The Garden Room at Mayflower Inn & Spa
$$ •- Located at Mayflower Inn & Spa, Auberge Collection, 118 Woodbury Road, CT-47, Washington
- (860) 868-9466
About The Garden Room at Mayflower Inn & Spa
Recent Reviews
First let me start off by saying that we came back to this town for another “Gilmore Girls” trip. We were here in December 2024 and what made us come back to Mayflower was Layla. We could’ve went anywhere else within the Washington Depot / New Milford area for the convention stay, but Laylas hospitality, kind heart and beautiful smile left a mark on us in December & we booked with Mayflower now because of that. ❤️
The bellmen, the dining staff, Isaiah @ front desk,...read full review
The bellmen, the dining staff, Isaiah @ front desk,...read full review
the place is nice and cozy
Had a lovely time for Saturday brunch here. Excellent quality, great portion and taste, every single item was cooked into perfection and complement each other well - nothing is too oily, salty, or plain. We then had the amazing chocolate cake as dessert, rich chocolate flavour with soft sponge cake and buttery chocolate cream paired well with their freshly brewed double espresso. We also really enjoyed their friendly and welcoming service. The door attendant was especially nice...read full review
Hours
| Monday | 5:30 - 8:45PM 8:30 - 10:15AM 11:30AM - 1:45PM |
| Tuesday | 5:30 - 8:45PM 11:30AM - 1:45PM 8:30 - 10:15AM |
| Wednesday | 8:30 - 10:15AM 11:30AM - 1:45PM 5:30 - 8:45PM |
| Thursday | 5:30 - 8:45PM 11:30AM - 1:45PM 8:30 - 10:15AM |
| Friday | 8:30 - 10:15AM 11:30AM - 1:45PM 5:30 - 8:45PM |
| Saturday | 5:30 - 8:45PM 10:30AM - 1:45PM |
| Sunday | 5:30 - 8:45PM 10:30AM - 1:45PM |
The Garden Room at Mayflower Inn & Spa offers a delightful dining experience in a beautiful setting. The enthusiastic staff ensures a warm welcome and attentive service, making guests feel special. Friendly service and a door attendant who offers to park cars close by add to the welcome. The "plant forward" menu features innovative and flavorful dishes, with options like small plates and shareable items. Favorites include the grilled endive in chicken vinaigrette and scallops with rutabaga and stuffed gnudi. Saturday brunch is a popular choice, with every item cooked into perfection and the chocolate cake a sweet favorite. The atmosphere is described as "lite, bright and airy," with a lovely view of the garden, creating a relaxing environment. A brunch on the deck offers well-maintained gardens with a variety of flowers. Customers also enjoy the Mezcal Bloody Marys and the exceptional olives, and appreciate the overall great service and lovely decor. Visitors have noted that the food is well worth the price, with even simpler dishes like the burger or pigs wellington cooked to perfection. The restaurant is a top choice for a satisfying meal, especially for those celebrating special occasions or looking for a memorable experience.