Bourbon street sweet & savory
Cajun, SeafoodAbout Bourbon street sweet & savory
Customers' Favorites
Cajun Steak Mac & Cheese
Jambalaya
Recent Reviews
78 ratings
Share your opinion about Bourbon street sweet & savory
Very confident place and the food was pretty good
We love the food as it was very authentic and delicious just like the French Quarter. We drove about 50 miles to try this place and the food was worth it. The beignets were heavenly. The jambalaya amazing. If you want to eat authentic New Orleans food, go here no need to fly out save yourself the airfare 😊 Special thank you to Leo for making us feel so welcome and giving us A+ service! BTW, the apple fritters were exquisite in taste and brings back fond happy childhood memories....read full review
New Orleans comes to Yucaipa! music creating a great atmosphere of rhythm and blues, Elvis, James Brown and Otis Redding to name a few, Friendly service with a smile with helpful suggestions to personalize your entrée to satisfy your taste buds. Ribeye Monica juicy tender steak with creamy rotini pasta made to perfection. This little gem is a welcomed change from all the standard menus.
Hours
| Monday | 11AM - 6PM |
| Tuesday | 11AM - 6PM |
| Wednesday | 11AM - 6PM |
| Thursday | Closed |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | Closed |
Bourbon Street Sweet and Savory brings authentic New Orleans food to Yucaipa. Customers say the food is very authentic and delicious, just like the French Quarter. The beignets are heavenly, divine, fluffy and not too sweet. The jambalaya is amazing, with plenty of juicy shrimp and full of meat. The blackened shrimp alfredo is so good, with just enough heat and perfectly cooked shrimp. The garlic toast has a touch of cajon seasoning. The apple fritters are exquisite in taste, crisp and decadent, and bring back fond happy childhood memories. The Ribeye Monica is a juicy tender steak with creamy rotini pasta made to perfection. The catfish is worth trying. The atmosphere features rhythm and blues, Elvis, James Brown and Otis Redding. The service is friendly with a smile and helpful suggestions to personalize your entrée. The restaurant is spotless. Owners are super kind and the service is top notch. Portion sizes are great. This little gem is a welcomed change from all the standard menus. Save on airfare and go to Bourbon Street Sweet and Savory for a taste of the Big Easy.