Last minute Mother's Day trip and Sforna was perfect. Very busy but service was friendly and efficient. Food was wonderful and many delicious gluten free options (bread and pasta!) Will be back!
Sfmmr
Graduation lunch with the family. The anti-pasti was particularly good, especially the burritos with grilled veggies. Our server was excellent. Good chicken picatta. My son loved his carbanara, though is dad was so-so about it.Loved the vibe and intimacy. Someting for everyone.
Theresa6847
We had a great dinner with exceptional service from our waiter Dylan. The Ravioli Aragosta was excellent as well as the Mozzarella Di Bufala as a starter served on greens. We will definitely be back!
MGer
It was a really lovely early dinner. Our waiter was exceptional. The food was really fantastic especially the salads. We had eggplant Parmesan tuna, puttanesca, and chicken piccata all done very well. We will be back.
Rishin Roy
Went with family and friends . Good spot
Atmosphere: 5
Food: 4
Service: 5
FoodFan
The ambience was amazing, very beautiful & the service was great, unfortunately the food was not really good at all. The fried calamari was chewy and fishy, the linguine with clam sauce had very little flavor but the Ossobucco was bad. The meat was not connected to the bone in the center of the plate and there was no bone marrow in the bone. Poor quality unfortunately.
Christian Arellano
Came in without a reservation and had a great table prices were good will he coming back
Atmosphere: 5
Food: 5
Service: 5
mel luiza wu
One the best meals I’ve ever had, excellent food, the place is really cozy and pretty and our server Broderick was amazing too.
Atmosphere: 5
Food: 5
Service: 5
Clay Kramp
Service and atmosphere were excellent, but the food was very greasy and of low quality.
Atmosphere: 5
Food: 1
Service: 5
STEVE SCHALL
I ordered the veal, and it was over cooked.The ends were inedible. The center was tough.The service was outstanding.I loved the atmosphereNormally when I pay a higher price for food, I am taken away with the value. Large portions. I did not take any home with me.
Nostalgic of my childhood ... Our new favorite place in Boulder.
Atmosphere: 5
Food: 5
Service: 5
MikeW
7 of us had dinner together. Had the octopus, burrata and beef carpaccio. All good dishes. Assortment of mains. I tasted several and none stood out. All good. Staff did well. We lingered a little at the end because waitress got busy but once we asked for check she got us on the road quick. Nice place for a family style Italian dinner.
It's a very charming restaurant. Decor is old world Italy. The service by CJ our waiter was seamless and excellent. Loved the bread and pesto that was delivered to the table and wonderful wine options. Where it fell short was the food. The linguine with vongole (clams) was terrible. Absolutely no flavor and the sauce was a mystery. Really really bland. My husband's pizza fared better with the crust being the highlight but again lacking the combination of flavors. Our friends had the pasta bolognese and that was the highlight meal of the evening. Perhaps we ordered the wrong items. We really liked the ambiance and the attentive service but the food needs some attention.
dana h
We were able to book a last minute reservation on a Tuesday night. The food was awesome. We loved our waiter and he was incredibly hard working. The minestrone soup was some of the best I’ve ever had. I appreciated their vegetarian options. Overall, it was a lovely experience. The interior was well kept, and it felt like we had stepped into a true Italian restaurant. I highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu
James Wooldridge
Food was clearly not fresh. When one of our dishes came out (a pasta with red sauce), some of the pasta was cold. Our server apologized and the food was taken back, but it was returned still not fully warm. We were told that sometimes the kitchen gets lazy at this time of night. The other dish (chicken piccata with mashed potatoes) was soaking sauce the consistency of water. For $30 an entre, I expect fresh food, not something lazily-microwaved. I don’t leave negative reviews lightly but this experience was truly bad.
Last minute Mother's Day trip and Sforna was perfect. Very busy but service was friendly and efficient. Food was wonderful and many delicious gluten free options (bread and pasta!) Will be back!
Graduation lunch with the family. The anti-pasti was particularly good, especially the burritos with grilled veggies. Our server was excellent. Good chicken picatta. My son loved his carbanara, though is dad was so-so about it.Loved the vibe and intimacy. Someting for everyone.
We had a great dinner with exceptional service from our waiter Dylan. The Ravioli Aragosta was excellent as well as the Mozzarella Di Bufala as a starter served on greens. We will definitely be back!
It was a really lovely early dinner. Our waiter was exceptional. The food was really fantastic especially the salads. We had eggplant Parmesan tuna, puttanesca, and chicken piccata all done very well. We will be back.
Went with family and friends . Good spot
Atmosphere: 5
Food: 4
Service: 5
The ambience was amazing, very beautiful & the service was great, unfortunately the food was not really good at all. The fried calamari was chewy and fishy, the linguine with clam sauce had very little flavor but the Ossobucco was bad. The meat was not connected to the bone in the center of the plate and there was no bone marrow in the bone. Poor quality unfortunately.
Came in without a reservation and had a great table prices were good will he coming back
Atmosphere: 5
Food: 5
Service: 5
One the best meals I’ve ever had, excellent food, the place is really cozy and pretty and our server Broderick was amazing too.
Atmosphere: 5
Food: 5
Service: 5
Service and atmosphere were excellent, but the food was very greasy and of low quality.
Atmosphere: 5
Food: 1
Service: 5
I ordered the veal, and it was over cooked.The ends were inedible. The center was tough.The service was outstanding.I loved the atmosphereNormally when I pay a higher price for food, I am taken away with the value. Large portions. I did not take any home with me.
Atmosphere: 5
Food: 3
Service: 5
Restaurantji Recommends
Nostalgic of my childhood ... Our new favorite place in Boulder.
Atmosphere: 5
Food: 5
Service: 5
7 of us had dinner together. Had the octopus, burrata and beef carpaccio. All good dishes. Assortment of mains. I tasted several and none stood out. All good. Staff did well. We lingered a little at the end because waitress got busy but once we asked for check she got us on the road quick. Nice place for a family style Italian dinner.
It's a very charming restaurant. Decor is old world Italy. The service by CJ our waiter was seamless and excellent. Loved the bread and pesto that was delivered to the table and wonderful wine options. Where it fell short was the food. The linguine with vongole (clams) was terrible. Absolutely no flavor and the sauce was a mystery. Really really bland. My husband's pizza fared better with the crust being the highlight but again lacking the combination of flavors. Our friends had the pasta bolognese and that was the highlight meal of the evening. Perhaps we ordered the wrong items. We really liked the ambiance and the attentive service but the food needs some attention.
We were able to book a last minute reservation on a Tuesday night. The food was awesome. We loved our waiter and he was incredibly hard working. The minestrone soup was some of the best I’ve ever had. I appreciated their vegetarian options. Overall, it was a lovely experience. The interior was well kept, and it felt like we had stepped into a true Italian restaurant. I highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu
Food was clearly not fresh. When one of our dishes came out (a pasta with red sauce), some of the pasta was cold. Our server apologized and the food was taken back, but it was returned still not fully warm. We were told that sometimes the kitchen gets lazy at this time of night. The other dish (chicken piccata with mashed potatoes) was soaking sauce the consistency of water. For $30 an entre, I expect fresh food, not something lazily-microwaved. I don’t leave negative reviews lightly but this experience was truly bad.
Atmosphere: 3
Food: 1
Service: 1