Chez Maggy
1616 Market St, Denver
(720) 794-9544
Recent Reviews
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Very good, all around.
Atmosphere: 5
Food: 5
Service: 5
Great food and service. Steak, fish, and Bolognese were all amazing. (Terrible old fashioned) But otherwise I would recommend this absolutely.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites Au Poivre, Trout Almandine
Beat meal I have had in a long time. Food was absolutely devine, drinks were amazing, and wait staff was attentive and so helpful. Can't wait to go again!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Cake, Bison Tartare
Chez Maggy is an absolute must-visit! I had an amazing dining experience, filled with the perfect balance of traditional French sophistication and a unique Denver twist.
The chic decor and impeccable service made the visit truly special.
I began my meal with a selection of French pastries—a croissant, brioche, and madeleines. The croissant was by far my favorite, so soft, buttery, and perfectly flaky.
For those who enjoy sweeter brunch options, I highly recommend the Pancakes Suzette. These homemade buttermilk pancakes are paired with an indulgent orange sauce that’s the ideal mix of sweet and tart—absolutely divine.
If you're in the mood for something hearty, the Classic American Burger is a standout. Featuring lettuce, tomato, onion, and melted American cheese, this double-stack burger is incredibly satisfying and comes with a generous side of crispy fries.
Another must-try is the French staple, the Croque Madame. The country toast, Parisian ham, Gruyère cheese, and sunny-side-up egg come together beautifully in this dish.
I also tried the Chez Maggy Benedict, which I absolutely loved—the whole grain mustard hollandaise is packed with flavor, and adding the Parisian ham took it to another level. For a lighter option, the Seasonal Fruit Plate was a perfect complement to the meal with a variety of fresh, juicy fruits.
Drink-wise, the House Bloody Mary with Ketel One and house-made mix was a perfect classic cocktail to start brunch. I ended the meal with the Zero Proof Espresso Martini—made with Lyre’s American Malt, cold brew, demerara, and chocolate—it was a delightful non-alcoholic option to wrap up a fantastic experience.
I can't recommend Chez Maggy enough! Everything from the food to the atmosphere was outstanding. I’ll definitely be back soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Croque Madame
Went for a light lunch and got the Tartare, French Onion Soup, and Berry Crumble to share. Everything was delicious and the service was top notch.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Tartare, French Onion Soup
Payed $360 for NYE dinner that was not the advertised menu. I don't have backup reservations, so I had no choice but to eat the lesser menu. The service was inattentive and slow, the seating was cramped, the drinks were mid, and overall it seemed like the entire staff resented being there.
Atmosphere: 2
Food: 2
Service: 1
Loved our experience at Chez Maggy. Yasmine was a very informative and delightful server who took great care of my Wife and I. The ambiance was on point: music, cleanliness, and vibe. Luke stopped by to see how things were going. They were going great. We enjoyed the bison tar tar, escargot, endive salad, crispy Coq Co von, and roasted squash. Well executed and seasoned. I recommend checking this place out for a great meal and experience!
Returned last night with some friends. New menu - so delicious! We tried a lot of items, and all were executed flawlessly. Service was excellent again. I really dig this spot!
Atmosphere: 5
Food: 5
Service: 5
Perfect place for a birthday celebration. Intimate. Charming. Delicious food!
Atmosphere: 5
Food: 5
Service: 5
Really enjoyed this place!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargot, French Onion Soup
Upon arrival, we were informed that they were behind and could wait at the hotel bar until they were ready for us. We were eventually seated at 7:30 p.m. for our 6:30 p.m. reservation. This cost us an unexpected $50+ at the bar.
Our server, William, was very kind but explained that they were short staffed. We were seated at the smallest of all tables near the kitchen entryway. There was no offer to take our coats and the adjacent coatracks appeared full.
Empty tables adjacent to us remained un-bussed and the floors were covered with food and discarded menus. It had the feeling of being at an Applebees.
Our appetizers of French Onion Soup and Tuna Tartare were very large portions and quite flavorful. They did not have the wine I requested and I was not impressed with the server’s replacement. The ambiance was just not what we expected from a restaurant ran by Ludo Lefebvre. The standards one would expect from a restaurant of this caliber were sorely lacking. It was so dirty.
We decided to cut our losses and leave after the appetizer. It was our big night out in Denver and didn’t want it to end on such a low note. Final tally (including 1 hour at bar) was $200.00 without entrees.
Atmosphere: 1
Food: 3
Service: 3
Recommended dishes: French Onion Soup
Restaurantji Recommends
We started our day off right with a delicious breakfast at Chez Maggy. The food was fantastic, and the service was top-notch. It was the perfect way to fuel up before checking out. No regrets!
Atmosphere: 5
Food: 5
Service: 5
Came here for brunch and it was amazing. The Eggs Benedict was to die for and the French toast was incredible as well. Can’t recommend this place enough. Not to mention the staff was so attentive and did a wonderful job.
I was really disappointed with my experience at this restaurant. We arrived at 5:45, and the waiter took forever to bring us water or take our order. When he finally did, we explained that we had a show to get to by 7:30, so we ordered all of our food at once. Despite this, other tables who arrived after us received their food before we did. We never got the complimentary bread that other tables were given, and our water was never refilled. The service was incredibly slow, and we eventually had to flag the waiter down to get our food to go.
The food itself, from the appetizer to the salad, was actually excellent, so it’s a shame that the poor service overshadowed the meal. To make matters worse, the restaurant automatically added a 20% tip and the waiter even had the nerve to suggest we could tip him more. This felt unprofessional and made the entire experience feel tacky.
Given the quality of the food, we might have considered returning, but the service was simply unacceptable. We were so excited to because we read the chef was Michelin starred.
Atmosphere: 5
Food: 5
Service: 1
Stayed at the Thompson and loved this little bar. The bison tartar was one of the best tartars I've had.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Tartare
It was easy to make the reservation online. When we arrived, we were seated right away. We told our server that we only have 30 and asked if we could order everything and pay our tab right away. The food came in a timely manner and they were all delicious, our server was friendly and accommodated our request without a problem. I would definitely comeback next time with plenty of time to enjoy their amazing food.
Atmosphere: 5
Food: 5
Service: 5
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