With how amazing the waitstaff is here I hate to give them 3 stars. Maybe I shouldn't of had 3 dishes with fish or shellfish, because I wad violently sick when I got home. My husband's steak wad amazing. I would suggest ordering land food here, then you'll be super happy, if you can afford 100 s person for happyhour/ dinner.
Andrea K.
I like the new digs! The decor is swanky and perfect for evening cocktails. We reserved a table on Open Table and had a comfy high top with upholstered chairs. We ordered wine and cocktails, appetizers and dinner! Great food and friendly service.
Interested Person
I really hope this place makes it for the long haul! The food is really good. Try the ribs and the peppers. The Onion Rings are perfect. The mixed drinks are clever and well balanced. Really cool roof top patio and main dining area. Great spot to have a large group of people or host a party.
Aaron Todd
The food here is very good and I don't think they have much competition in Fort Collins on the food front these days. I wish they'd do something about the environment though. We've been a few times and the lighting and general atmosphere just seems very harsh.
Christine P.
Perfect patio dining, quick service, and delicious food with a unique menu. Beet and lemon ricotta was amazing. Grilled Brussels sprouts and fig salad tasted like nothing I've ever had, simply perfect on a summer night. Topped the meal with a cream brí»lée!
Sarah G.
I went there with my family and my mom got the hot chicken basket--the chicken was raw!! Gross
Andi M.
Just tried the fried chicken and it was amazing. The whole dish, including sides, were seasoned well and cooked perfect. Plus the rooftop seating and music creates a perfect ambiance.
Dan Cole
This place was fantastic for dinner. We had Jake as our server and he did a phenomenal job, very helpful and attentive. We had the crispy Brussels sprouts, grilled cauliflower, tagliatelle, and creme brí»lée and every single item was amazing, not to mention that the cocktails were top notch too. Can't recommend this place enough, it would be foolish not to check this place out.
aaron Fredrick
Might be a decent place, but we sat on the roof top for 15 min with no service so I wouldn't know (at 6:40pm). Nobody welcomed us or sat us at a table. We were given menus and water, and spent the next 15 minutes watching those around us receive drinks while we just sat there with no one attending the upstairs bar. Also, the place has an upscale and modern feel, yet they're pumping out tired old 80s rock the entire time. The music definitely does NOT fit the decor.
Krista Fredrick
Last evening was our first time here, we received menus and water promptly upon arrival however, we left early because after 15 minutes no one came back to take our order. I observed two staff working 3 floors of customers. Also, I didn't like the loud 80's music playing. Not sure if I'll be back.
This place is a hidden gem that deserves to be front and center. I came here for the first time tonight and it was absolutely amazing! I got the fried chicken and my boyfriend got the metro burger and honestly this was probably the best meal either of us have had in Fort Collins. Bacon grease fried lettuce? Yes please. Life changing. Their cocktails were equally delicious. For dessert we had a deconstructed strawberry cheesecake and oh my god, it was so good. They rotate desserts every few days so I'm going to have to go back and try more. Also their patio looks huge! I can't wait to come back when the weather is nicer and check it out. Our waiter was absolutely amazing, I wish I had gotten his name! Definitely come eat here for an amazing treat to yourself!
Kristin O.
Feels new and not quite ready for business. They didn't have our reservation ( a nonissue because the place was empty). Their website said free parking, not true. Four different signs in the lot mandated paying or we'd be towed. When I inquired inside the waitress said, just ignore them. Huh? Decor was nice but three TVs didn't help upscale vibe they are trying for. Service was uninspired. Received the wrong wine. But. Food was excellent. Kudos to chef for salvaging the evening.
Martin Maxwell
The staff was very nice. But in total honesty, don't waste your money. This place has priced itself out of central-north Fort Collins and the quality does not justify the expense. The staff, though nice, seemed very disorganized, and we were literally the only table in the restaurant. The kale salad was actually a spinach salad, the buns on the burger were soaking wet although it tasted good. The house made noodles were pretty good. Probably go somewhere else, spend the same amount for much better food, or spend 1/4 for similar quality.
Alicia Yanik
The waitstaff was great, beyond that, Mother's Day brunch was a total bust. Took over an hour to get our food and the soup was barely warm, the chicken and waffles were over cooked and dry. The toast was missing key ingredients and the Kale salad had no hearts of palm nor basil. Our waitress was attentive but was taking care of the dining area by herself and mixing our drinks. While the place is new, these are rookie mistakes. The chef has a lot of work to do to straighten out the kitchen and food situation and management needs to staff their shifts appropriately. We left totally disappointed.
Katie Douglas
Wandered into this place and was so pleasantly surprised by everything. I'd start with the welcoming waitstaff, even though it was late on a Sunday evening they were upbeat and fun and really made the experience. Ryan and Tyler were both helpful with drink and menu recommendations and it didn't disappoint, the food was spectacular...especially for the value. I would definitely recommend this place for the ambience, food, rooftop patio, drinks...yep just go!
