Customers` Favorites
Customers` Favorites
“The salad selection is great, and the food is definitely fresh! Very impressed with the size and the price too! Friendly staff as well. Well worth a stop if you are in the area especially if you are trying to eat healthy.“
Customers` Favorites
“My experiences at this establishment have consistently been positive, with both the cuisine and service meeting expectations. I would like to suggest the inclusion of a Moscato Berry Spritz on the menu. In addition, I recommend a review of the cleanliness protocols for both the utensils and cloth napkins. On two separate occasions, I have requested replacements due to staining on the napkins and the presence of dried food particles on the silverware. The restaurant's ambiance is pleasant, and the staff consistently demonstrates warmth and friendliness.“
Customers` Favorites
“Although they did not have the Veterans Day special (free bagel and coffee), the asst manager Beth went above and beyond to provide excellent service and offered the free bagel and coffee to a veteran… will definitely return here on another occasion…“
Customers` Favorites
“Tried for the first time today, and it will be the first of many. The whole family LOVED the sandwiches!“
Customers` Favorites
“Had a wonderful lunch there on 6/11. The sandwiches were perfect as was the soup and the owner and her sandwich wizard were a pleasure to talk to. They said they have a food truck, so keep an eye out for it. You won’t be disappointed.“
Customers` Favorites
“My daughter in law bought me a large new England salad 3 weeks ago . I ate 2 days off of it. It was the best. So I invited my friend and neighbor to join me today. A new restaurant that is friendly and let us talk and never rushed us. I will definitely go back. Thank you for a wonderful lunch. You are all good chefs.“
Customers` Favorites
“Very good, even the small sandwhiches were fulfilling“
Customers` Favorites
“The food is delicious and prices are great. We ordered last night and they snuck in a free slice of layered chocolate cake.“
Customers` Favorites
“So fresh and delicious! #7th Day Give Back Event to benefit local food banks!“
Customers` Favorites
“Love Holiday restaurant!!“
Customers` Favorites
“Exactly what you want in a little sandwich shop, good food, soup, and a grumpy old man behind the counter. Is he a little abrupt? Sure, but maybe you would be too if you spent the last 40 years telling people to order at the other counter under the two very obvious signs I somehow missed. The shop is definitely a throwback and feels very nostalgic. We will be back again for sure. Oh its cashier only so don't forget to bring some or hit the atm.“
Customers` Favorites
“If there were a sixth star, I would give it to Serj, and then I would personally petition the United Nations to create a seventh star just so I could give him that one too. That’s how good this man is at his job.
My journey began as I walked through the hallowed doors of Olive Garden, where the aroma of endless breadsticks and the faint whisper of Alfredo sauce linger in the air like a divine hymn. The hostess led me to my table, but little did I know that fate itself had seated me in Serj’s section.
From the moment he approached, it was clear I wasn’t dealing with an ordinary waiter. No. Serj appeared at my table as though descending from the heavens—apron neatly tied, pen at the ready, posture strong, eyes twinkling with the kind of confidence that says, “I can carry six soup bowls in one hand and refill your water before you even realize you’re thirsty.”
He introduced himself with the grace of a Broadway performer and the sincerity of a man who truly understands the weight of unlimited salad. “Hi, I’m Serj, I’ll be taking care of you today.” Taking care of me? Friend, Serj didn’t just take care of me. He shepherded me through a culinary odyssey.
When I asked for extra breadsticks, he didn’t just bring them—he presented them, like a knight returning from battle with treasure for his king. When I inquired about the difference between the Tour of Italy and the Chicken Alfredo, Serj’s explanation was so detailed, I felt like I had just attended a TED Talk on pasta-based decision-making. He gestured with such passion toward the menu, I half expected him to pull out a laser pointer and pie charts.
At one point, I dropped my fork. Before it even hit the floor, Serj materialized with a replacement, as though he had foreseen this in a prophetic vision earlier that morning. Truly, this man must have Spidey-sense, but instead of crime, his powers are tuned to the vibrations of clattering cutlery.
Midway through the meal, he checked in—not too much, not too little. Like Goldilocks’ ideal bowl of porridge, his timing was just right. I imagine Serj keeps an internal clock, finely calibrated to the digestive rhythms of mankind.
But the true climax of this saga came with dessert. I was full. Stuffed, even. Yet Serj, with the persuasive power of a seasoned diplomat, described the Warm Italian Doughnut's with such poetic elegance that I found myself ordering one. Reader, I devoured it, tears of joy streaming down my face, while Serj nodded knowingly in the background, like a mentor watching his pupil achieve greatness.
In conclusion, Serj is not a waiter. He is an experience. A legend. A national treasure. If Olive Garden ever creates a Hall of Fame, Serj’s apron should be the first item enshrined within.
Go to Olive Garden. Ask for Serj. And prepare yourself.“
Customers` Favorites
“Staying at the sheraton nearby convenient place to get a quick bite. Went there around 10am wasn't busy. Food was prepared quickly and got what i asked for. Service is excellent. You can get you bagel and coffee and eat right outside they have a few tables and chairs in the vestibule. Cris was very polite and brought your order out to you while you wait.“
Customers` Favorites
“Their food is amazing but customer service needs Improvement the woman thats picks up the phone to take orders can be rude, pushy and tries to make you rush when ordering at times, but the food is somewhat worth dealing with her. The one thing I must say its negative is that when I order 2 large rice and meals they are cheap with their soy sauce and duck sauce I mean the real duck sauce not that apple sauce they try to pass as it. We buy a feast 2 duck sauce and 2 soy sauce I tell them send extra dont mind paying for them she says OK OK OK and still get nothing.“
Customers` Favorites
“Delicious Brunch!!! Nice & Clean Place!!!!“
Customers` Favorites
“My wife and I have been going here since our 1st date way back in 1992! Without a doubt our Favorite, Crunchy Hunan Chicken, house lo mein so delicious! Never lets us down!!!!“
Customers` Favorites
“Compared to Wong Wok these guys are cooking good food front desk help was cool as hell chopped it up with me real quick about life I already tried the food with co Workers and it was better then a lot of places in the area they added a couple free bees to the bag Thank you and God Bless ?“
Customers` Favorites
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Customers` Favorites
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“I will be coming back here again to try other things on the menu“