The Wild Artichoke
$$$$ • American, French, Modern European Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Wild Artichoke
Customers' Favorites
Puttanesca E Arrabbiata with Pappardelle
Prime Bone-In Beef Short Rib
Grilled Scallop in the Shell
Parisian Steak Frites
Beef Bone-In Short Rib
Wild Mushroom Risotto
Wagyu Beef Meatballs
Maryland Crab Cake
Squid Ink Uni Pasta
Asparagus Soup
The Wild Artichoke Reviews
240 ratings
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Michelin-Level Experience at Outback Prices
The Wild Artichoke in Yorba Linda is a hidden gem. I was expecting something entirely different — and was pleasantly surprised in the best possible way.
We started with the smashed potatoes and endive salad, which made for perfect appetizers: light enough not to spoil our appetite, yet full of flavor to whet it. The portions were ideal for sharing with my wife.
For our main courses, we ordered from the lunch menu....read full review
The Wild Artichoke in Yorba Linda is a hidden gem. I was expecting something entirely different — and was pleasantly surprised in the best possible way.
We started with the smashed potatoes and endive salad, which made for perfect appetizers: light enough not to spoil our appetite, yet full of flavor to whet it. The portions were ideal for sharing with my wife.
For our main courses, we ordered from the lunch menu....read full review
10/10, thanks Ty, thanks Chef, I will be back
I really enjoyed the Seafood Broda Pasta and my wife enjoyed the Chilean Seabass at The Wild Artichoke. Excellent food. We will go back to try more menu items.
Hours
| Monday | 11AM - 2:30PM 4:30 - 9PM |
| Tuesday | 11AM - 2:30PM 4:30 - 9PM |
| Wednesday | 4:30 - 9PM 11AM - 2:30PM |
| Thursday | 11AM - 2:30PM 4:30 - 9PM |
| Friday | 4:30 - 9PM 11AM - 2:30PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
The Wild Artichoke Bistro is a hidden gem in Yorba Linda, offering a fusion of French, Italian, and Asian cuisine. The menu features a range of dishes, including French Onion soup, Croque Monsieur with bechamel sauce, Chicken Supreme with pan sauce, crab pasta with rose vodka sauce, and Steak Frites with wagyu tallow and crispy shoestring fries. The restaurant also offers unique desserts like molten chocolate cake and a deconstructed Pavlova. Guests have described the food as unbelievably delicious, creative, and flavorful, with all ingredients feeling fresh and garden-picked. The service is praised as wonderful, with beautifully presented dishes, including delicious bread, perfectly cooked seabass, and well-prepared scallops. The wine list is well selected, complementing the tasty French onion soup and other dishes. The restaurant’s cozy atmosphere and exceptional food make it feel like dining in Los Angeles. The chef and owner’s personal touch adds to the experience, making The Wild Artichoke Bistro a must-visit for food lovers seeking high-quality ingredients and a memorable meal.