Ceviche Palace
1429 E Main St, Bridgeport
(203) 870-4404
Customers' Favorites
French Fries Papas Fritas
Ceviche Palace Platter
Chicharron De Pollo
Ceviche De Pescado
Saltado de Mariscos
Rotisserie Chicken
Ceviche Peruano
Steak and Eggs
Fried Calamari
Ceviche Mixto
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Recent Reviews
Ceviche Palace is hands down one of the best Peruvian restaurants I’ve ever been to. The food was absolutely delicious—fresh, flavorful, and authentically prepared. Every dish was a standout, especially the ceviche, which was perfectly balanced and bursting with flavor. On top of that, the service was amazing. The staff was welcoming, attentive, and made the whole dining experience even more enjoyable. Highly recommend to anyone looking for top-quality Peruvian cuisine!
I was there on Saturday, 5/10.
Let me start by saying the food itself is not bad.
However, the whole experience was not.
We were seated quickly, and some time afterward, the waiter came to greet us and to take our order.
He took our beverages and food orders all at once since we had plenty of time to look at the menu.
After that, the waiter never came back to check on us. As a matter of fact, our drinks were sitting at the bar, and...
Let me start by saying the food itself is not bad.
However, the whole experience was not.
We were seated quickly, and some time afterward, the waiter came to greet us and to take our order.
He took our beverages and food orders all at once since we had plenty of time to look at the menu.
After that, the waiter never came back to check on us. As a matter of fact, our drinks were sitting at the bar, and...
The restaurant is established in a old building but the inside is very nice, magnificentlyincorporating Peruvian art and culture. The menu has lots of authentic traditional Peruvian dishes, all with their real name, the explained in details what they are made of.
We started with a pitcher of chicha morada, very interesting drink, made out of Peruvian purple corn. We got complementary bread with yummy green sauce. For entree I got try the sudado de pescado, a...
We started with a pitcher of chicha morada, very interesting drink, made out of Peruvian purple corn. We got complementary bread with yummy green sauce. For entree I got try the sudado de pescado, a...
