SPICE ROOM

3157 W 38th Ave, Denver
(303) 455-3127

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Customers' Favorites

Chicken Tikka Masala Chicken Saag

Chili Chicken Momo Dry Dumplings

Sweet Potato Masala

Mushroom Manchurian

Tandoori Chicken

Chicken Vindaloo

Chicken Tandoori

Chicken Madrass

Butter Chicken

Lamb Vindaloo

Chicken Tikka Masala is thought to have been created by a Bangladeshi chef in Glasgow in the 1960s. Masala is a tomato based sauce that is creamy, earthy, and seasoned with garlic, ginger, fenugreek and garam masala. One of our most popular dishes. Pairs well with Pinot Grigio or IPA Beer. (Dairy Free Upon Request)

Butter Chicken (Makhani)

Makhani is an Indian word meaning "with butter". Makhani or makhanwala is a very rich gravy with onion, tomato and cream based. Natural chicken cooked in tandoori oven, seasoned with spices and simmered in cream. These entrées go very well with naan, roti or seasoned yellow rice. It is gluten free and can be made vegan upon request.

Saag Paneer (Spinach & Homemade Cheese)

It's hard not to love the rich, thick creamy spinach with succulent, almost melting Paneer chunks ready to be scooped with naan breads. It is gluten free and can be made vegan upon request by substituting Tofu.

Vegetable Samosa (2pc)

For those of you who have never tried one, a samosa is basically a deep-fried savory appetizer that is stuffed with spiced minced potato & peas wrapped in dough. (Contains Gluten)

Panner (Homemade Cheese) Tikka Masala

Simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Pairs well with Pinot Grigio or IPA Beer. It is gluten free and can be made vegan upon request by substituting with Tofu.

Chicken Tikka (Boneless Tandoori)

Not to be confused with Chicken Tikka Masala, boneless chicken marinated in homemade sauce anda variety of spices. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and bell peppers. An authentic way to enjoy chicken tikka is served with homemade naan breads. It is gluten free.

Lamb Vindaloo

Vindaloo is a specialty dish of central and southwestern coastal India and is a fiery version of a curry dish with chilis, vinegar, garlic, and spicy hot. Rosé wine is the best wine pairing you can have. It is gluten free.

Channa Saag

It's hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added with your choice of main ingredients. This dish is made with Channa(Chickpeas) and creamy spinach which is healthy and tastes great. It is gluten free and can be made vegan upon request.

Chicken Korma

The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. (Dairy Free Upon Request)

Malai Kofta

Popular Indian vegetarian delight made of paneer and potato balls in a rich smooth, creamy & delicious coconut cream and onion-tomato gravy. It is gluten free and can not be made vegan.

Picked for you

Chicken Tikka Masala

Vegetable Samosa (2pc)

For those of you who have never tried one, a samosa is basically a deep-fried savory appetizer that is stuffed with spiced minced potato & peas wrapped in dough. (Contains Gluten)

Saag Paneer (Spinach & Homemade Cheese)

Butter Chicken (Makhani)

Rice Pudding

Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins. It is also a gluten free dessert.

Coca-Cola Beverages

DIET COKE

A delicious, crisp, sparkling cola for the refreshment you want

COCA-COLA

Coca-Cola Original Taste-the refreshing, crisp taste you know and love

Beverage

Mango Lassi

Lassi is basically a yogurt-based milkshake or smoothie. Dairy Free available upon request.

Soda Pop

Soft drinks from Coke and others.

Masala Chai (Tea)

Spiced milk tea is flavored tea beverage made by brewing black tea with a mixture of homemade aromatic spices and herbs. Your choice of (Hot or Iced)

Bottled Sparkling Water

Carbonated water is water that manufacturers infused with carbon dioxide gas. Drinking sparkling water provides the same sensation as drinking a soda.

Indian Lemon Tea (HOT)

Warm lemon flavoured tea sweetened with Brown Sugar is a best way to start your meal or calm yourself down for the evening after meal.

