One of the best pizzas I've had. The salads were amazing too, especially the beet salad. Perfect service. My husband is in a wheelchair and the tables were spaced far enough apart to allow easy access. Will definitely go back.
Rachel
First time here. Service, food, and drinks were awesome. Great experience! We came here before a show at the Boulder Theater and it was perfect.
Meg
This restaurant is very consistent in its food quality, service and ambiance. It's excellent. We love it.
Jerry
great food, friendly staff. looked like you were understaffed so drink service was a bit slow, but the food and the hospitality more than made up for it
ellen
Seated promptly by a very pleasant host. Service was friendly and food came out quickly. Loved the Arancini and Caesar salad. Lotti's Salsiccia pizza was the winner over the Emiliana. Buzzy ambiance
Ann Wallace
We had really high hopes for Pizzeria Alberico, especially given the prices, but our experience was a huge disappointment.
We ordered the Funghi pizza ($26) and another specialty pie. Both were some of the worst pizzas I’ve had in a long time. The crust was undercooked and doughy, the toppings were sparse, and the overall flavor was flat. The Funghi in particular looked and tasted unfinished—barely any mushrooms or cheese, and no balance in texture or seasoning.
For the price point, I expected something elevated, but instead we got pizzas that felt rushed, skimpy, and uninspired. When a restaurant charges premium prices, the basics—properly cooked dough, adequate toppings, and balanced flavor—should be a given.
Sadly, this was an expensive letdown, and I won’t be returning.
Food: 1
melissa moubayed
really not impressed. pizza had no taste expect for the spicy sausage on it. crust was uneven and huge in ratio to pizza. Sat at the counter - barely any sauce was put on. Arancini was good.
Atmosphere: 4
Food: 3
Service: 4
Marisa
Service and food were sub par. Drinks came out after apps. Gluten free crust was not great. Overall unimpressed
Jamie
Excellent food and service, as always. Recommend requesting seating away from the bar where it can get loud and boisterous.
We were Visiting from Houston got In kinda late but we walked in 30min before closing but place was still full of guest and we're greeted with all smiles..owners wife was at the door and was extremely pleasant! Food was on point vibe was great we sat outside service was outstanding would definitely come back ....
Atmosphere: 5
Food: 5
Service: 5
Albin Ulle
Pricey, but delicious.
Atmosphere: 5
Food: 5
Service: 5
Jeff
Salsiccia pizza and caprese salad were excellent. We also really enjoyed the aperol cocktails.
Dick
What a great surprise! This is not just a "Pizza Joint". Every course was well prepared and presented! I guess I had high hopes knowing who the owner is, but the food exceeded my expectations and even was able to get a nice glass of wine to enjoy with my meal! Wonderful experience! Thanks
Madison
Fantastic. Will be back soon. Lovely food, lively atmosphere. The garlic knots are a staple!
One of the best pizzas I've had. The salads were amazing too, especially the beet salad. Perfect service. My husband is in a wheelchair and the tables were spaced far enough apart to allow easy access. Will definitely go back.
First time here. Service, food, and drinks were awesome. Great experience! We came here before a show at the Boulder Theater and it was perfect.
This restaurant is very consistent in its food quality, service and ambiance. It's excellent. We love it.
great food, friendly staff. looked like you were understaffed so drink service was a bit slow, but the food and the hospitality more than made up for it
Seated promptly by a very pleasant host. Service was friendly and food came out quickly. Loved the Arancini and Caesar salad. Lotti's Salsiccia pizza was the winner over the Emiliana. Buzzy ambiance
We had really high hopes for Pizzeria Alberico, especially given the prices, but our experience was a huge disappointment.
We ordered the Funghi pizza ($26) and another specialty pie. Both were some of the worst pizzas I’ve had in a long time. The crust was undercooked and doughy, the toppings were sparse, and the overall flavor was flat. The Funghi in particular looked and tasted unfinished—barely any mushrooms or cheese, and no balance in texture or seasoning.
For the price point, I expected something elevated, but instead we got pizzas that felt rushed, skimpy, and uninspired. When a restaurant charges premium prices, the basics—properly cooked dough, adequate toppings, and balanced flavor—should be a given.
Sadly, this was an expensive letdown, and I won’t be returning.
Food: 1
really not impressed. pizza had no taste expect for the spicy sausage on it. crust was uneven and huge in ratio to pizza. Sat at the counter - barely any sauce was put on. Arancini was good.
Atmosphere: 4
Food: 3
Service: 4
Service and food were sub par. Drinks came out after apps. Gluten free crust was not great. Overall unimpressed
Excellent food and service, as always. Recommend requesting seating away from the bar where it can get loud and boisterous.
Real italian place .
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We were Visiting from Houston got In kinda late but we walked in 30min before closing but place was still full of guest and we're greeted with all smiles..owners wife was at the door and was extremely pleasant! Food was on point vibe was great we sat outside service was outstanding would definitely come back ....
Atmosphere: 5
Food: 5
Service: 5
Pricey, but delicious.
Atmosphere: 5
Food: 5
Service: 5
Salsiccia pizza and caprese salad were excellent. We also really enjoyed the aperol cocktails.
What a great surprise! This is not just a "Pizza Joint". Every course was well prepared and presented! I guess I had high hopes knowing who the owner is, but the food exceeded my expectations and even was able to get a nice glass of wine to enjoy with my meal! Wonderful experience! Thanks
Fantastic. Will be back soon. Lovely food, lively atmosphere. The garlic knots are a staple!
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