Dosa Hut

946 Cromwell Ave, Rocky Hill
(860) 500-7260

Recent Reviews Order Online

Customers' Favorites

South Indian Thali Available Sat & Sun
Rava Mysore Masala Dosa
Malgudi Rava Masala
Paneer Tikka Masala
Vada in Sambar Rasam
Mini Idli Sambar
Pody Idli Sambar
Gobi Manchurian
Pondicherry Dosa
Vada in Sambar

Menu

Appetizer
Gobi Manchurian
Deep-fried cauliflower sautéed in sweet and spicy sauce.
Samosa
Two flaky turnovers filled with spicy potatoes and green peas.
Vada
Two pieces of fried lentil doughnuts with sambar and chutneys.
Idly
Two pieces of steamed rice and lentil patties.
Mysore Bonda
Six pieces of fried flower balls
Cutlet
Minced vegetables with spices, crumbled and fried.
Chilli Tofu
Home-made tofu deep-fried and sautéed in sweet and spicy sauce.
Pakora (Regular)
Onion, spinach, and chickpeas flour fritters.
Chili Paneer
Home-made cheese deep-fried and sautéed in sweet and spicy sauce.
Combo
One piece of idly and one piece of vada.
Mini Idly
Mini-sized idly with sambar or butter.
Dahi Vada
Lentil balls soaked in cold and spicy yogurt.
Dal Vada
Crispy chickpea fritters.
Podi Idly
Idly and spicy podi mix.
Chili Pakora
Spicy green chilies dipped in chickpeas flour fritters.
Idly in Sambar
Mini idly soaked in sambar.
Paneer Cutlet
Home-made cheese fried with potatoes and mint leaves.
Spring Roll
Mixed vegetable stuffed patty rolls.
Plantain Pakora
Plantains dipped in chickpeas flour fritters.
Rava Idly
Two pieces of semolina and lentil patties.
Vada in Sambar
Vada soaked in sambar.
Aloo Bonda
Lentil dumplings with onions and potatoes.
Kanchipuram Idly
Two pieces of rice patties with green chili and cashew.
Idly in Rasam
Mini idly soaked in rasam.
Mixed Vegetable Pakora
Mixed vegetables dipped in chickpeas flour fritters.
Paneer Pakora
Home-made cheese dipped in chickpeas flour fritters.
Vada in Rasam
Vada soaked in rasam.
French Fries
Tofu Pakora
Home-made tofu dipped in chickpeas flour fritters.

Appetizer-Chat
Samosa Chat
Samosa with chickpeas, yogurt, tamarind, and mint sauce.
Papadi Chat
Crispy regular fritters with chickpeas, yogurt, tamarind, and mint sauce.
Bhel Puri
Puffed rice with onions, tomatoes, chilies, and spices.
Pani Puri
Crispy dough balls filled with smashed potato, chickpea, onion, and spiced water.
Aloo Tikki Chat
Spicy potato patties with chickpeas, onions, yogurt, tamarind, and mint sauce.
Chana Chat
Boiled chickpeas with yogurt, tamarind, mint, and spiced sauces.

Soup
Rasam
Traditional spicy tamarind soup from chennai.
Sambar
Lentil and mixed vegetable stew.
Mulligatawny Soup
Mildly spiced beans soup with tomato, herbs, and lemon.
Tomato Soup
Mildly spiced tomato soup.

Salad
Chickpea Salad
Chickpeas, red onion, and pepper with virgin olive oil.
Katchumber Salad
Chopped vegetables with spicy vinegar, and lemon dressing.
Healthy Salad
Bitter gourd bitter melon., onion, tomato, and lime.

Uthappam

2 Set Dosa
2 soft pancakes made from rice and lentil flour
Onion Uthappam
Rice and lentil pancake, topped with onions.
Jalapeno Tomato Gunpowder Uthappam
Pancake topped with jalapenos, tomatoes, and milakai podi.
Onion Tomato Chili Uthappam
Rice and lentil pancake, topped with onions, tomatoes, and chilies.
Gunpowder Uthappam
Pancake topped with onions, chilies, and milakai podi.
Onion Chili Paneer Garlic Uthappam
Pancake topped with onions, chilies, paneer, and garlic.
Cheese Uthappam
Pancake topped with onions, tomatoes, chilies, peas, and cheese.
Mix Vegetables Uthappam
Pancake topped with onions, tomatoes, chilies, coriander, and peas.
Onion Garlic Chili Uthappam
Rice and lentil pancake, topped with onions, garlic, and chilies.
Plain Uthappam
Pancake made of rice and lentil flour.
Onion Chili Mushroom Garlic Uthappam
Pancake topped with onions, chilies, mushroom, and garlic.

