Went for Valentine’s Day. The food was fine. The service was terribly slow and servers were inattentive. We asked for water 4 times and only got it twice.
We had a reservation and arrived on time but weren’t sat for 20 minutes. I spent 5 minutes standing by the bar trying to order drinks while waiting for our table but gave up. They had 1 bartender serving everyone at the bar and making drinks for the entire restaurant.
The food was fine but not anything special. I’ve had better service and better food for less than half the price(nearly $160 a person after tax and the mandatory service fee plus drinks)
Atmosphere: 2
Food: 3
Service: 1
anabell
I'm not sure why this place has so many bad reviews. It is a very rustic interior with beautiful vintage furniture and lighting. The ambience is lovely. The waiters were very kind but sometime we had to wait a bit to wave ours down but once we did the time from ordering to receiving the food was very fast. We got the tallow fries and escargot bone marrow starters which were delicious. We also split the duck breast and still both received pretty large portions. As someone who loves salty things, the duck has a beautiful crust and the kale side was delicious (but if you aren't a salty food fan maybe order something else). I really enjoyed this place as a late night lounge and restaurant.
Fred
We had not been to a Capitol Hill restaurant in years, and were excited. Also, it was to be a Valentine's Day date night, Unfortunately, we had to switch to the next day. The manager understood and issued a credit. We used it the next day. We liked the ambience (neighborhood restaurant). But, several dishes could not be served because a lack of ingredients. A major letdown. At least the bottle of wine was very good, as was the young man who was our server. Otherwise, disappointing. Will not return.
Sandra
We ate there for Valentines Day and was very disappointed in food and service. Only the dessert was pretty good the rest not so. Not sure if this typical for a normal meal.
Mitchell
This seems a very overrated spot. The decor is rustic, and underwhelming. The location is quite odd (an alley with little main road signage- if any...I had to climb over a snow pile and search for the front door). The dishes are meant to be clever little things but our party of three were all disappointed. The best of our meal was the bread. Spots like this thrive off their novelty...their “differentness” Beware. Michelin needs to rethink their ratings...this was not one star, or one rosette, Michelin worthy.
Brent
We had reservations and those reservations were confirmed and when we arrived the establishment was closed.
Brian
It was awful! I booked a reservation through open table and it was closed!! How can you let me book a table on Sunday when the restaurant is closed?? I was entertaining clients! Not happy!
Sam
Unbelievable fries, knowledgeable/friendly staff, masterful cocktails and vibes THROUGH THE ROOF make this place my new favorite DC bar.
Atmosphere: 5
Food: 5
Service: 5
Heather
I love this restaurant- the decor, the vibe, the delicious and unique food offerings, and of course the staff make it well worth your time!
⭐️⭐️⭐️⭐️⭐️ Five-Star Dining Experience at Butterworth 🏛️
Butterworth delivered an exceptional dining experience from start to finish. Every dish was thoughtfully crafted, beautifully presented, and rich in flavor.
The red snapper with shiitake mushrooms was delicate yet deeply savory, perfectly balanced and cooked to perfection. The dry-aged duck breast was outstanding—tender, flavorful, and elevated with expert technique. The crispy cauliflower with miso caramel was a true standout: perfectly crisp with a bold, unexpected sweetness that worked flawlessly. We ended with the toffee cake, which was indulgent, warm, and the ideal finish to an unforgettable meal.
Impeccable food, refined atmosphere, and a menu that feels both creative and comforting. Butterworth is a must-visit in DC—I can’t wait to return. 🍽️✨
Atmosphere: 5
Food: 5
Service: 5
Taniel Braun
Save your time and your money. The service is slow and the food is lack luster at best. Sadly left much to be desired. We witnessed other people leave impatiently. I really wanted to like this place because the vibe and decor seemed inviting.
Atmosphere: 4
Food: 3
Service: 2
Sara Kleiman
Great food, drinks, and service. Really fun atmosphere! Best fries I’ve ever had
Atmosphere: 5
Food: 5
Service: 5
Berry
An outstanding experience, with many authentic country French dishes. Warm, welcoming staff, that treat you like friends. We were in DC, from Colorado, this was perfectly placed , in our dining plans. The fries are not to be missed...all the entrees were sizable and uniquely paired with sides. Our highest recommendations, for the small, beautiful room , that oozes comfort and special attention to charming decor. Will definitely add it to our must do list, for reservations, when we are back in DC.
Tim
The menu is thin, and one of the menus didn't represent what they had. And the service was slow, despite a small crowd. The steak was great, but I'd try someplace else next time.