Starters

Vegetable Samosa (2pc)

For those of you who have never tried one, a samosa is basically a deep-fried savory appetizer that is stuffed with spiced minced potato & peas wrapped in dough. (Contains Gluten)

Mushroom Manchurian

Anyone who likes Mushrooms, will love our Mushroom Manchurian, no competition there. The mushrooms are deep fried to give it a crisp while the interior is soft on bite. They are then tossed in an exotic sauce which gives it a rich and robust flavor. A truly delicious treat to behold! It is gluten free.

Samosa Chole Chat

Vegetable samosa topped with tamarind, and mint chutney, served on top of spiced chickpeas. Crispy Samosa Chaat is spicy, tangy and sweet and a popular street food in India. (Contains Gluten)

Onion Bhaji

Slices of onions dipped in spiced chickpea batter and deep-fried. Crispy Onion Bhajis make the perfect snack or starter. Light, crispy, and completely moreish! It is gluten free.

Tandoori Chicken Wings (8pc)

Spicy tandoori chicken wings that are grilled in the tandoor oven to perfection with yogurt, lemon juice, ginger, garlic, garam masala, red chili powder and turmeric. (Gluten free)

Papadum (2pc)

Papadum is a wafer thin spicy Indian cracker or flatbread that is a staple of the Indian diet. Typically, Papadum is made from healthy lentil, chickpea, black graham or rice flour. In Northern India lentil flour is the regional favorite, and the cracker is called a papad. (Gluten Free)

Pakora

Mixed vegetables or your choice of meat dipped in spiced chickpea batter and deep-fried. It is gluten free.

Indian Cucumber Salad

Indian style cucumber, tomato, onion, and spices salad. This cooling cucumber dish is often served alongside a spicy Indian entree. (Gluten Free)

Vegetable Coconut Soup

Mix vegetable loaded coconut curry soup with chickpeas and splashed with just the right amount of lime-y zing! This soup will become a new staple for vegans. (Gluten Free)

Daal Soup (Yellow Lentil)

Traditional Indian style Daal Soup (Red Lentil) is a light and nutritious lentil soup. It can be made vegan upon request.(Gluten Free)

Spicy Edamame (Soybean) Salad (Vegan)

This perfectly delicious Edamame Salad with Ginger, Garlic, Cilantro, and other Indian spices. They are all on the World's Healthiest Foods check it out. This is a vegan delight and it is gluten free.

Mulligatawny Soup

A delicately spiced chicken and mix lentil soup. It is Gluten free.

Creamy Tomato Soup

This tangy vegetarian soup from Maharashtra is made by tomatoes flavored with tamarind, cumin, mustard seeds, curry leaves, peppercorns and coconut cream. (Gluten Free)

Spice Room Non-Vegetarian Entrees

Chicken Tikka Masala

Butter Chicken (Makhani)

Chicken Shahenshah

Shahanshah is a title given to the Persian emperors, meaning King of Kings. Marinated chicken pieces in a spices and yogurt blend and cooked in a rich coconut and cashew gravy on a slow fire. Rosé wine is the best wine pairing you can have. It is gluten free and can be made dairy free upon request.

Chicken Korma

The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. (Dairy Free Upon Request)

Lamb Vindaloo

Chicken Madrass

Curry from southern coast of India cooked with fresh coconut and curry leaves. Invented for the British during the 19th century, and originally hailing from the city of Madras (now Chennai) – Madras curry is a subtle blend of aromatic spices, with a fairly spicy. IPA beer or Moscato wine will go well with entrée. It is gluten free.

Chicken Biryani

Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malbec wine pairs well with Biryani. It is gluten free and can be made dairy free upon request.

Chicken Vindaloo

Chicken Noodles (Chow Chow)

Stir-fried rice noodles with chicken, and vegetables cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions.

Lamb Rogan Josh

It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yoghurt, garlic, ginger and aromatic spices. Pair it with naan, roti or paratha and enjoy! IPA beer goes well with Rogan Josh and this dish is from Jammu and Kashmir region of India. It is gluten free and can be made dairy free upon request.

Chicken Tikka (Boneless Tandoori)

Chicken Saag

It's hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. We'd suggest a Riesling wine. It is gluten free and can be made dairy free upon request.

Lamb Biryani

Lamb biryani is an aromatic, mouth watering and authentic Indian dish. Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malbec wine pairs well with Biryani. It is gluten free and can be made dairy free upon request.

