Seasons Buffet @ The Lodge Casino (Must be 21+)
$$ • Fine Dining, American, New American
Hours:
240 Main St L2, Black Hawk
(303) 582-6374
About Seasons Buffet @ The Lodge Casino (Must be 21+)
Customers' Favorites
All-You-Can-Eat Snow Crab
Eggrolls or Crab Rangoon
Cheeses and Lunch Meat
Slow Roasted Prime Rib
All You Can Eat Crab
Shrimp Cocktail
Italian Dishes
Various Salads
Seafood Salad
Crawfish Boil
Recent Reviews
269 ratings
![Restaurantji Rating]()
Share your opinion about Seasons Buffet @ The Lodge Casino (Must be 21+)
Ratings
Menu
Add a Menu
Hours
| Monday | 4 - 9PM 11AM - 3PM 8 - 10:30AM |
| Tuesday | 4 - 9PM 11AM - 3PM 8 - 10:30AM |
| Wednesday | 8 - 10:30AM 11AM - 3PM 4 - 9PM |
| Thursday | 4 - 9PM 8 - 10:30AM 11AM - 3PM |
| Friday | 11AM - 3PM 8 - 10:30AM 4 - 10PM |
| Saturday | 4 - 10PM 9AM - 3PM |
| Sunday | 4 - 9PM 9AM - 3PM |
People in Black Hawk Also Viewed
White Buffalo Grille @ The Lodge Casino (Must be 21+)
Bar & Grill, American, New American
Fireside Kitchen
American, Burgers, Vegetarian
Lucille Malone's @ The Gilpin Casino (Must be 21+)
American, Vegetarian
The Seasons Buffet at The Lodge Casino offers a diverse range of options for brunch, including breakfast, lunch, salads, and desserts. The price is reasonable and includes two complimentary champagne drinks. The buffet tables are consistently replenished with freshly prepared food, from Mexican and Chinese dishes to a meat carving station, salad bar, and a tempting dessert selection. The price may vary depending on whether the customer has a player's card.
The buffet is popular, and there may be a wait, but the attentive and friendly service ensures an enjoyable dining experience for both meat-eaters and vegetarians. The menu features a wide variety of options, including a delectable Mexican food bar with tacos, fajitas, burritos, rice, and beans, as well as an Asian bar with lo mein, sweet and sour pork, teriyaki chicken, and crab rangoons. The BBQ brisket is a standout, and the selection of entrees includes ham and Italian sausage.
On Fridays, the buffet features a special treat – coconut butterfly shrimp. The salad and fruit bars, as well as the charcuterie, provide a refreshing balance to the hearty main dishes. The dessert selection is a highlight, with offerings such as cheesecake, brownies, soft-serve ice cream, and a variety of pies that are sure to delight. The dining room is pleasantly appointed, and the attentive wait staff ensures that non-alcoholic drinks are always refilled.