“I used to eat here fairly regularly for the asada fries, but it's now down to 50/50 if the fries themselves will be edible, or overcooked to a point that they're the same color as the meat and my metal fork can't pierce them. Bummer. I don't know where else you can go for lumpia and a taco though.“
“I used to eat here fairly regularly for the asada fries, but it's now down to 50/50 if the fries themselves will be edible, or overcooked to a point that they're the same color as the meat and my metal fork can't pierce them. Bummer. I don't know where else you can go for lumpia and a taco though.“