Little Tibet

4479 Broadway, Boulder
(720) 459-8336

Recent Reviews Order Online

Customers' Favorites

Chicken Tikka Masala Garlic Naan
Chicken Curry Platter
Momo Sampler Platter
Chicken MO-MO STM
Shaptak Platter
Chicken Biryani
Sha Baley Momo
Bread Basket
Momos Steamed
Butter Naan

Menu

Lunch Specials
Vegetable Platter
two vegetable curries of the day, dal, basmati rice, and naan.
Chilli Chicken Platter
Chilli chicken, vegetable curry, dal, basmati rice and naan.
Chicken Tandoori Platter
Tandoori chicken, vegetable curry, dal, basmati rice, and naan.
Lamb Curry Platter
Chicken curry, vegetable curry, dal, basmati rice, and naan.
Chicken Curry Platter
Chicken curry, vegetable curry, dal, basmati rice, and naan.
Shaptak Platter
Beef shaptak, vegetable curry, dal, basmati rice, and naan.
Pork Chilli Platter
Pork chilli, vegetable curry, dal, basmati rice and naan.

Appetizers
Vegetable Spring Roll (2 pcs)
Pan-fried spring roll filled with bean thread, carrot, cabbage and celery.
Pudina Paneer Tikka
An exotic mint flavored homemade cottage cheese kabab for vegetarians.
Chicken Pakora
Mildly spiced boneless chicken in fried chickpea batter.
Chicken Spring Roll (2 pcs)
Pan-fried spring roll filled with sliced chicken, bean thread, carrots, cabbage and celery.
Shogo Khatsa
AlooDum. Spicy potatoes sauteed with garlic, green chili pepper, onion and tomato.
Vegetable Pakora
Mildly spiced cauliflower, broccoli and in fried chickpea batter.
Laphing
Sliced bean jelly mixed with garlic, soy sauce and in a house special chili. Served cold.
Sha Bhaley (4 pcs)
Breaded dumplings and filled with ground beef and house spices.
Gyuma
Pan-fried Tibetan sausage.
Droepa Khasta
Beef tripe sauteed with garlic, ginger and spices.

Soup
Coconut Chicken Soup
Egg Drop Soup
Dali Soup

Dumplings
Sampler Momo
Choose any combo of up to 10 vegetable, chicken or beef momos.
Chicken Momo (10 pcs)
10 pieces dumplings filled with chicken and homemade hot sauce.
Vegetable Momo (10 pcs)
10 pieces dumplings filled mixed vegetables and homemade hot sauce.
Beef Momo (10 pcs)
10 pieces dumplings filled with ground beef and homemade hot sauce.
Sha Baley (10 pcs)
Breaded and filled with ground beef and house spices.

Phorpa and Noodle Soup
Thenthuk Soup
Hand pulled, flat pasta served with radish, bok choy and spinach. Choice of beef, chicken and vegetable.
Gyathuk Soup
Long noodles served with bok choy and spinach. Choice of beef, chicken and vegetable.
Mok Thuk Soup
Dumpling soup with spinach.

Chow Mein and Fried Rice
Fried Rice
Rice fried in a wok with your choice of meat, diced carrots, peas and green beans.
Chow Mein
Noodles sauteed with your choice of meat, cabbage, bok choy and carrots.

Tibetan Bread
Tingmo (2 pcs)
Steamed Tibetan bread.

Jhasha and Chicken Specialties
Chilli Chicken
Chicken batter fried cooked with onions, green chili, tomato, peppers and garlic. Served with rice.
Chicken with Mixed Vegetable
Chicken sauteed with onion, garlic, ginger and mixed vegetables. Served with rice.

Lhang Sha and Beef Specialties
Beef with Mixed Vegetable
Beef sauteed with onions, garlic, ginger, and mixed vegetables. Served with rice.
Phingsha
Beef cooked with bean thread, wood ear mushrooms, and scallions. Served with rice.
Shaptak
Sliced beef is wok-fried with peppers in a spicy homemade sauce. Served with rice.

Phak Sha and Pork Specialties
Pork Chili
Sliced pork belly wok-fried with chili, garlic, onions, and peppers. Served with rice.
Pork with Mixed Vegetables
Pork belly wok-fried with onions, garlic, and mixed vegetables. Served with rice.

Tsey Nanzom and Vegetable Specialties
Tsel Shogo
Sliced potato with spinach and red bell pepper. Served with rice.
Shogo SISI
Shredded potatoes sauteed with onion, garlic and ginger. Served with rice.
Tsel Tofu
Cubed bean curd, baby bok choy, carrots and red pepper. Served with rice.
Ngotsel Nanzom
Seasonal vegetables lightly sauteed with onion, garlic and ginger. Served with rice.