With how amazing the waitstaff is here I hate to give them 3 stars. Maybe I shouldn't of had 3 dishes with fish or shellfish, because I wad violently sick when I got home. My husband's steak wad amazing. I would suggest ordering land food here, then you'll be super happy, if you can afford 100 s person for happyhour/ dinner.
I like the new digs! The decor is swanky and perfect for evening cocktails. We reserved a table on Open Table and had a comfy high top with upholstered chairs. We ordered wine and cocktails, appetizers and dinner! Great food and friendly service.
I really hope this place makes it for the long haul! The food is really good. Try the ribs and the peppers. The Onion Rings are perfect. The mixed drinks are clever and well balanced. Really cool roof top patio and main dining area. Great spot to have a large group of people or host a party.
The food here is very good and I don't think they have much competition in Fort Collins on the food front these days. I wish they'd do something about the environment though. We've been a few times and the lighting and general atmosphere just seems very harsh.
Perfect patio dining, quick service, and delicious food with a unique menu. Beet and lemon ricotta was amazing. Grilled Brussels sprouts and fig salad tasted like nothing I've ever had, simply perfect on a summer night. Topped the meal with a cream brí»lée!
I went there with my family and my mom got the hot chicken basket--the chicken was raw!! Gross
Just tried the fried chicken and it was amazing. The whole dish, including sides, were seasoned well and cooked perfect. Plus the rooftop seating and music creates a perfect ambiance.
This place was fantastic for dinner. We had Jake as our server and he did a phenomenal job, very helpful and attentive. We had the crispy Brussels sprouts, grilled cauliflower, tagliatelle, and creme brí»lée and every single item was amazing, not to mention that the cocktails were top notch too. Can't recommend this place enough, it would be foolish not to check this place out.
Might be a decent place, but we sat on the roof top for 15 min with no service so I wouldn't know (at 6:40pm). Nobody welcomed us or sat us at a table. We were given menus and water, and spent the next 15 minutes watching those around us receive drinks while we just sat there with no one attending the upstairs bar. Also, the place has an upscale and modern feel, yet they're pumping out tired old 80s rock the entire time. The music definitely does NOT fit the decor.
Last evening was our first time here, we received menus and water promptly upon arrival however, we left early because after 15 minutes no one came back to take our order. I observed two staff working 3 floors of customers. Also, I didn't like the loud 80's music playing. Not sure if I'll be back.
Restaurantji Recommends
This place is a hidden gem that deserves to be front and center. I came here for the first time tonight and it was absolutely amazing! I got the fried chicken and my boyfriend got the metro burger and honestly this was probably the best meal either of us have had in Fort Collins. Bacon grease fried lettuce? Yes please. Life changing. Their cocktails were equally delicious. For dessert we had a deconstructed strawberry cheesecake and oh my god, it was so good. They rotate desserts every few days so I'm going to have to go back and try more. Also their patio looks huge! I can't wait to come back when the weather is nicer and check it out. Our waiter was absolutely amazing, I wish I had gotten his name! Definitely come eat here for an amazing treat to yourself!
Feels new and not quite ready for business. They didn't have our reservation ( a nonissue because the place was empty). Their website said free parking, not true. Four different signs in the lot mandated paying or we'd be towed. When I inquired inside the waitress said, just ignore them. Huh? Decor was nice but three TVs didn't help upscale vibe they are trying for. Service was uninspired. Received the wrong wine. But. Food was excellent. Kudos to chef for salvaging the evening.
The staff was very nice. But in total honesty, don't waste your money. This place has priced itself out of central-north Fort Collins and the quality does not justify the expense. The staff, though nice, seemed very disorganized, and we were literally the only table in the restaurant. The kale salad was actually a spinach salad, the buns on the burger were soaking wet although it tasted good. The house made noodles were pretty good. Probably go somewhere else, spend the same amount for much better food, or spend 1/4 for similar quality.
The waitstaff was great, beyond that, Mother's Day brunch was a total bust. Took over an hour to get our food and the soup was barely warm, the chicken and waffles were over cooked and dry. The toast was missing key ingredients and the Kale salad had no hearts of palm nor basil. Our waitress was attentive but was taking care of the dining area by herself and mixing our drinks. While the place is new, these are rookie mistakes. The chef has a lot of work to do to straighten out the kitchen and food situation and management needs to staff their shifts appropriately. We left totally disappointed.
Wandered into this place and was so pleasantly surprised by everything. I'd start with the welcoming waitstaff, even though it was late on a Sunday evening they were upbeat and fun and really made the experience. Ryan and Tyler were both helpful with drink and menu recommendations and it didn't disappoint, the food was spectacular...especially for the value. I would definitely recommend this place for the ambience, food, rooftop patio, drinks...yep just go!