The Local Sixty-Three
$$ • Cocktail Bar, American, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Local Sixty-Three
Customers' Favorites
Buttermilk Fried Chicken
Fried Chicken Sandwich
Kimchi Fried Rice
Cuban Sandwich
Grilled Cheese
Charcuterie
Onion Dip
Lamb Melt
The Local Sixty-Three Reviews
Outstanding restaurant! (and we do a lot of our dining in NYC!) Local 63 is an oasis in Watertown, CT in a variety of ways. The food is creative (even when the dish SOUNDS traditional). The chicken fried steak (hard to even find in New England) is outstanding. The salads were awesome: perfectly dressed with great crunch and freshness. The Cassoulet (originally a French farmhouse dish) with chicken, in-house sausage, and white beans cooked to perfection is something you will not...read full review
Food is amazing The service is superb. I’ve been there a total of four times in the last two months and every time I go there no matter what dish I get is very delicious. I will definitely be back again. I never walk out dissatisfied. I give a top notch to the food the service as well as the atmosphere.
First time at Local Sixty-Three. Last minute decision for Mother's Day dinner. Food was excellent, server was great, very reasonable prices. It's a bit noisy, but the food and service make up for that.
Hours
| Monday | 12 - 8PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12 - 8PM |
| Friday | 12 - 9PM |
| Saturday | 12 - 9PM |
| Sunday | 12 - 8PM |
The Local Sixty-Three offers delicious food with excellent vegetarian options and a great variety of dishes. Standout items include the salmon bites, lamb melt dip, French onion soup, charcuterie board, and lamb pot pie. The restaurant has a cozy and fun atmosphere, with a rustic yet modern vibe that features old black and white pictures of main street. The friendly staff creates a welcoming environment and is attentive without being intrusive. Customers praise the excellent service, relaxed atmosphere, generous drinks, and top-notch cocktails. They provide high chairs and outdoor seating, making it a kid-friendly spot that can also be a great choice for a date night.
Customers have praised the drinks, service, and the use of locally sourced ingredients. The burger on a gluten-free bun and the pan-seared salmon have been particularly well-received. The menu includes ever-changing vegan options, all of which are fantastic, and the food is always flavorful with fresh local ingredients. One customer described their experience after a long day of sports, enjoying thick brisket on creamy mac and cheese with a side of buttery corn bread—calling it perfection. The food is phenomenal, and the service and atmosphere make every visit enjoyable. Despite being a relatively new spot, its classic appeal and extraordinary dishes have quickly made it a favorite among locals.