Indian Cuisine Curry
Chicken Tikka Masala
Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice.
Vegetable Tikka Masala
Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice.
Chicken Curry
Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice.
Lamb Curry
Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice.
Chicken Korma
Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice.
Lamb Korma
Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice.
Lamb Vindaloo
Cooked in hot, spicy, and tangy onion sauce. Served with rice.
Vegetable Korma
Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice.
Shrimp Curry
Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice.
Chicken Bhuna
Cooked with onions, tomatoes, peppers, and spices. Served with rice.
Chicken Vindaloo
Cooked in hot, spicy, and tangy onion sauce. Served with rice.
Vegetable Curry
Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice.
Shrimp Vindaloo
Cooked in hot, spicy, and tangy onion sauce. Served with rice.
Vegetable Vindaloo
Cooked in hot, spicy, and tangy onion sauce. Served with rice.
Salmon Curry
Rich Indian curry made with ground spices, onions, garlic, ginger, and tomatoes. Served with rice.
Shrimp Tikka Masala
Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice.
Salmon Tikka Masala
Marinated in traditional style, cooked in a tandoor oven, sauteed in tomato cream sauce. Served with rice.
Salmon Vindaloo
Cooked in hot, spicy, and tangy onion sauce. Served with rice.
Shrimp Korma
Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice.
Salmon Korma
Cooked in ground cashew cream sauce with dried fruits, nuts, and spices. Served with rice.
Lamb Bhuna
Cooked with onions, tomatoes, peppers, and spices. Served with rice.
Shrimp Bhuna
Cooked with onions, tomatoes, peppers, and spices. Served with rice.
Salmon Bhuna
Cooked with onions, tomatoes, peppers, and spices. Served with rice.

Saag and Spinach
Saag Paneer
Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice.
Chana Saag
Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice.
Chicken Saag
Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice.
Mushroom
Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice.
Lamb Saag
Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice.
Shrimp Saag
Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice.
Aloo Potatoes
Cooked with lightly spiced chopped spinach in a creamy sauce. Served with rice.

Vegetable Specialties
Dal Makhani
Black lentils cooked with herbs, spices, and sauteed in butter. Served with rice.
Chana Masala
Chickpeas cooked with ginger and spices. Served with rice.
Baingan Bharta
tandoori roasted eggplant, chopped, and cooked with spices. served with rice.
Dal Triveni
A mixture of three lentils slows cooked with herbs and spices. Served with rice.
Bhindi
Fresh okra sauteed with onions, tomatoes, and spices. Served with rice.
Aloo Gobi
Cauliflower and potatoes cooked with ginger, tomatoes, and spices. Served with rice.

Tandoori Specialties
Chicken Tandoori
1/2 chicken marinated in yogurt and spices, baked on skewers. Served with rice.
Chicken Malai Kabab
Chicken marinated in sour cream, ginger, garlic, and spices. Served with rice.
Chicken Tikka
Chicken breast marinated in yogurt, and freshly ground spices. Served with rice.
Tandoori Shrimp
White shrimps marinated in yogurt and ground spices. Served with rice.
Fish Tikka
Cubes of salmon fillet marinated in yogurt and ground spices. Served with rice.

Bread Baked in Tandoori Oven
Garlic Naan
Garlic topped wheat bread.
Naan
Wheat bread.

Biryani
Chicken Biryani
Basmati rice cooked with exotic spices, herbs, served with raita.
Vegetable Briyani
Basmati rice cooked with exotic spices, herbs, served with raita.
White Rice
Steamed white rice.
Brown Rice
Steamed brown rice.
Lamb Biryani
Basmati rice cooked with exotic spices, herbs, served with raita.
Shrimp Briyani
Basmati rice cooked with exotic spices, herbs, served with raita.

Desserts
Kheer
Indian rice pudding topped with chopped nuts.
Gulab Jamun
Deep-fried wheat and milk balls, soaked in syrup.
Bharsta Markhu
Hand made pasta, butter, sugar, and yak milk cheese.

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
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Recent Reviews

While driving back to Denver from Rocky Mountain National Park, I stumbled upon a highly recommended restaurant in Boulder.
Unfortunately, both the Chicken Tikka Masala and the Lamb Biryani were underwhelming. The Tikka Masala was surprisingly bland, and I'm honestly not sure how this place garnered good reviews for it. As for the Lamb Biryani, it had a distinctly sour taste, likely due to a tomato-based sauce, which was very unusual for biryani in my experience—I've...
July 2025
The food is so good, and reasonably priced with good portions--it usually takes me two meals to finish off one of their entrees. Not sure why this place isn't that busy, it's one of our favorite spots in Boulder. Go support them!
May 2025
Visited this Tibetan restaurant for lunch on a weekend. The space was large and had a nice cultural vibe, but unfortunately, there was a strong, unpleasant pungent odor in the dining area that was hard to ignore.

I ordered the Phing Sha (glass noodles with beef) and naan. The dish was quite watery, and lacked flavor—it tasted very mild and bland. The beef didn’t carry any masala or seasoning. The naan was freshly made but far too thin and ended up dry and...
May 2025

More Reviews

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Little Tibet

4479 Broadway, Boulder, CO 80304
(720) 459-8336