CEDAR land + sea kitchen
$$ • SeafoodAbout CEDAR land + sea kitchen
Customers' Favorites
Halibut Salmon Dip in Background
Scallop Shrimp Mussels Pasta
Special Chesapeake Chicken
Cashew Encrusted Halibut
Italian Seafood Pasta
Oysters Rockefeller
Strawberry Tiramisu
French Onion Soup
Paella for Two
Dipping Sauce
CEDAR land + sea kitchen Reviews
Had the shrimp, scallops and mussels pasta. Shrimp, I think there were three. Overcooked. The scallops a few more. Undercooked. Tools 25 minutes to get one piece of cheesecake. Waitperson was super but something wasn’t working. Food is just average.
Cedar Land & Sea Kitchen is the best kept secret in the Eastern Shore. The bar is also fantastic.
Great food and fun!!! Food and drinks were fantastic, we will be back!!!!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | 5 - 9PM |
The CEDAR land + sea kitchen offers a delightful dining experience with its delicious meals, generous portions, and friendly service. The restaurant is known for its standout dishes, including soups, halibut, salmon, bouillabaisse, crabcakes, and crab cake sandwiches. The salads are generous, and the seafood is fresh and well-seasoned. Guests can enjoy excellent dishes like paella, duck, pork tenderloin, and Jamaican Chicken, making it a perfect choice for celebrations. The French Onion Soup and Cesar salad are also customer favorites. The attentive and welcoming staff create a pleasant dining atmosphere, whether it's for family dinners, dates, or ladies' luncheons. The chef and head bartender, who are the owners, bring their expertise to the establishment, crafting a magical atmosphere. Reservations are recommended, as the bar fills up quickly, and only phone reservations are accepted.