House Specials
Mini Tiffin
Combo of 1pc idly, 1pc vada, uppuma, dosa or uthappam, tea or coffee.
Chole Bhatura
Large puffy bread and spicy chickpea curry.
Pav Bhaji
Vegetable smash with indian spice mix served with bread.
Chennai Paratha With Vegetable Korma
Mixed vegetables cooked with coconut and house spices served with two pieces of flour paratha
Aloo/Gobi/Chilli Paratha with Vegetable Korma
Mixed vegetables cooked with coconut and house spices served with Aloo or Gobi or Chilli Paratha
Chapati with Vegetable Korma
Mixed vegetables with coconut and house spices served with two pieces of chapati
Vegetable Vindaloo
Vegan curry made with spices, tomatoes, and vegetables.
Poori Bhaji
Puffy bread served with potato masala.
Uppuma
Cream of semolina sautéed with onion, peas, tomato, and chili.
Karela Curry
Karela cooked with Indian spices, served with rice.
Poondu Kulambu
Garlic gravy made in south Indian style served with rice.

Sides
Rice

Dosa
Masala Dosa
Crepe with potato masala.
Malgudi Rava Masala
Semolina crepe made with spices, chutney, ghee, onions, chilies, and cheese.
Mysore Masala Dosa
Spicy crepe served with potato masala.
Butter Garlic Mysore Masala Dosa
Crepe with butter, garlic chutney, and potato masala.
Onion Chili Rava Masala Dosa
Semolina crepe with chilies served with potato masala.
Mysore Sada Dosa
Spicy thin rice crepe.
Onion and Chili Masala Dosa
Crepe with raw onions and chilies served with potato masala.
Sada Dosa
Thin rice crepe.
Gunpowder Masala Dosa
Crepe with lavish sprinkle of spicy milakai podi, served with potato masala.
Onion Chili Rava Mysore Masala Dosa
Spicy semolina crepe with chilies served with potato masala.
Onion Rava Masala Dosa
Semolina crepe served with potato masala.
Chetti Paneer Pondicherry Dosa
ghee sauteed spicy crepe rolled with potato masala, onions, garlic, and paneer.
Paneer Dosa
Home-made cheese crepes served with potato masala.
Pondicherry Dosa
Spicy crepe rolled with potato masala.
Cheese Sada Dosa
Crepe with cheese.
Spring Masala Dosa
Spicy crepe with onions, tomatoes, chilies, and served with potato masala.
Ghee Roast Masala Dosa
Crepe cooked with pure desi ghee served with potato masala.
Onion Rava Sada Dosa
Semolina and rice crepe.
Paper Masala Dosa
Crispy thin crepe served with potato masala.
Paneer Pondicherry Dosa
Spicy crepe rolled with potato masala and paneer
Chetti Pondicherry Dosa
Ghee sauteed spicy crepe rolled with potato masala, onions, and garlic.
Chettinadu Masala Dosa
Ghee sauteed spicy crepe with cooked onions and garlic with potato masala.
Uppuma Pondicherry Dosa
Spicy crepe rolled with rava uppuma stuffing.
Onion Rava Mysore Masala Dosa
Spicy semolina crepe served with potato masala.
Ghee Roast Sada Dosa
crepe cooked with pure desi ghee
Cheese Masala Dosa
Cheese crepe served with potato masala.
Cheese Mysore Masala Dosa
Spicy cheese crepe served with potato masala.
Cheese Onion Chili Masala Dosa
Cheese crepe with onions and chilies served with potato masala.
Chettinadu Sada Dosa
Ghee sautéed spicy crepe with cooked onions and garlic.
Bullet Dosa
thin rice crepe rolled with spicy mashed vegetables garnished with coriander
Spinach Pondicherry Dosa
spicy crepe with Spinach rolled with potato masala
Spinach Masala Dosa
Crepe topped with a special spinach mix served with potato masala.
Tofu Dosa
Organic tofu served with potato masala.
Butter Masala Dosa
Crepe cooked with butter served with potato masala.
Onion Chilli Sada Dosa
crepe with raw onions and chillies
Cheese Pondicherry Dosa
Spicy crepe rolled with potato masala and cheese.

Veg Curries
Paneer Tikka Masala
Grilled cottage cheese simmered in a creamy and flavorful gravy. Served with basmati rice.
Malai Kofta
Vegetables rolled into balls, made with spices. Served with basmati rice.
Yellow Dal
Lentils mildly spiced with Indian herbs. Served with basmati rice.
Vegetable Korma
Mixed vegetables cooked with coconut and house spices. Served with basmati rice.
Palak Paneer
Spinach cooked with cottage cheese and spices. Served with basmati rice.
Aloo Gobi
Potatoes and cauliflower cooked with spices. Served with basmati rice.
Aloo Palak
Potatoes and spinach cooked with spices. Served with basmati rice.
Channa Masala
Chickpeas cooked with spices. Served with basmati rice.
Bhindi Masala
Okra cooked with onion, tomato, and house spices. Served with basmati rice.
Mushroom Mattar
Mushrooms cooked with peas and house spices. Served with basmati.
Paneer Makhani
Cottage cheese cooked in butter sauce. Served with basmati rice.
Gobi Masala
Cauliflower cooked with onion, tomato, and house spices. Served with basmati rice.
Eggplant Curry
Fresh eggplant cooked with spices. Served with basmati rice.
Kadai Paneer
Cottage cheese cooked with capsicum and house spices. Served with basmati rice.
Shahi Paneer
Home-made cottage cheese cooked in almond sauce. Served with basmati rice.
Mattar Paneer
Peas cooked with cottage cheese and spices. Served with basmati rice.
Chana Saag
Spinach cooked with chickpeas. Served with basmati rice.
Mixed Vegetable Curry
Mixed vegetables cooked with special spices. Served with basmati rice.
Aloo Mattar
Potatoes and green peas cooked with spices. Served with basmati rice.
Tofu Curry
Tofu cooked with special spices. Served with basmati rice.
Dal Palak
Lentils cooked with spinach and spices. Served with basmati rice.
Aloo Saag
Spinach cooked with potatoes. Served with basmati rice.
Corn Saag
Spinach cooked with corn. Served with basmati rice.
Methi Mattar
Peas cooked with methi leaves and spices. Served with basmati rice.

