We dined on the new patio at Chez Maggy. Everything was wonderful and the service was impeccable.
Dana
We celebrated my birthday at Chez Maggy and had an amazing time there. The chicken cordon blue was the best I've ever had and the service was top notch.
Colleen
Birch was our waiter on this our 2nd visit to Chez Maggy, as he was our first time in. It was great to have a familiar face and his recommendations for food and wine were excellent! We enjoyed savory and sweet moment and Birch gave us a discount and a free dessert! (We were celebrating Father's Day and we shared that we are going into the Senior Homecare business.) What a magnificent experience and an exquisite night of good food, delicious wine and the BEST service ever!!! We will be back!!!
Maggie
We sat outside on the new patio. Great people watching. Our food was delicious. I enjoyed a martini. The service was great. The only issue we experienced was an unpleasant odor that seemed to come from the street. Maybe a sewer? It came in wafts. It was warm outside so maybe that contributed to the smell. Overall, we enjoy Chez Maggy and look forward to returning soon.
Amber
Katie is such a lovely server and makes great recommendations! For a hotel restaurant I was really impressed with the quality of pastries and bread and the housemade granola, yogurt and berry parfait is outstanding!!
Diana
This week, I hosted a table for six and a table for two on consecutive evenings for not-from-Denver business colleagues during a conference, and everyone raved about the amazing food, the great (reasonably priced) wine selection and wonderful service! Thank you to Chef Ludo, Jason and Sage for delivering wonderful evenings!
Jon
The absolute best Mothers' day brunch! Beaut was our server and she was patient and professional and knowledgeable. Gold stars. Food was delicious as always and it wasn't too crowded. We had to wait a short while for our reservation but that's not surprising on the holiday. They should have separated the dessert part of the buffet to another area. Quite a bit of traffic jam at the buffet and no real flow.
Star
When we booked we were unaware it was a fixed menus - $65 per person and not worth the value. Steak and frites - absolutely no seasoning on the steak nor any sauce. Fries were fine. Burger - now making my partner sick. Croque Madame - usually a favorite at French restaurants but this was bad. There was too much ham, the shredded cheese wasn't melted, egg was overdone, and barely a drizzle of bechamel. Dry, cold, and tasteless. Service was great and lemon tart pastry was good.
Alex
Mother's Day brunch was okay. For $65 per person one would think they'd have a bit more to select from on the menu, but only a couple traditional breakfast items plus some steak and other “lunch items”
Myndie
We recently learned about Chez Maggie and it actually exceeded expectations! We split escargot, omg excellent! And the bread-my husband almost passed out he was so happy. Chopped salad, great dressing! My trout was incredibly tasty; husband's steak frits also excellent & made up for his last experience at a different French restaurant! I was too full from trying everything so staff comped a glass of champagne for my birthday. Will definitely come back!
I chose the wrong people to go with since they had no desire to order the escargot. Overall, food and service were great, and we really enjoyed it.
James
Very worthy of the pedigree of Chef's original LA restaurants but with Denver price-points and a more genuine, relaxed feel. Terrific service and front-of-house matched and even surpassed by the kitchen with plating, portions and taste. Extra props for full-sized portions during Restaurant Week which allows a diner to truly see what the restaurant offers and leave satiated and not hungry. Totally realize operating costs and margins might tempt some to cutback along with the price-point but that can work against an establishment more than it helps. If that's the case, don't participate in the promotion. Happy to say that wasn't the case here in any way and while we've been before, this was a great reminder how lucky we are to have Chez Maggy around. See you again soon.
Lisa
Two of us enjoyed a delicious dinner at Chez Maggy. The dishes we had were prepared with thoughtfulness, were flavorful, and well presented. We shared the tuna tartare to begin followed by the trout almondine and gnocchi entrees, and we finished by sharing the apple tartine. The service was top notch beginning with the host and hostess and continuing with the wait staff. We indicated on the reservation that we were heading to the theater after dinner and our waiter acknowledged that right away and helped ensure the meal's timing supported our time frame.
Lee Allison
Everything from the food to the service was exceptional. The care taken by all, from the hostess, to the server, to the manager, was exceptional.
