Tutto Pasta, LLC
2126 Post Rd, Fairfield
(203) 220-9535
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Recent Reviews
First time to enjoy have fresh pasta, made minutes before dinner time… wow what a treat! It was enjoyable watching Andrew make ravioli’s, capellini, tagliatelle fresh from dough balls.After having dinner, the pasta was definitely very tender & super delicious! We wanted to try their sauces: Buongustaia & Neapolitan… but they were sold out of Neapolitan. The meat sauce was very tasty, some might consider it too spicy, but we enjoyed it thoroughly.Unfortunately they...
We stumbled across Tutto Pasta LLC when visiting CT on vacation. When we entered we were greeted by Andrew and happened to share that our daughter was an aspiring chef and without any hesitation he invited her to help him make our pasta. He was patient and encouraging as he taught her tips and techniques. It was the most pleasant surprise and she was absolutely thrilled. On our way out he told us to continue encouraging her interest and how great she was. It was a really special...
Incredible date night at home thanks to Chef Andrew. I’m Italian so I’m extremely picky about fresh pasta and gravy/sauce. But this place blew me away. The tagliatelle was some of the best fresh pasta we have ever tasted, and we’ve tasted a lot. The puttanesca sauce was so delicious and flavorful, and actually spicy which we love. This place is perfect for when you want a special treat at a good price in the comfort of your own home. Thanks guys!
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