Love this place!
Went for Valentine’s Day. The food was fine. The service was terribly slow and servers were inattentive. We asked for water 4 times and only got it twice.
We had a reservation and arrived on time but weren’t sat for 20 minutes. I spent 5 minutes standing by the bar trying to order drinks while waiting for our table but gave up. They had 1 bartender serving everyone at the bar and making drinks for the entire restaurant.
The food was fine but not anything special. I’ve had better service and better food for less than half the price(nearly $160 a person after tax and the mandatory service fee plus drinks)
Atmosphere: 2
Food: 3
Service: 1
I'm not sure why this place has so many bad reviews. It is a very rustic interior with beautiful vintage furniture and lighting. The ambience is lovely. The waiters were very kind but sometime we had to wait a bit to wave ours down but once we did the time from ordering to receiving the food was very fast. We got the tallow fries and escargot bone marrow starters which were delicious. We also split the duck breast and still both received pretty large portions. As someone who loves salty things, the duck has a beautiful crust and the kale side was delicious (but if you aren't a salty food fan maybe order something else). I really enjoyed this place as a late night lounge and restaurant.
We had not been to a Capitol Hill restaurant in years, and were excited. Also, it was to be a Valentine's Day date night, Unfortunately, we had to switch to the next day. The manager understood and issued a credit. We used it the next day. We liked the ambience (neighborhood restaurant). But, several dishes could not be served because a lack of ingredients. A major letdown. At least the bottle of wine was very good, as was the young man who was our server. Otherwise, disappointing. Will not return.
We ate there for Valentines Day and was very disappointed in food and service. Only the dessert was pretty good the rest not so. Not sure if this typical for a normal meal.
This seems a very overrated spot. The decor is rustic, and underwhelming. The location is quite odd (an alley with little main road signage- if any...I had to climb over a snow pile and search for the front door). The dishes are meant to be clever little things but our party of three were all disappointed. The best of our meal was the bread. Spots like this thrive off their novelty...their “differentness” Beware. Michelin needs to rethink their ratings...this was not one star, or one rosette, Michelin worthy.
We had reservations and those reservations were confirmed and when we arrived the establishment was closed.
It was awful! I booked a reservation through open table and it was closed!! How can you let me book a table on Sunday when the restaurant is closed?? I was entertaining clients! Not happy!
Unbelievable fries, knowledgeable/friendly staff, masterful cocktails and vibes THROUGH THE ROOF make this place my new favorite DC bar.
Atmosphere: 5
Food: 5
Service: 5
I love this restaurant- the decor, the vibe, the delicious and unique food offerings, and of course the staff make it well worth your time!
Restaurantji Recommends
⭐️⭐️⭐️⭐️⭐️ Five-Star Dining Experience at Butterworth 🏛️
Butterworth delivered an exceptional dining experience from start to finish. Every dish was thoughtfully crafted, beautifully presented, and rich in flavor.
The red snapper with shiitake mushrooms was delicate yet deeply savory, perfectly balanced and cooked to perfection. The dry-aged duck breast was outstanding—tender, flavorful, and elevated with expert technique. The crispy cauliflower with miso caramel was a true standout: perfectly crisp with a bold, unexpected sweetness that worked flawlessly. We ended with the toffee cake, which was indulgent, warm, and the ideal finish to an unforgettable meal.
Impeccable food, refined atmosphere, and a menu that feels both creative and comforting. Butterworth is a must-visit in DC—I can’t wait to return. 🍽️✨
Atmosphere: 5
Food: 5
Service: 5
Save your time and your money. The service is slow and the food is lack luster at best. Sadly left much to be desired. We witnessed other people leave impatiently. I really wanted to like this place because the vibe and decor seemed inviting.
Atmosphere: 4
Food: 3
Service: 2
Great food, drinks, and service. Really fun atmosphere! Best fries I’ve ever had
Atmosphere: 5
Food: 5
Service: 5
An outstanding experience, with many authentic country French dishes. Warm, welcoming staff, that treat you like friends. We were in DC, from Colorado, this was perfectly placed , in our dining plans. The fries are not to be missed...all the entrees were sizable and uniquely paired with sides. Our highest recommendations, for the small, beautiful room , that oozes comfort and special attention to charming decor. Will definitely add it to our must do list, for reservations, when we are back in DC.
The menu is thin, and one of the menus didn't represent what they had. And the service was slow, despite a small crowd. The steak was great, but I'd try someplace else next time.
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