onion, green onion, and carrot.
Ginger Pork
Sliced pork sauteed with fresh ginger, dried mushrooms, baby corn, onion carrot, and green onion in bean sauce.

Beef (Rice is not included)
Broccoli Beef
Sliced beef and broccoli sauteed in mild sauce, fresh chopped garlic, and carrot in bean sauce.
Sweet Basil Beef
Sliced beef sauteed with fresh chili, onion, mushrooms, bell peppers, sweet basil, and carrot.
Babycorn Beef
Sliced beef sauteed with baby corn, mushrooms, snow pea, carrot, onion, and green onion.
Chili Paste Beef
Sliced beef sauteed with chili paste, bamboo shoots, bell peppers, carrot, sweet basil, and a touch of coconut milk.

Poultry (Rice is not included)
Sweet Basil Chicken
Sliced chicken sauteed with fresh chili, onion, mushrooms, carrot, bell peppers, and sweet basil.
Eggplant Chicken
Sliced chicken sauteed with eggplant, bell peppers, carrot. Onion and sweet basil in bean sauce.
Cashew Nut Chicken
Sliced chicken sauteed with mushrooms, cashew nut, carrot, onion, and green onion.
Garlic Pepper Chicken
Sliced chicken sauteed with fresh garlic, mushrooms, green onion, carrot, pepper, and onion.
Ginger Chicken
Sliced chicken sauteed with fresh ginger, baby corn, dried mushrooms, carrot, onion, and green onion.
Vegetable Chicken
Assorted fresh vegetables sauteed with sliced chicken.
Ginger Paste Chicken
Sliced chicken sauteed with spicy ginger paste, green bean, carrot, bell peppers, and a touch of coconut milk.
Babycorn Chicken
Sliced chicken sauteed with baby corn, snow pea, green onion, onion, mushrooms, and carrot.

Seafood (Rice is not included)
Garlic Pepper Prawn
Sauteed prawns in garlic and pepper sauce with mushrooms, onion, carrot, and green onion.
Eggplant Prawn
Sauteed eggplant with prawns, soy sauce, sweet basil, carrot, onion, and bell peppers in bean sauce.
Sweet Basil Prawn
Prawns sauteed with fresh chili, mushrooms, bell peppers, carrot, onion, and sweet basil.
Ginger Paste Prawn
Prawns sauteed with ginger paste, green bean, bell peppers, carrot, and a touch of coconut milk.
Hot Chili Paste Prawn
Prawns sauteed with chili paste, bamboo shoots, bell peppers, carrot, and sweet basil and a touch of coconut milk.
Crispy Calamari
Calamari deep fried in a very delicate batter. Served with sweet and sour sauce.
Deep Fried Prawn
Prawns deep fried in a very delicate batter. Served with sweet and sour sauce.
Ginger Scallop
Scallop sauteed with fresh ginger, carrot, dried mushrooms, onion, baby corn, and green onion in bean sauce.
Choo Chee Prawn
Prawns cooked in red curry, coconut milk, mushrooms, carrot, green onion, and onion.
Ginger Prawn
Prawn sauteed with fresh ginger, carrot, dried mushrooms, onion, baby corn, and green onion in bean sauce.
Sweet and Sour Prawn
Prawns sauteed with dried mushrooms, onion, tomatoes, pineapple, green onion, zucchini, and carrot in sweet and sour sauce.
Pad Ta Lay
Sauteed seafood and fresh vegetables with chili sauce.
Chili Prawn and Calamari
Sauteed prawns and calamari with fresh chili, onion, bamboo shoots, bell peppers, carrot, and green onion.
Chili Paste Scallop
Scallop sauteed with chili paste, bamboo shoot, bell peppers, carrot, sweet basil, and a touch of coconut milk.
Fresh Chili Calamari
Calamari sauteed with fresh chili, mushrooms, carrot, bell peppers, onion, and green onion.
Chili Paste Calamari
Calamari sauteed with chili paste, bamboo shoot, bell peppers, carrot, sweet basil, and a touch of coconut milk.
Pla Rahd Prig
Topped with spicy sauce, bell peppers, carrot, and sweet basil.
Pla Jien
Topped with ground pork, ginger, onion, carrot, baby corn, green onion, and black mushroom.

