The Mountain House

13808 Skyline Blvd, Woodside
(650) 851-8541

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Venison medium (highlight) was cooked really well, clean cut and very juicy, although the gamey flavor was cooked out so it kind of tasted like mystery meat by itself (can be viewed as a plus or minus). I thought the pairing of poached pear and bitterness from brussel sprouts was an exceptional flavor combination. The amuse bouches (fried cheese ball and some nuts covered in chocolate) and dessert selection felt a bit low effort, especially compared to thought put into the mains....
the environment is really 'in the mountain', they have a M* chef and the 3 course tasting menu doesnt't come with cheap price(88d for seasonal seletions)and great service, though!! So if you want come for a different SF vibe, yes; considering extra driving effort, I say it's more of a experiement experience for me.
Magical setting for a 3- our 5-course seasonal tasting menu. The venison and vanilla parsnips were phenomenal, and the cocktails are top notch. Highly recommended for special occasions

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