Andiamo in Banca

$$ • Italian, Wine Bars

Hours today·

Book a table: 7:00 PM 7:15 PM 7:30 PM More

About Andiamo in Banca

Andiamo in Banca is a fantastic former bank turned restaurant with a nice atmosphere and excellent service. Located in downtown South City, it is a solid Italian restaurant known for its unique high ceiling ambiance. Guests can enjoy complimentary bread dipped in oil and vinegar, which serves as a great start to their meal. The pasta with clams, margherita pizza, Fettuccine Alla Adriatica, and the daily special of lobster ravioli with shrimp are all delicious options. The roasted brussel sprouts drizzled in balsamic vinegar make for an excellent appetizer. Additionally, the restaurant offers a variety of solid vegetarian options along with great cocktails. The Calamari and meatballs appetizers are praised, while the main dishes like Salmon, Chicken, Risotto with Filet of sole, and Seafood pasta are fantastic. The veal marsala and seafood linguine have also received commendations. Dessert options like cheesecake, crème brûlée, and Tiramisu are must-tries.

The staff is amazing, providing great food recommendations and accommodating larger parties with impressive service. Recent guests have noted the phenomenal service and fantastic food, which made their evenings feel special. With exceptional, authentic Italian cuisine made from fresh, seasonal ingredients, Andiamo in Banca is likely the best Italian restaurant in South City. It is a dependable spot for both professional and personal occasions, conveniently located near SSF BART and SFO, making it an excellent choice for gatherings.

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Andiamo in Banca Menu
Andiamo in Banca Menu

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Andiamo in Banca Reviews

4.5
288 ratings
5
59%
4
21%
3
13%
2
2%
1
5%
Food
4.4
Atmosphere
4.4
Service
4.4

Share your opinion about Andiamo in Banca

Delicious food, great service! Amazing Polpette and cream of asparagus soup! Highly recommend
Wonderful as always. We arrived at our 1;45 reservation when the server let us know the kitchen was closing at 2. It felt a little rushed, but we had no trouble getting the food and drinks we ordered, and we didn't feel “ pushed out the door.” The Burrata and heirloom tomatoes was a hit- seasonal and so tasty.
Really good food and interesting setting. The prices is great for the quality of food. Server could have been more attentive!

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Hours

Monday Closed
Tuesday 4 - 9PM
11AM - 2PM
Wednesday 4 - 9PM
11AM - 2PM
Thursday 11AM - 2PM
4 - 9PM
Friday 4 - 9PM
11AM - 2PM
Saturday 4 - 9PM
Sunday 4 - 9PM
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