Turkish Kebab House

1157 Campbell Ave, West Haven
(203) 933-0002

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Shish and Beef Shish Kabob
Lamb and Rice with Peppers
Adana Kebap with Rice
Mixed Kebab Platter
Chicken Shish Kebab
Doner Lunch Special
Baked Milk Pudding
Beef Shish Kebab
Mixed Appetizers
Falafel Dinner

Menu

Soups
Red Lentil Soup
Red lentils blended with Turkish seasonings.

Salads
Coban Salad (Shepherd Salad)
Freshly chopped tomatoes, cucumbers, onions, and parsley tossed with a blend of olive oil, lemon juice, and pomegranate sauce.
Arugula Salad
Fresh arugula, red onion, and walnuts tossed with pomegranate syrup, lemon juice, virgin olive oil, and pomegranate sauce, topped with fresh mozzarella.
Akdeniz Salad (Mediterranean)
A delicious mixture of iceberg lettuce, pickled red cabbage, carrots, and tomatoes tossed with lemon juice and virgin olive oil, then topped with grape leaves and diced feta cheese.
Piyaz Salad
White beans, iceberg lettuce, parsley, onions, diced tomatoes tossed with seasonings, olive oil, lemon juice, and vinegar.
Caesar Salad
Fresh romaine lettuce tossed with seasoned homemade pita chips and Caesar dressing.

Lahmacun & Pides
Lahmacun (2 pcs)
Ground lamb with blended vegetables topped over a thin layer of Turkish bread then oven baked served with onions, parsley, tomatoes, and lemon. All pies are served top open unless you prefer calzone-like.
Lahmacun (1 pc)
Ground lamb with blended vegetables topped over a thin layer of Turkish bread then oven baked served with onions, parsley, tomatoes, and lemon. All sides are served top open unless you prefer calzone-like.
Cheese Pide
Flat layered Turkish bread topped with Turkish kashkaval mozzarella cheese. All sides are served top open unless you prefer calzone-like.
Karisik (Mixed) Pide
Flatbread dough topped with halal Turkish pepperoni and doner, lahmacun meat, and mozzarella cheese. All sides are served top open unless you prefer calzone-like.
Sujuk Pide
Flat layered Turkish bread topped with Turkish pepperoni and kashkaval mozzarella cheese. All sides are served top open unless you prefer calzone-like.
Chicken Pide
Flat layered Turkish bread topped with chicken, tomatoes, peppers, garlic, and mozzarella cheese. All sides are served top open unless you prefer calzone-like.
Kiymali Pide
Flat thin layered Turkish bread topped with ground beef, onions, parsley, and mozzarella cheese. All sides are served top open unless you prefer calzone-like.
Kusbasili Pide
Diced chunks of lamb, green peppers, tomatoes, and mozzarella cheese topped over flat layered Turkish bread. All sides are served top open unless you prefer calzone-like.
Pastirmali Pide
Flat layered Turkish bread topped with Turkish pastrami and kashkaval mozzarella cheese. All pies are served top open unless you prefer calzone-like.

Cold Appetizers
Mixed Cold Appetizers
Combination of humus, baba ganoush, haydari, soslu patlican, antep ezme and havuc tarator.
Humus
Fresh pureed chickpeas with olive oil, tahini, garlic, and lemon juice.
Yaprak Sarma (Stuffed Grape Leaves)
Homemade grape leaves stuffed with rice, pine nuts, currants, and Turkish seasonings.
Jajik (Tzatziki)
Cucumbers, mint, dill, and yogurt with a touch of garlic.
Haydari (Labne)
Pressed yogurt (labneh) mixed with garlic, olive oil, dill, and crushed walnuts.
Baba Ganoush
Pureed roasted eggplant blended with tahini, olive oil, lemon juice, and garlic.
Soslu Patlican (Sauced Eggplant)
A mixture of fried eggplant cubes, red and green peppers, and garlic topped with the chef's special tomato sauce.
Αντερ Ezme
A blend of tomatoes, red bell peppers, hot long green peppers, parsley, garlic, walnuts, and pepper paste.
Havuc Tarator (Carrot Dip)
Mayonnaise, carrots, sour cream, olive oil, and lemon juice.
Feta Platter
An assortment of imported feta cheese, tomatoes, cucumbers, and marinated olives.
Olives
Marinated Mediterranean olives.
Sliced Carrots and Cucumbers for Dips
Appetizers added to main meals will be charged at the menu price as extra items.