Chef Suggestions (Rice is not included)
Seafood Delight
Prawns scallops and calamari cooked with red curry paste, coconut milk, mushrooms, onions, and sliced pineapple.
BBQ Salmon Steak
Salmon steak marinated in lemon pepper dressing, garlic, grill to perfection, and topped with sesame seeds.
Panang Chicken
Hot chili paste, blended with coconut milk, kaffir lime leaves, mushrooms, asparagus, snow pea, and sweet basil.
BBQ Chicken
Marinated meat in Thai herbs. Served with sauce.
Rama
A combination of sliced beef, chicken and pork cooked in a peanut sauce on a bed of vegetables.
BBQ Beef
Marinated meat in Thai herbs. Served with sauce.
Panang Beef
Hot chili paste, blended with coconut milk, kaffir lime leaves, mushrooms, asparagus, snow pea, and sweet basil.
Catfish in Special Flavored Oyster Sauce
Sauteed deep fried catfish in special flavored oyster sauce on a bed of boiled vegetables.
Eggplant Delight
Eggplant deep fried with egg batter, topped with stir fried chicken, onion, bell pepper, carrot, and shrimp with spicy sauce.
BBQ Pork
Marinated meat in Thai herbs. Served with sauce.

Rice and Noodles
Pad Se-Iew
Stir fried rice noodles, broccoli, and egg.
Pad Thai
Famous Thai rice noodles stir fried with shrimp, tofu, egg, bean sprouts, and chopped peanuts.
Fried Rice
Thai style fried rice with an egg and onions, green onion, carrot, and tomatoes.
Pad Kee Mao
Pan fried rice noodles with egg, tomatoes, chili, vegetables, and sweet basil.
Rahd Na
Pan fried wide noodles with soybean sauce. Topped with broccoli and carrot in gravy.

Side Orders
Steamed Rice Per Person
Coconut Rice
Steamed Jasmine Rice mixed with sweetened Coconut cream.
Brown Rice Per Person
Roti
Southern-Thai Style Bread (Roti) Fried
Cucumber Salad
Peanut Sauce
Streamed Vegetables
Prawns
Extra Meat
Please indicate which order you want to add Extra Meat.
Curry Sauce

Vegetarian a La Carte (Rice is not included)
Pad Thai (Veg)
Stir fried rice noodles with tofu, broccoli, bean sprouts with chopped peanuts.
Vegetarian Curry
Mixed fresh vegetables and Tofu in with coconut milk.
Eggplant Basil
Eggplant stir fried with soybean sauce, fresh chili, sweet basil, and carrots.
Mixed Vegetables Cashew Nut
Sauteed mixed vegetables. Tofu, cashew nuts with a garlic sauce.
Broccoli with Tofu
Pan fried tofu, broccoli, and carrots with garlic in bean sauce.
Mixed Vegetables
Assorted fresh vegetables sauteed with bean cake and soybean sauce.
Baby Corn
Pan fried baby corn with snow peas, mushrooms, garlic, carrot, onion, and green onion.
Sweet & Sour Vegetables
Sauteed mixed vegetables, dried mushrooms, onions, tomatoes, pineapples, and carrots in sweet and sour sauce.
Tofu Chili
Pan fried tofu with fresh chili, onion, green onion, mushrooms, bell peppers, and carrot.
Pra Ram Phaek
Steamed tofu on a bed of mixed vegetables topped with chopped peanut and egg.

Beverages
Thai Ice Tea
Thai Ice Coffee
Soft Drinks
Lemonade
Bottled Water
Sparkling Water
Apple Juice
Orange Juice

Desserts
Sticky Rice with Mango
Seasonal.
Fried Banana w/ Ice Cream
Tapioca with Coconut Milk
Ice Cream
Fried Banana with Honey

Photos

Photo credit: ubereats
Photo credit: google
Photo credit: facebook
+71 photos
Photo credit: facebook
+70 photos
Add a photo

Recent Reviews

Beautiful Thai establishment! From the moment to walk in to the last good bye authentic Thai hospitality and delicious food! The portions are not as big as I’d like but getting two dishes with rice and salad is quite convenient.
November 2025
This is my favorite Thai restaurant in the area! I LOVE peanut sauce and they have the VERY best! I have tried all the other restaurants in town but, I drive across the peninsula to get food at Thai Satay because none of the others are as good. Tom Yum Gai is really good and the tofu chili is my favorite. The mango sticky rice is amazing! No other place compares.
October 2025
I ordered the papaya salad as well as a combination lunch of green curry and pad Thai with shrimp. The portions were generous, and the flavors were really good. What surprised me about the salad is that half of it was greens and the other half was meat — really satisfying portions.

There was a small mix-up on my end: I thought I was going to get papaya salad with beef, but that wasn’t available online. The lady in front was so kind and gentle, and she went...
September 2025

More Reviews

You May Also Like

Izanami - 257 Grand Ave
Japanese, Sushi Bar, Ramen, Vegetarian
Hidden Spot - South San Francisco - 303 Grand Ave
Hamburger, Burgers, Sports Bar, Bar
Andiamo in Banca - 301 Linden Ave
Italian, Wine Bar

Thai Satay Restaurant & Bar

265 Grand Ave, South San Francisco, CA 94080
(650) 952-3439