Bonchon West Hartford

1491 New Britain Ave, West Hartford
(860) 356-3333

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Garlic Soy Drums \u0026 Korean Style Wings
Soy Garlic Wings and Drumsticks
Kimchi Bacon Fried Rice
Pork Belly Bao Buns
Bulgogi Bibimbap
Pickled Radish
Seasoned Fries
Chicken Katsu
Spicy Chicken
Chicken Wings

Menu

KOREAN FRIED CHICKEN
Drums
Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.
Strips
Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.
Wings
Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.
Mixed
Wings & Drumsticks, double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.
Boneless
Double fried with your choice of sauce. Complimentary side of pickled radish or coleslaw.
Dipping Sauce

BONCHON BITES
Bulgogi Fries
Bulgogi piled on our seasoned fries and topped with mozzarella, scallions and a drizzle of spicy mayo. (*Contains sesame seeds or sesame seed oil.)
Bao Buns
Three steamed buns with cucumbers, coleslaw, spicy mayo and katsu sauce. Your choice of Pork Belly, Fried Chicken, or Bulgogi. (*Contains sesame seeds or sesame seed oil.)
Edamame
Steamed soybeans sprinkled with salt.
Korean Tacos
Three soft flour tortilla tacos topped with lettuce, coleslaw, spicy mayo, buttermilk ranch and scallions. (*Contains sesame seeds or sesame seed oil.)
Takoyaki
Fried octopus dumplings drizzled with Kewpie Mayo, katsu sauce and sprinkled with scallions.
Shrimp Shumai
Steamed or fried shrimp dumplings drizzled with spicy mayo & Soy Garlic sauce.
Popcorn Shrimp
With choice of Cucumber Wasabi or Spicy Mayo.
Potstickers
Eight fried pork or vegetable dumplings, brushed with Bonchon signature sauce.
Korean Street Corn
Grilled corn with Kewpie Mayo, mozzarella, garlic, Korean red chili flakes and topped with green onion.
French Fries
Medium cut potatoes deep-fried and lightly salted.
Seasoned French Fries
French fries topped with a garlic seasoning, parmesan cheese, and parsley flakes.
Seasoned Fried Zucchini
Breaded zucchini topped with garlic seasoning, parmesan cheese, and parsley flakes.
Fried Zucchini
Breaded zucchini, lightly salted.
Onion Rings
Thick slices of onions in a crunchy batter served golden brown.

KOREAN DISHES
Chicken Sandwich
Fried chicken breast with your choice of sauce: Soy Garlic, Spicy, or Korean BBQ with coleslaw on a brioche bun. Server with fries.
Fried Rice
Fried rice, eggs, red bell pepper, onions, scallions, cooked with Soy Garlic sauce, topped with sesame seeds and fresh cucumber garnish. (Contains sesame seeds or sesame seed oil.)
Bibimbap
Rice with scrambled egg, lettuce, carrots, sauteed onions, spinach and mushrooms. (Contains sesame seeds or sesame seed oil.)
Bulgogi
Thinly sliced marinated USDA select beef, sauteed with mushrooms, scallions, sesame seeds, and onions. Served with white rice. (*Contains sesame seeds or sesame seed oil.)
Buldak
Spicy chicken stir-fried with rice cakes, onions, and hot pepper sauce. Topped with scallions, sesame seeds, and mozzarella cheese. Served with white rice. (Contains sesame seeds or sesame seed oil.)
Chicken Katsu
Breaded chicken breast served drizzled with katsu sauce and spicy mayo topped with scallions. On steamed rice with a side of coleslaw. (*Contains sesame seeds or sesame seed oil.)
Japchae
Glass noodles, red bell pepper, carrots, onions, spinach, mushrooms and bulgogi stir-fried with Soy Garlic sauce and sesame oil topped with sesame seeds. (*Contains sesame seeds or sesame seed oil.)
Tteokbokki
Rice cakes simmered in a spicy sauce with fish cakes, scallions, and onions, topped with mozzarella cheese and vegetable potstickers. Contains sesame seeds or sesame seed oil.
Udon Noodle Soup
Wheat noodles in a broth with mushrooms and topped with scallions. (*Bulgogi protein option contains sesame seeds or sesame seed oil.)

SIDES
Kimchi
National Korean dish consisting of fermented chili peppers mixed with cabbage.
Pickled Radish
Juicy, crispy radish steeped in the perfect blend of slightly sweet and tangy flavors.
Steamed Rice
Fluffy, cooked white rice.
Coleslaw
Shredded cabbage and carrots fused with a sweet and creamy mayo-based sauce.
Dipping Sauce

SWEETS
Korean Donuts & Sauce
Two traditional soft and fluffy Korean donuts coated with cinnamon and sugar on the outside, served with a sweet cream dipping sauce.

PARTY BUNDLES
K-Meal To-Go for 4-6
10 wings or boneless with 4 drumsticks and two sides.
K-Meal To-Go for 6-8
24 wings or boneless with 8 drumsticks and three sides.
K-Meal To-Go for 8-10
35 wings or boneless with 10 drumsticks and four sides.
K-Box To-Go
For the game or anytime! 40 wings or 50 boneless, fries and 5 dipping sauces. For 6-8 people

DRINKS
Coke Can
Diet Coke Can
Sprite Can
Water Bottle

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Recent Reviews

Dinner at Bonchon West Hartford was a flavor-packed experience! The Korean fried chicken were perfectly crispy, juicy, and coated with a rich glaze that had the perfect balance of sweet and savory. The soup noodle was hot, flavorful and full of depth—just what you want to start a meal. Pair all that with friendly service and a lively, welcoming vibe, and you have a place I’ll definitely be coming back to!
August 2025
I got the wings with yangnyeom sauce and an bao buns with pork belly for takeout. I intended to go home but I had a couple of wings and a bun in the car. The wings are double fried with a light coating. While they were crunchy they were not meaty and the chicken was tasteless. The tasty yangnyeom sauce is sweet with a little heat. The bao buns with pork belly were very good. The bun was soft and the pork portion was large and crispy. The cucumber was cool and went well with...
August 2025
I ordered the Seoul sampler the fried chicken and potstickers were good phenomenal even; but The kimchi tasted spoiled and trust me I know what good taste like. Also, the coleslaw tasted Spoiled, Like it’s been out off the refrigerator for hours. The proportions are way too small. The Seoul sampler cannot feed 2 to 3 people. That is a damn lie.
July 2025

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Bonchon West Hartford

1491 New Britain Ave, West Hartford, CT 06110
(860) 356-3333