Hot Appetizers
Sigara Borek (5 pcs)
Filo dough rolled with feta cheese and parsley.
Falafel Appetizer (5 pcs)
A mixture of chickpeas, parsley, onions, garlic, and middle eastern spices deep fried then served over hummus with a side of salad.
Mucver Appetizer (Zucchini Pancakes)
A delicious blend of tender zucchini, carrots, fresh herbs, and spices served with salad and tzatziki.
Icli Kofte(Kibbeh) (3 pcs)
Ask for availability made out of beef, these football-shaped croquettes are a flavorful blend of fragrant herbs and spices, filling meat, and hearty bulgur wheat.
Karides Tava
Pan-fried shrimp with Turkish pepper, butter, garlic, and parmesan cheese.
Hot Hummus With Pastrami & Mozzarella
Arnavut Cigeri (Liver Cubes)
Tender calf's liver cubes floured then deep fried and pan seared with Turkish seasonings served with onion salad.
Hot Hummus With Soujouk & Mozzarella

Kebabs with Meats
Lamb Shish Kebab
Tender cubes of lamb delicately marinated in our house sauce and grilled on skewers. All kebabs are served with bulgur rice, white rice, seasoned lavash bread, and onion salad.
Doner (Gyro)
Not available Sundays and Thursdays. Thin slices of seasoned lamb and beef slow-cooked on a large vertical spit. All kebabs are served with bulgur rice, white rice, seasoned lavash bread, and onion salad.
Beef Shish Kebab
Marinated rib eye beef grilled to your selection of tenderness. All kebabs are served with bulgur rice, white rice, seasoned lavash bread, and onion salad.
Lamb Adana Kebab
Ground lamb seasoned with blended red bell peppers, skewered and grilled to perfection. All kebabs are served with bulgur rice, white rice, seasoned lavash bread, and onion salad.
Kofte (Turkish Meatballs)
Ground lamb mixed with garlic, parsley, and Turkish seasonings, chargrilled to tenderness. All kebabs are served with bulgur rice, white rice, seasoned lavash bread, and onion salad.
Lamb Saute
Cubes of lamb sautéed in tomato sauce with red and green hell tenners onions and Turkish seasonings. All kebabs are served with bulgur rice, white rice, seasoned lavash bread, and onion salad.

Kebabs with Chicken
Chicken Shish
Tender cubes of chicken breast delicately marinated and grilled on skewers.
Chicken Adana
Ground chicken seasoned with blended red bell peppers, skewered and grilled to perfection.
Chicken Doner
(available Sundays and Thursdays) thin slices of seasoned chicken slow-cooked on a large vertical spit.
Izgara Kanat
Grilled marinated chicken wings.
Chicken Saute
Chunks of chicken breast sautéed with bell peppers, onions, tomatoes, and mushrooms with a selection of tomato sauce or heavy cream sauce.
Chicken Pirzola
Marinated chicken thighs with bone grilled to tenderness.

Mix Kebabs
Mixed Grill Platter
Combination of chicken shish, lamb adana, doner, kofte, and 1 piece pergola.
Mix Combo Kebabs
Mix any of two kebabs lamb shish, chicken shish, lamb adana, chicken adana, doner (gyro) or kofte kebab.
Mixed Chicken Platter
Combination of chicken shish, chicken Adana and 1 piece of chicken pergola.
Mixed Meat Platter
Combination of lamb shish, lamb adana, 1 piece pirzola and doner.
Land and Sea Platter
Combination of salmon steak, beef shish, and chicken shish kebab.