Indian Breads

Chapati
Two pieces of Indian flatbread with clarified butter (Ghee). Made from unleavened wheat flour.
Poori
Two pieces of deep-fried puffy breads. Made from unleavened wheat flour.
Aloo Paratha
Indian flatbreads stuffed with smashed potato. Made from unleavened wheat flour.
Chili Paratha
Indian flatbreads stuffed with smashed chili. Made from unleavened wheat flour.
Gobi Paratha
Indian flatbreads stuffed with smashed cauliflower. Made from unleavened wheat flour.
Phulka
Two pieces of Indian flatbread. Made from unleavened wheat flour.
Paratha
Whole wheat layered bread. Made from unleavened wheat flour.
Bhatura
One large deep-fried puffy bread. Made from leavened all-purpose flour.

Rice Specialities
Bisi bele Bath
Rice cooked with garden fresh vegetables and lentils.
Vegetable Biryani
Rice cooked with garden fresh vegetables and spices.
Ven Pongal
Rice cooked with moong dal and house spices.
Coconut Rice
Rice cooked with coconut and house spices.
Lemon Rice
Fragrant rice cooked with lemon juice and spices.
Yogurt Rice
Rice cooked with yogurt.
Paneer Pulav
Rice cooked with home-made cheese or tofu and spices.
Vangi Bath
Rice cooked with eggplant and house spices.
Tomato Rice
Rice cooked with tomatoes and spices.
Tofu Pulav
Rice cooked with home-made cheese or tofu and spices.
Tamarind Rice
Rice cooked with tamarind and house spices.

Cold Beverages
Mango Lassi
Soda
Mango Maaza - 12oz
Buttermilk
Mango Shake
Chikku Shake
Lychee Maaza -12oz
Bottled Water
Lychee Shake
Mango Juice
Sweet Lassi
Salt Lassi
Vanilla Shake
Orange Juice- 12oz

Desserts
Badam Halwa
Badam ( Almond) Halwa
Rasamalai
Home-made cottage cheese in rose-flavored milk.
Payasam
Warm vermicelli and tapioca pudding.
Kesari (Sooji Halwa)
Semolina cooked with milk and sugar.
Gulab Jamun
Solidified milk balls deep fried with sugar and syrup.
Kulfi malai
Indian homemade ice cream.
Carrot Halwa
Lychee
Ice Cream

Hot Beverages
Masala Tea
Tea
Madras Coffee

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+32 photos
Photo credit: google
+31 photos
Add a photo

Recent Reviews

I discovered Dosa Hut while searching for vegetarian restaurants. I ate here nearly every night for dinner during my work trip. Every dish was delicious to the taste. My favorite dish is the pallak paneer. The staff is very friendly and the restaurant is very clean with a great atmosphere. I highly recommend this place to anyone no matter if you are vegetarian, vegan, or not. The food is incredibly delicious. I’ll definitely be returning when work sends me back to Rocky Hill.
November 2025
Very delicious food. Authentic south Indian food. Our young son also loves the food here. Quality, quantity and taste- everything is great here. Service is fast. Hardworking, Friendly people!
May 2025
First time visiting here and was very impressed. Fast and friendly service dining in for lunch on a Saturday afternoon. Best dosa I've had in CT. Truly authentic South Indian pure veg. Very fair pricing and large portions. Mango Lassi was very fresh. Restaurant was very clean, I enjoyed the stainless steel cups and plates. Everything came out quickly after ordering, hot and fresh. Look forward to trying again soon.

Vegetarian options: Excellent value large...
March 2025

More Reviews

You May Also Like

West Side Pizza Restaurant - 945 Cromwell Ave
Pizza, Vegetarian
Sweet B Cafe - 945 Cromwell Ave
Cafe, Coffee & Tea
The Banana Leaf - 945 Cromwell Ave
Asian, Thai, Vegetarian

Dosa Hut

946 Cromwell Ave, Rocky Hill, CT 06067
(860) 500-7260