Chicken Jalfrezi

Jalfrezi is originated from an eastern India Bengal. Original name of the dish is "jhalphrize" means spicy food cooked on high flame. Chicken jalfrezi is the most popular curry in the UK Indian restaurants. IPA beer goes very well. It is gluten free.

Chicken Curry

Traditional dish of India and Southeast Asia, Great Britain, Caribbean, and Japan, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. It is gluten free. (Dairy Free Upon Request)

Chilly Chicken

Batter fried chicken coated in a garlic, onion, bell peppers, tomato, Gluten free soy, and chili gravy. Served with basmati rice. It is gluten free.

Chicken Tandoori

Cooked in our clay oven tandoori with spices and served on top of fresh onion and tomato. The best red wine pairing you can get for this dish is a Pinot Noir. It is gluten free.

Lamb Madrass

Lamb Saag

It's hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. We'd suggest a Riesling wine. It is gluten free and can be made dairy free upon request.

Chicken Aachari

Aachari is a North-Indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with Pinot Grigio or IPA Beer. It is gluten free,

Lamb Tikka Masala

Tender Lamb meat simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Served with basmati rice and pairs well with Pinot Grigio or IPA Beer. It is gluten free and can be made dairy free upon request.

Chicken Patia

The usual habitat for a Chicken Pathia seems to be a British curry house, I think this fiery sweet and sour number with Gujarati leanings should be shown a lot more love. It is gluten free.

Chicken Rogan Josh

It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yoghurt, garlic, ginger and aromatic spices. Pair it with naan, roti or paratha and enjoy! IPA beer goes well with Rogan Josh. It is gluten free and can be made dairy free upon request.

Chicken Kadai

Originated in Northern India and Punjab, vegetable kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. in a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan bread. IPA beer goes well. It is gluten free.

Shrimp Biryani

Shrimp biryani is an aromatic, mouth watering and authentic Indian dish. Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malbec wine pairs well with Biryani. It is gluten free and can be made dairy free upon request.

Shrimp Korma

The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Rosé wine is the best wine pairing you can have. It is gluten free and can be made dairy free upon request.

Salmon Kadai

This Kashmiri style salmon cooked with a lot of chopped onions, green peppers, ginger, tomatoes and fresh spices. It is gluten free.

Shrimp Curry

Traditional dish of India and Nepal, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. IPA beer goes well with curry items. It is gluten free.

Goan Fish Curry

Warm and tangy fish curry that is cooled with coconut milk.Mingling of the spices with the coconut milk It's a perfectIndian seafood curry to warm up with! Pairs well with PinotGrigio or IPA Beer.

Lamb Noodles (Chow Chow)

Stir-fried rice noodles with lamb and some vegetables cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions.

Shrimp Vindaloo

Lamb Aachari

Aachari is a North-Indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with Pinot Grigio or IPA Beer. It is gluten free.

Shrimp Tandoori

Cooked in our clay oven tandoori with spices and served on top of fresh onion and tomato. The best red wine pairing you can get for this dish is a Pinot Noir. It is gluten free.

Salmon Tikka Masala

Your choice of meat simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Served with basmati rice and pairs well with Pinot Grigio or IPA Beer. It is gluten free and can be made dairy free upon request.

Combo Biryani

chicken and lamb biryani is an aromatic, mouth watering and authentic Indian dish. Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malbec wine pairs well with Biryani. It is gluten free and can be made dairy free upon request.

Shrimp Noodles (Chow Chow)

Stir-fried rice noodle with shrimp and Vegetables cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions.

Shrimp Tikka Masala

Salmon Curry

Traditional dish of India and Nepal, carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. It is gluten free.

Salmon Korma

The royal cream gravy cooked in a mild coconut milk, onions, ginger, garlic, with almond, raisins and cashew paste. Served with basmati rice. It is gluten free and can be made dairy free upon request.

Shrimp Saag

It's hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added. We'd suggest a Riesling wine. It is gluten free and can be made dairy free upon request.

Shrimp Aachari

Aachari is a North-Indian entrée that tastes tangy and spicy pickled flavored with Indian spices and herbs. Pairs well with Pinot Grigio or IPA Beer. It is gluten free.