Opentable Diner
Our server Yasmine made the experience, the food was great and well priced for the quality which was quite higher quality. Get the beef tar tar and the soup
We dined on the new patio at Chez Maggy. Everything was wonderful and the service was impeccable.
We celebrated my birthday at Chez Maggy and had an amazing time there. The chicken cordon blue was the best I've ever had and the service was top notch.
Birch was our waiter on this our 2nd visit to Chez Maggy, as he was our first time in. It was great to have a familiar face and his recommendations for food and wine were excellent! We enjoyed savory and sweet moment and Birch gave us a discount and a free dessert! (We were celebrating Father's Day and we shared that we are going into the Senior Homecare business.) What a magnificent experience and an exquisite night of good food, delicious wine and the BEST service ever!!! We will be back!!!
We sat outside on the new patio. Great people watching. Our food was delicious. I enjoyed a martini. The service was great. The only issue we experienced was an unpleasant odor that seemed to come from the street. Maybe a sewer? It came in wafts. It was warm outside so maybe that contributed to the smell. Overall, we enjoy Chez Maggy and look forward to returning soon.
Katie is such a lovely server and makes great recommendations! For a hotel restaurant I was really impressed with the quality of pastries and bread and the housemade granola, yogurt and berry parfait is outstanding!!
This week, I hosted a table for six and a table for two on consecutive evenings for not-from-Denver business colleagues during a conference, and everyone raved about the amazing food, the great (reasonably priced) wine selection and wonderful service! Thank you to Chef Ludo, Jason and Sage for delivering wonderful evenings!
The absolute best Mothers' day brunch! Beaut was our server and she was patient and professional and knowledgeable. Gold stars. Food was delicious as always and it wasn't too crowded. We had to wait a short while for our reservation but that's not surprising on the holiday. They should have separated the dessert part of the buffet to another area. Quite a bit of traffic jam at the buffet and no real flow.
When we booked we were unaware it was a fixed menus - $65 per person and not worth the value. Steak and frites - absolutely no seasoning on the steak nor any sauce. Fries were fine. Burger - now making my partner sick. Croque Madame - usually a favorite at French restaurants but this was bad. There was too much ham, the shredded cheese wasn't melted, egg was overdone, and barely a drizzle of bechamel. Dry, cold, and tasteless. Service was great and lemon tart pastry was good.
Mother's Day brunch was okay. For $65 per person one would think they'd have a bit more to select from on the menu, but only a couple traditional breakfast items plus some steak and other “lunch items”
We recently learned about Chez Maggie and it actually exceeded expectations! We split escargot, omg excellent! And the bread-my husband almost passed out he was so happy. Chopped salad, great dressing! My trout was incredibly tasty; husband's steak frits also excellent & made up for his last experience at a different French restaurant! I was too full from trying everything so staff comped a glass of champagne for my birthday. Will definitely come back!
Restaurantji Recommends
I chose the wrong people to go with since they had no desire to order the escargot. Overall, food and service were great, and we really enjoyed it.
Very worthy of the pedigree of Chef's original LA restaurants but with Denver price-points and a more genuine, relaxed feel. Terrific service and front-of-house matched and even surpassed by the kitchen with plating, portions and taste. Extra props for full-sized portions during Restaurant Week which allows a diner to truly see what the restaurant offers and leave satiated and not hungry. Totally realize operating costs and margins might tempt some to cutback along with the price-point but that can work against an establishment more than it helps. If that's the case, don't participate in the promotion. Happy to say that wasn't the case here in any way and while we've been before, this was a great reminder how lucky we are to have Chez Maggy around. See you again soon.
Two of us enjoyed a delicious dinner at Chez Maggy. The dishes we had were prepared with thoughtfulness, were flavorful, and well presented. We shared the tuna tartare to begin followed by the trout almondine and gnocchi entrees, and we finished by sharing the apple tartine. The service was top notch beginning with the host and hostess and continuing with the wait staff. We indicated on the reservation that we were heading to the theater after dinner and our waiter acknowledged that right away and helped ensure the meal's timing supported our time frame.
Everything from the food to the service was exceptional. The care taken by all, from the hostess, to the server, to the manager, was exceptional.
Our server Yasmine made the experience, the food was great and well priced for the quality which was quite higher quality. Get the beef tar tar and the soup
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