MXDC Cocina Mexicana | By Chef Todd English

1610 14th St NW, Washington
(202) 393-1900

Recent Reviews Order Online Reserve

Customers' Favorites

Lobster and Corn Guacamole
Rockfish Aguachile Ceviche
Lobster & Corn Guacamole
Carne Asada Enchiladas
Huitlacoche Quesadilla
Chile Relleno Dinner
Chicken Enchiladas
Carne Asada Tacos
Tortilla mxdc Soup
MX Paella Para Dos

Menu

Quesadillas
Kabra
Goat cheese, cotija, arugula, smoked chili aioli, mozzarella, and chihuahua.
Huitlacoche
Mexican corn truffle, epazote black truffle chimichurri, arugula, chihuahua, cotija, and mozzarella.
Mariscada
Lobster, crab, shrimp, piquillo spread, arugula jalapeno crema, chihuahua, and mozzarella.

Entrees
Pollo Enchiladas
Yellow rice, black beans, sour cream, queso fresco fresh white onions, and mole verde. Organic free range, hormone, antibiotic free chicken. Angus beef, all natural compart duroc pork, and wild caught seafood.
Salmon
Pan seared salmon, honey chili glaze, yellow rice sauteed carrots, zucchini, and mushrooms. Organic free range, hormone, antibiotic free chicken. angus beef, all natural compart duroc pork, and wild caught seafood.
Carne Enchiladas
Yellow rice, black beans, sour cream, queso fresco, white onions, and mole rojo. Organic free range, hormone, antibiotic free chicken. Angus beef, all natural compart duroc pork, and wild caught seafood.
Chile Relleno
Cauliflower, corn, Brussels sprouts, mushrooms, queso rice, beans, smoked chilli, and white truffle sauce.
Mx Chipotle Pasta
Corn pasta, mussels, shrimp, chipotle cream cilantro, and queso mix.
Pescado a La Talla
Grilled branzino, chile de arbol, aioli, grilled avocado rice, and beans.
Pollo Rostizado
Roasted half chicken, honey chilli glaze, beans, and rice. Organic free range, hormone, antibiotic free chicken. angus beef, all natural compart duroc pork, and wild caught seafood.

Burritos and Bowls
Pollo
Roasted chicken. lettuce, pico de gallo, beans, rice, avocado, and crema. Burritos served with flour tortilla and choice of fries or mixed greens.
Carne Asada
Grilled steak. Lettuce, pico de gallo, beans, rice, avocado, and crema. Burritos served with flour tortilla and choice of fries or mixed greens.
Mahi Mahi
Beer battered mahi. Lettuce, pico de gallo, beans, rice, avocado, and crema. Burritos served with flour tortilla and choice of fries or mixed greens.

Tacos To Go
Mix and Match
Choose any three.
Hongos
Huitlacoche, wild mushroom, truffled corn salsa, and tomatillo.
Mahi Mahi
Baja beer batter, grilled pineapple chutney, and chipotle aioli.
Carne Asada
Soy ginger marinade, pico de gallo, pickled onion and avocado.
Pork Belly
Pickled red onion, roasted tomato, and avocado.
Pollo
Chile marinade, fajita salsa, and avocado.
Camarones Fritos
Cornmeal, batter, carrot cucumber slaw, and chipotle aioli red pickled onions.

Ceviche
Shrimp Ceviche
Chipotle, smoked peppers, tomato, corn, and lime.
Ceviche De Aji Amarillo
Rockfish, Aji Amarillo, Cucumber, Red Onion, Lime, Yellow Corn

Guacamole
Tradicional Guacamole
Tomato, onion, cilantro, and jalapeno.
Lobster and Corn Guacamole
Smoked chilies, red onion, queso fresco chipotle, smoked peppers, tomato, lemon, and corn.

Sides
Lemon Grass Rice
Black Beans and Smoked Chiles
Cilantro Pesto Brussel Sprouts
Grilled Avocado and Pico de Gallo
Corn on the Cob

Ensaladas
Tortilla MXDC Soup
Tomato, black beans, corn, avocado, chihuahua, and mozzarella.
Ensalada de Jicama
orange red chili vinaigrette, avocado, watermelon grapefruit, and arugula.
Ensalada de Romaine
Grilled Romaine, roasted garlic vinaigrette, cotija, and red chile Mexican crouton.

Bebidas
Jarritos Pineapple
Mexican Soda
Jarritos Grapefruit
Mexican Soda
Mexican Coca Cola
Mexican Soda
Mexican Fanta
Mexican Soda
Mexican Sprite
Mexican Soda

Photos

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Recent Reviews

The food was exactly what we were looking for, characterized by attentive staff who made us feel welcome from the moment we arrived. The selection of adult drinks was nothing short of spectacular, featuring unique and flavorful creations that tantalized our taste buds. As for the food, it was precisely what we had desired—deliciously crafted dishes that not only satisfied our cravings but also delighted our senses with their presentation and taste.
June 2025
No air conditioning and little service ruin a good food experience. No A/C is hard to defend anytime during the summer in DC, much less one of the hottest days of the year. Cold drinks help, but empty drinks and glasses aren't a priority. .
June 2025
I really like the old location closer to Metro Center much better. I had not been to DC since 2022 and really loved MXDC back then. This time the music was pulsating and disco-level loud. On the Friday night we went there, there were only about 10 other people there — not the after work professional crowd like 3 years ago. Food and drinks tasted good, but I've been to Taco Bell with a better atmosphere. So sorry!
June 2025

More Reviews

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MXDC Cocina Mexicana | By Chef Todd English

1610 14th St NW, Washington, DC 20009
(202) 393-1900