Salmon Saag

A traditional north Indian dish of long-cooked spinach and spices. Your choice of boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped cream delicately added. Served with basmati rice. It is gluten free and can be made dairy free upon request.

Salmon Biryani

Salmon biryani is an aromatic, mouth watering and authentic Indian dish. Basmati rice cooked with salmon, saffron, spices, and topped with dates and nuts. It will need to have a stronger, richer wines that bolster the spice's effects. We think Malbec wine pairs well with Biryani. It is gluten free and can be made dairy free upon request.

Shrimp Kadai

Originated in Northern India and Punjab, vegetable kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. In a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan bread. IPA beer goes well. It is gluten free.

Salmon Vindaloo

Vindaloo is a specialty dish of central and southwestern coastal India and is a fiery version of a curry dish. Served over basmati rice to tame the heat. It is gluten free.

Shrimp Jalfrezi

Spice Room Vegetarian Entrees

Saag Paneer (Spinach & Homemade Cheese)

Vegetable Korma

Panner (Homemade Cheese) Tikka Masala

Aloo Gobi (Potatoes & Cauliflower)

Aloo Gobi is a popular Indian vegetarian dish. Cauliflower cooked with onions, tomatoes and spices is a simple authentic dish which will delight your taste buds. It is gluten free and can be made vegan upon request.

Channa Saag

Channa Masala (Garbanzo)

Chana masala also known as channay, chole masala, chole or chholay (plural), which originated from the northern parts of India where it's a staple vegetarian dish. Channa masala made with chickpeas (channa) and garam masala in a tangy tomato-based sauce. It is gluten free and can be made vegan upon request.

Malai Kofta

Popular Indian vegetarian delight made of paneer and potato balls in a rich smooth, creamy & delicious coconut cream and onion-tomato gravy. It is gluten free and can not be made vegan.

Matter Paneer

Mattar Paneer consists of peas and homemade cheese in a tomato-based sauce, spiced with garam masala. It is gluten free and can be made vegan upon request by substituting with Tofu.

Aloo Saag

It's hard not to love the rich, thick creamy spinach. Saag(spinach) is a traditional north Indian dish. Cooked with chopped spinach, garlic, ginger, onion, tomato and whipped cream delicately added with your choice og main ingredients. This dish is made with potatoes and creamy spinach which is healthy and tastes great. It is gluten free and can be made vegan upon request.

Vegetable Biryani

Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. It is gluten free and can be made vegan upon request.

Daal Tadka

Daal(lentil) With the Nice aroma of pure ghee and spices is an irresistible delight to taste buds. It is gluten free and can be made vegan upon request.

Kadai Panner

Originated in Northern India and Punjab, Panner kadai is another specialty of the roadside eateries or dhabas (roadside restaurants) in India. Paneer in a thick gravy made up of bell peppers, tomatoes, and spices. Kadai goes well with paratha, or any naan bread. IPA beer goes well. It is gluten free and can be made vegan upon request by substituting with Tofu.

Methi Mushroom Masala

Mushroom and peas in a creamy onion, tomato and cashew sauce, gluten-free, soy-free. The sauce for this Methi Mushroom Masala is dreamy: it is not just creamy and smooth, it has complex notes from the fenugreek leaves, cayenne, garam masala, onions, and tomatoes. One bite and you'll be begging for more.

Daal Makhani

Dhal or daal refers to lentils and makhani refers to butter. Daal Makhani literally translates to lentils cooked with butter. Made with lots of butter, cream, whole black urad daal, rajma, and garam masala. It is gluten free and can be made vegan upon request.

Vegetable Curry

Traditional dish of India and Nepal, mixed vegetable like cauliflower, carrot, beans, zucchini, green peas, are carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato, having a medium thick sauce. IPA beer goes well with curry items. It is gluten free and can be made vegan upon request.

Aloo Bhindi Bhujiya (Potato & Okra Fry)

Happiness is home cooked Aloo Bhindi Bhujia. Aloo Bhindi Bhujiya is a pan fried side dish from Punjab region. This curry is full of tender potatoes, perfectly cooked okra, and a perfumed blend of Indian spices. It is gluten free and can be made vegan upon request.

