2nd time here. First time was for brunch and we enjoyed the food, had most dishes from the menu to share. Last Saturday was dinner. The ambience is so beautiful at night, big fireplace, just enough light inside the restaurant to relax and enjoy a good and relaxing meal, no rush. We had champagne, very good beer that smelled a little floral. We loved crispy quinoa tuna poke so much last time so we ordered it again, still enjoyed it a lot. We had Wood fired Branzino, wood fired eggplants, olive focaccia was excellent, solf crust outside and fluffy inside, delicious. Chickpea fritter and mango sticky rice with coconut cloud. We love the food, service, food came in perfect timing, not piling up all at once giving us time to enjoy each dish. Excellent staff. Thank you. Looking forward to our next meal there.
Atmosphere: 5
Food: 5
Service: 5
Ye Wang
Beautiful restaurant but the food was just ok. Way too much combination of various cultures cuisine and end up not too tasty.
Atmosphere: 5
Food: 3
Service: 5
Prakash Easwaran
If you want a menu selection that is unique and uncommon I would recommend this place. They only serve brunch menu on the weekends, FYI. Reservations are recommended, although they always appear to be booked. We just walked in and took a couple of high chairs at the bar. The food is definitely flavorful, and the staff is friendly. We ordered the goat empanadas and the vegetarian potato croquette without the sausage. Both were excellent. Only reason for knocking off one star is the ridiculously high prices.
Atmosphere: 4
Food: 5
Service: 4
Hannah Jin
Excellent place for hanging out/ date. Tuna poke bowl is so tasty.
Atmosphere: 5
Food: 5
Service: 5
TT Ramgopal
Service was a big miss. They brought meat options vs vegan. Forgot a few things we ordered.
Manager made up by removing a few charges. This was our 4th time. But not sure we'll go as again
Atmosphere: 4
Food: 3
Service: 2
Tom O'Neill
Every dish impressed
Atmosphere: 4
Food: 5
Service: 4
annie
Made a reservation for 5:30 on Sunday and was seated promptly on arrival. My friends and I (party of 3) ordered the spicy handroll, disco fries, and sticky pork shank. All 3 were delicious! The pork shank was sooo tender, and the meat fell right off the bone. This was plenty of food for the 3 of us. I wish the disco fries came out hot, but they were very crispy and the flavor was good. The restaurant itself is beautiful - great for a special dinner out.
isabelle hoogland
Creative, tasty food. Pretty place. Service was OK. We came in late on a Sunday, and were seated in the very back, so we had to wait for a couple of drinks and dishes to arrive in waves. Not everyone got their dishes and drinks at the same time.
Atmosphere: 5
Food: 5
Service: 4
Eugene Malobrodsky
This place is a great place for a date night or a business dinner. Very nice interior, great presentation on every dish. Their famous dish is their pork, but it is large and heavy. Really enjoy their sea bass and goat empanadas.
Service has been hit or miss, sometimes very good sometimes very slow.
I was super excited when I discovered that my favorite Chicago restaurant opened its sister location here in Sunnyvale and I’ve already been back a couple of times. The space itself is gorgeous! Filled with plants, warm lighting, and a vibrant, modern feel.
My favorite dishes so far are the crispy quinoa + tuna poke salad. I love the crispy quinoa so much that I’m seriously tempted to learn how to make it myself (it’s that good). I also tried several other dishes: the empanadas, scones, matcha tres leches, and the potato crepe (available only during weekend brunch) that one was deliciously crispy and full of flavor.
That said, I will note that the portions tend to be on the smaller side, so if you’re going with a group or want to leave feeling truly full, it’s good to plan for multiple dishes.
I will definitely come back again!
Luda
Hearty design, delicious food and great location.
Atmosphere: 4
Food: 4
Service: 4
S S
The front desk was sooooo mean. Hope she could get paid well 😂🤣🙏
Atmosphere: 3
Food: 3
Service: 1
Jill
Never ever met such a rude front desk. “You need to be patient if you want to dine here.” That’s what she said when we waited for 20 mins even with a reservation. And she looked even angrier than us. So confused. 😅Did she not get paid or something?