House Special Entrees
Yogurtlu Kebab
Any below a selection of kebabs served over crispy buttered bread and garlic yogurt served with two types of rice yogurt lamb shish, yogurt chicken shish, yogurt lamb adana, yogurt chicken adana, or yogurt doner kebab.
Hunkar Begendi
Chicken or lamb sautéed with peppers and onions then topped over delicious creamy blended eggplant.
Iskender Kebab
Made with chicken doner on Sundays and Thursdays) doner kebab served over crispy buttered house bread, topped with chef's special tomato sauce, with a side yogurt.
Beyti Kebab
Chopped lamb or chicken flavored with bell peppers, seasonings, garlic, and parsley, grilled on skewers then wrapped with lavash bread, topped with special tomato sauce served with two types of rice and yogurt.
Manti
Boiled Turkish dumplings with beef served under yogurt with a touch of garlic, then drizzled with chef's special butter and seasoning sauce.
Coban Kavurma
Cubes of lamb pan seared with bell peppers, onions, tomatoes and garlic flavored with Turkish seasonings served over lavash bread with a side of two types of rice.
Guvech
Chunks of lamb sautéed with eggplant, zucchini, carrots bell peppers, onions, and tomatoes topped with mozzarella cheese, served with two types of cheese.

Vegetarian Entrees
Falafel Dinner
A mixture of chickpeas, parsley, onions, garlic, and middle eastern spices deep fried then served over humus, two types of rice, and a side of salad.
Mucver Dinner
A delicious blend of tender zucchini, carrots, fresh herbs, and spices served with salad, tzatziki, and two types of rice.
Imam Bayildi Dinner
Deep fried halves of eggplant stuffed with sauteed onions, bell peppers, currants, and pine nuts, served with two types of.
Vegetable Guvech
Sauteed eggplant, zucchini, carrots, bell peppers, and tomatoes seasoned in tomato sauce then topped with mozzarella cheese.

Seafood Specials
Grilled Salmon
Grilled 8 ounces of fresh salmon steak served with a green salad.
Filet Trout
Boneless grilled trout served with a green salad.
Shrimp Sautee
Jumbo shrimp sautéed with bell peppers, mushrooms, and onions with seasonings.
Levrek (Sea Bass)
Whole Mediterranean sea bass grilled and served with a green salad.

Side Orders
Turkish Pide Bread
Bulgur Rice
Yogurt
Mix Rice
Turkish Season Lavash (Tortilla) Bread
Fries
White Pulao Rice

Kids Menu
Kids Doner (Gyro)
12 years under.
Kids Chicken Shish
12 years under.
Chicken Nuggets
12 years under.
Kids Kofte
12 years under.
Mozzarella Sticks
12 years under.
Chicken Tenders
12 years under.

Desserts
Kunefe
Served hot. shredded filo dough (kadayif) stuffed with mozzarella cheese drizzled with homemade syrup.
Kazandibi (Milk Pudding)
Baklava (4 pcs)
Sutlac (Rice Pudding)
Sekerpare (2 pcs)
Turkish cookies in homemade syrup.
Revani
Homemade sponge cake with syrup.

Cold Beverages
Can Soda
Ayran
Salty yogurt drink.
Gazoz
Turkish soft soda drink. Plain or orange.
Nectar Juices
Sour cherry, peach, and apricot.
Bottled Water
Juices
Orange, cranberry, and apple.
Mineral Water
Turkish mineral water.

Mains
Select Soup (Small) Select 1 Cold Appetizer, Select 1 Entree
Served with rice and green salad.
Any Sandwich or Wrap With Fries & Soda
Select Soup (Small) Select 1 Entree
Served with rice and green salad.
Lahmacun (2 pcs) With Small Soup
Any Sandwich or Wrap With Small Bowl Soup

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Recent Reviews

The service was excellent, especially server girl, who was very attentive.
The veggie moussaka dinner was amazing and the baklava was a perfect dessert
For the meat option, the chicken shish was delicious – loved it
September 2025
The mujver dinner was amazing and chicken shish loved it. Also the baklavaaaa. The service was great. I like the environment of the place feels positive especially the girl who was serving was really kind. Thank you for the great experience.
September 2025
This restaurant is just ok. Falafel were burnt and dry, baba ganoush chunky and tasteless. On the plus side, the chicken kebab was perfect, juicy and well seasoned and the baclava are worth coming back for.
September 2025

More Reviews

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Turkish Kebab House

1157 Campbell Ave, West Haven, CT 06516
(203) 933-0002