Vegetable Kadai

Sweet Potato Masala

Sweet Potato simmered in a creamy tomato; butter sauce flavored with dry fenugreek leaves. One of our most popular dishes. Pairs well with Pinot Grigio or IPA Beer. It is gluten free and can be made vegan upon request.

Vegetable Noodles (Chow Chow)

Stir-fried rice noodles with vegetables cooked in homemade tangy tomato sauce; garnished with fresh cilantro and green onions. It is gluten free.

Mushroom Saag (Spinach)

Creamy spinach and spices with mushroom is a delicious combination. Serve with basmati rice. It is gluten free and can be made vegan upon request.

Bombay Potatoes (Aloo) Masala

Tender potatoes smothered in a tomato and onion based sauce with a huge spice kick. This popular Indian side dish goes particularly well with chicken and vegetable curries and bottles of IPA beer. (Vegan Upon Request)

Vegetable Makhani

Makhani is an Indian word meaning "with butter". Makhani or makhanwala is a very rich gravy with onion, tomato and cream based. These entrées go very well with naan, roti or seasoned yellow rice. Pairs well with Pinot Grigio or IPA Beer. It is gluten free and can be made vegan upon request.

Aloo Matter

This is a Punjabi style of making aloo matter made from potatoes (Aloo) and peas (Matter) in a spiced creamy tomato-based sauce. It is gluten free and can be made vegan upon request.

Desserts

Shikarni

How long has it been since you last tasted heaven? Simply angelic in taste, Shikarni is a stunning variation of homemade yogurt, flavored with cinnamon and topped with sliced bananas. It is also a gluten free dessert.

Rice Pudding

Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins. It is also a gluten free dessert.

Gulab Jamuun

Delectably warm treat, this traditional milk base homemade molding into a golden pastry globe, offers a fragrance of cardamom.

Carrot Pudding

Popular dessert of India. Grated carrots, milk & sugar simmering over a low heat, & are garnished with chopped nuts & raisins. It is also a gluten free dessert.

Rasmalai

Rasmalai is a Bengali delicacy made with spongy cottage cheese balls dunked into aromatic milk syrup known as ‘Ras'. It is one of the best Indian sweet dessert.

Indian Breads

Garlic Naan

A chewy naan bread covered in fresh minced garlic and cilantro. Garlic naan breads are so soft and perfect for mopping up curries, you'll find it hard to stop at one bread. This is the perfect accompaniment to any spicy meal.

Cheesy Garlic Naan

Garlic and three cheese naan breads are so soft and perfect for mopping up curries, you'll find it hard to stop at one.

Regular Butter Naan

Naan is a leavened bread made using all purpose flour. It is extremely popular in the Indian subcontinent. It is made with basic ingredients like flour, oil, yeast, egg, butter, milk. Naan is cooked in a tandoor clay oven.

Jalapeno & Cheese Naan

Butter naan stuffed with three cheese, and Jalapeño and baked in our tandoori oven.

Cheesy Onion Naan

Three cheese and Onion naan breads are so soft and perfect for mopping up curries, you'll find it hard to stop at one.

Panjabi Lachha Paratha (Whole Wheat)

Lachha Paratha is a flatbread made of whole wheat. Lachha paratha is native to Punjab and Punjabi language term ‘lachha' means ‘ring'. (Vegan Upon Request)

Cheesy Naan

Not strictly authentic, but we love cheese naan bread. Butter naan stuffed with three cheese and baked in our tandoori oven.

Sweet Dates Naan

Oven-baked Naan stuffed with sweet dates.

Onion Naan (Kulcha)

No curry night is complete without some fresh naan to go with it. On top of that sweet onion naan is something else.

Sweet Coconut Naan

Tandoori oven baked sweet coconut stuffed naan bread.

Potato Naan

Plain butter naan is obviously delicious but stuffed Naan is more tasty, there are different types of stuffed naan but Potato naan we love!