2nd time here. First time was for brunch and we enjoyed the food, had most dishes from the menu to share. Last Saturday was dinner. The ambience is so beautiful at night, big fireplace, just enough light inside the restaurant to relax and enjoy a good and relaxing meal, no rush. We had champagne, very good beer that smelled a little floral. We loved crispy quinoa tuna poke so much last time so we ordered it again, still enjoyed it a lot. We had Wood fired Branzino, wood fired eggplants, olive focaccia was excellent, solf crust outside and fluffy inside, delicious. Chickpea fritter and mango sticky rice with coconut cloud. We love the food, service, food came in perfect timing, not piling up all at once giving us time to enjoy each dish. Excellent staff. Thank you. Looking forward to our next meal there.
Atmosphere: 5
Food: 5
Service: 5
Beautiful restaurant but the food was just ok. Way too much combination of various cultures cuisine and end up not too tasty.
Atmosphere: 5
Food: 3
Service: 5
If you want a menu selection that is unique and uncommon I would recommend this place. They only serve brunch menu on the weekends, FYI.
Reservations are recommended, although they always appear to be booked. We just walked in and took a couple of high chairs at the bar. The food is definitely flavorful, and the staff is friendly. We ordered the goat empanadas and the vegetarian potato croquette without the sausage. Both were excellent. Only reason for knocking off one star is the ridiculously high prices.
Atmosphere: 4
Food: 5
Service: 4
Excellent place for hanging out/ date. Tuna poke bowl is so tasty.
Atmosphere: 5
Food: 5
Service: 5
Service was a big miss. They brought meat options vs vegan. Forgot a few things we ordered.
Manager made up by removing a few charges. This was our 4th time. But not sure we'll go as again
Atmosphere: 4
Food: 3
Service: 2
Every dish impressed
Atmosphere: 4
Food: 5
Service: 4
Made a reservation for 5:30 on Sunday and was seated promptly on arrival. My friends and I (party of 3) ordered the spicy handroll, disco fries, and sticky pork shank. All 3 were delicious! The pork shank was sooo tender, and the meat fell right off the bone. This was plenty of food for the 3 of us. I wish the disco fries came out hot, but they were very crispy and the flavor was good. The restaurant itself is beautiful - great for a special dinner out.
Creative, tasty food. Pretty place. Service was OK.
We came in late on a Sunday, and were seated in the very back, so we had to wait for a couple of drinks and dishes to arrive in waves. Not everyone got their dishes and drinks at the same time.
Atmosphere: 5
Food: 5
Service: 4
This place is a great place for a date night or a business dinner. Very nice interior, great presentation on every dish. Their famous dish is their pork, but it is large and heavy. Really enjoy their sea bass and goat empanadas.
Service has been hit or miss, sometimes very good sometimes very slow.
Atmosphere: 4
Food: 5
Service: 4
Nice vibes, good crowd and fancy food!
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
I was super excited when I discovered that my favorite Chicago restaurant opened its sister location here in Sunnyvale and I’ve already been back a couple of times. The space itself is gorgeous! Filled with plants, warm lighting, and a vibrant, modern feel.
My favorite dishes so far are the crispy quinoa + tuna poke salad. I love the crispy quinoa so much that I’m seriously tempted to learn how to make it myself (it’s that good).
I also tried several other dishes: the empanadas, scones, matcha tres leches, and the potato crepe (available only during weekend brunch) that one was deliciously crispy and full of flavor.
That said, I will note that the portions tend to be on the smaller side, so if you’re going with a group or want to leave feeling truly full, it’s good to plan for multiple dishes.
I will definitely come back again!
Hearty design, delicious food and great location.
Atmosphere: 4
Food: 4
Service: 4
The front desk was sooooo mean. Hope she could get paid well 😂🤣🙏
Atmosphere: 3
Food: 3
Service: 1
Never ever met such a rude front desk. “You need to be patient if you want to dine here.” That’s what she said when we waited for 20 mins even with a reservation. And she looked even angrier than us. So confused. 😅Did she not get paid or something?
Atmosphere: 2
Food: 2
Service: 1
Nice place for a drink after work
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