The Smok'd Hog

Vail HQ, 32117 Temecula Parkway Cookhouse Foodhall, 32117 Temecula Pkwy, Temecula
(951) 383-8066

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Customers' Favorites

Chopped Brisket Sandwich
Pulled Pork Sandwich
Pound of Brisket
Smoked Chicken
KC Pulled Pork
Mac & Cheese
BBQ Sauce
Cornbread

Menu

Popular Items
Pulled Pork
.5lbs Pulled Pork on toasted Brioche bun. Choice of styles: Kansas City (pickle topping), Sweet Heat (grilled onion topping), Carolina Gold (slaw topping), or Carolina Vinegar (slaw topping). *Carolina Gold pictured.
Mac & Cheese
Home-made, made-to-order Mac & Cheese. Hot & Gooey. Great for kids!
Cubano
House-made Garlic-encrusted Pork shoulder, Tasso Ham, Dijon, Aioli, Pickles, and Swiss cheese.
Baked Beans
Ranch-Style Baked Beans. Smoked on our smoker out back, savory, and a little sweet. *Contains meat
Pulled Chicken
.5lbs of Pulled Chicken on a toasted Broiche Bun. Choice of styles: Alabama White Sauce (peppadew relish topping) or Kansas City Sauce (pickle topping).
Cornbread
Fresh-baked Cornbread. Baked daily & crisped up with butter on our flat-top. *2 squares.
Collard Greens
Slow-simmered, traditionally prepared Collard Greens . *Contains meat.
Pulled Chicken 1/3 LB
Slow-smoked & pulled Chicken thigh meat. Served with sauces on the side.
Hot Link (Single)
House-made Texas-Style Pork & Prime Beef "Hot-Link" style sausage. Made in-house from scratch. Slight heat, served with our Carolina Gold BBQ sauce on the side. *Single link.

Meats
Pulled Pork 1/3 LB
Slow-smoked & pulled Pork Butt. Served with sauces on side.
Pulled Pork 1/2 LB
Slow-smoked & pulled Pork Butt. Served with sauces on side.
Pulled Pork 1 LB
Slow-smoked & pulled Pork Butt. Served with sauces on side.
Pulled Chicken 1/3 LB
Slow-smoked & pulled Chicken thigh meat. Served with sauces on the side.
Pulled Chicken 1/2 LB
Slow-smoked & pulled Chicken thigh meat. Served with sauces on the side.
Pulled Chicken 1 LB
Slow-smoked & pulled Chicken thigh meat. Served with sauces on the side.
Hot Link (Single)
House-made Texas-Style Pork & Prime Beef "Hot-Link" style sausage. Made in-house from scratch. Slight heat, served with our Carolina Gold BBQ sauce on the side. *Single link.

Sides
Mac & Cheese
Home-made, made-to-order Mac & Cheese. Hot & Gooey. Great for kids!
Baked Beans
Ranch-Style Baked Beans. Smoked on our smoker out back, savory, and a little sweet. *Contains meat
Cornbread
Fresh-baked Cornbread. Baked daily & crisped up with butter on our flat-top. *2 squares.
Collard Greens
Slow-simmered, traditionally prepared Collard Greens . *Contains meat.
Pimento Cheese
Traditionally-prepared Pimento cheese, made from scratch. Served with saltines and pickles.
Slaw
Mixed-Cabbage Slaw. Prepared from scratch, crunchy & cool.
Slaw Royale
Our Cole Slaw with our crispy House Bacon cubes, and Bleu Cheese crumbles on top.
Potato Salad
German-style Gold Potato Salad. Served with our crispy House-Bacon cubes on top.

Sandwiches
Pulled Pork
.5lbs Pulled Pork on toasted Brioche bun. Choice of styles: Kansas City (pickle topping), Sweet Heat (grilled onion topping), Carolina Gold (slaw topping), or Carolina Vinegar (slaw topping). *Carolina Gold pictured.
Pulled Chicken
.5lbs of Pulled Chicken on a toasted Broiche Bun. Choice of styles: Alabama White Sauce (peppadew relish topping) or Kansas City Sauce (pickle topping).
Cubano
House-made Garlic-encrusted Pork shoulder, Tasso Ham, Dijon, Aioli, Pickles, and Swiss cheese.
The Rib Sandwich
De-boned and trimmed section of Ribs, seared & topped with KC sauce, Pickles, White Onions, & served on a Toasted Brioche Bun.
Pimento Grilled Cheese
Melted Pimento Cheese, topped with Collard Greens on toasted Rye bread.
Hot Link Sandwich
House-made Hot Link, topped with Carolina Gold, & Coleslaw on a Brioche Bun.
Fried Bologna Sandwich
Fried Bologna, Carolina Gold, Pimento Cheese, Pickles, Toasted Brioche.
Best BLT EVA
Heirloom Tomatoes, Crisp Iceberg Lettuce, House-made Bacon, & Mayo, toasted Rye Bread.
Prime Brisket Burger
Double-ground, Prime Brisket burger. Patties always fresh! Aioli fried on bun, topped with Alabama white BBQ sauce, American cheese, and grilled onions.

Salads
Wedge Salad
Chopped head of crisp Iceberg lettuce, house-made Bacon, home-made blue-cheese dressing, diced tomatoes, topped with fresh chive.

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Recent Reviews

Being from Texas originally, I set the bar pretty high for Barbecue. Chris the owner and Arrion the cook, exceeded my expectations. Sampled multiple items and was highly impressed with everything I tasted. The brisket was certainly the star of the show. I highly recommend The Smoked Hog, to anyone who appreciates quality Barbecue. Great job, Y’all!!!👍👍👍👍👍
May 2025
The food was amazing. True smoked BBQ. This isn't that stuff they boil in the back room and then sear over an open flame. Nah, this right here is SMOKED SMOKED. The first bite I took of the brisket was moist and you could taste it only had salt and pepper on it, as the BBQ Gods intended! It was well worth the 59 minute drive from Oceanside, CA.

I got the full spread, I forget what they call it in the menu but it comes with every meat (chicken, shredded...
March 2025
I'm going to be completely honest and tell you that the only thing we had was the brisket. We had already ordered food elsewhere and this was a last second addition to that. Brisket is our measuring stick when it comes to BBQ and this place serves the best we've had. We will definitely come back and try out the rest of the menu and update review at that time.
September 2023

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The Smok'd Hog

Vail HQ, 32117 Temecula Parkway Cookhouse Foodhall, 32117 Temecula Pkwy, Temecula, CA 92592
(951) 383-8066