Punjabi Bhature (Fried Bread)

Bhatura or Bhature is a very popular deep fried Indian naan bread

Tandoori Roti (Whole Wheat)

Roti is a flatbread made from stone-ground whole meal flour. (Vegan Upon Request)

Potato Paratha (Whole Wheat)

Paratha Is A Flatbread Spiced Potato Stuffing. (Vegan Upon Request)

Jalapeno & Cheese Roti (Whole Wheat)

Jalapeno Roti (Whole Wheat)

Stone-ground whole Wheat meal flour stuffed with JALAPEÑO ask for cheese for more fun. (Vegan Upon Request)

Sweet Dates Roti (Whole Wheat)

This Roti(whole wheat bread) has a slightly sweet flavor (from the Raisins and Dates) and is especially tasty with some plain yogurt. (Vegan Upon Request)

Kids Meals

Kids' Chicken Tikka Masala

Chicken tikka simmered in a creamy tomato, butter sauce flavoured with dry fenugreek leaves

Kids' Vegetable Briyani

It's your fried rice! (Vegan Upon Request)

Kids' Chicken Tenders & Fries

These fingers are all your kids want for dinner or lunch.

Kids' Chicken Wings & Fries

Kids' Chicken Wings & Fries. What kid doesn't love chicken wings and fries?

Miscellaneous Items

Raita Chutney(8oz)

Yogurt sauce with cucumber, carrot, onion, cilantro, and other spices. Cooling and refreshing, serve this with spicy Indian dishes to help cool the palate.

Extra Rice

Rice is a main staple in more than 100 countries worldwide. In some households, rice is included with more than one meal a day. Our rice is vegan and gluten free. We use basmati variant of white rice imported from India.

Mint Chutney (8oz)

Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic.

Steamed Garlic Broccoli

Gluten-free, Soy-free Indian Fusion Steamed Broccoli.

French Fries

Crispy homemade French fries that everyone loves.

Tamarind Chutney (8oz)

Sweet and Sour Tamarind Chutney is a delicious Indian sauce made using tamarind, jaggery, and spices.

Homemade Hot Sauce (3oz.)

Combinations of red peppers, garlic, onions, salt, oil, and other spices.

Homemade Plain yogurt (8oz)

Our Homemade Plain Yogurt is thick, creamy and tastes better than the storebought stuff!

Side Of Masala Sauce (8oz)

Tikka masala sauce is a tomato and cream based sauce with lots of traditional Indian spices

Side Of Saag Sauce (8oz)

Saag is a mild sauce made from pureed spinach, onions, spices, and cream.

Side Of Vindaloo Sauce (8oz)

Vindaloo sauce is a hot and spicy tomato and onion curry sauce with chilli, vinegar and cumin spices.

Side Of Korma Sauce (8oz)

A Coconutty Classic blended with Cream, Onion, and Tomatoes.

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Recent Reviews

Niru was so great and took care of everything we needed and was very attentive. Provided us recommendations for things we have never tried before.

Highly recommended for anyone who likes Indian cuisine. Probably the best Indian in all of Denver. Thanks, Niru!

August 2025

Neru was an amazing server! The food was incredible, tons of different Indian fusions between Nepalese and indo-Chinese. Service was fantastic and a solid hole on the wall. This is the go-to for us visiting from Grand Junction

August 2025

God help me, I went in hungry and came out spiritually altered.

This is not your suburban strip-mall curry house run by some kid from Portland with a food truck fantasy. No, The Spice Room on 38th is a full-blown sensory ambush — a place where the garlic naan hits the table like a warm, fragrant parachute of doughy salvation, and the Chicken Tikka Masala is just hot enough to make your third eye blink open and weep with joy.

By the third...

July 2025

More Reviews

SPICE ROOM

Customers' Favorites

Menu

Most Popular

Picked for you

Coca-Cola Beverages

Beverage

Starters

Spice Room Non-Vegetarian Entrees

Spice Room Vegetarian Entrees

Desserts

Indian Breads

Kids Meals

Miscellaneous Items

Photos

Order Online

Recent Reviews

SPICE ROOM

SPICE ROOM

Customers' Favorites

Menu

Most Popular

Picked for you

Coca-Cola Beverages

Beverage

Starters

Spice Room Non-Vegetarian Entrees

Spice Room Vegetarian Entrees

Desserts

Indian Breads

Kids Meals

Miscellaneous Items

Photos

Order Online

Recent Reviews

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