If you're searching for a dining experience that embraces the essence of comfort and culinary delight, look no further than Bouchon. From the moment you step in, you're welcomed by the inviting aroma of freshly baked crusty bread that sets the tone for a memorable meal. Each warm slice has a perfect crust that beckons you to take a bite, and it beautifully complements the delicious dishes that follow.
Speaking of deliciousness, the cauliflower soup is nothing short of a revelation. Silky smooth and richly flavored, it strikes the perfect balance between creamy and light, making it a delightful start to your dining experience. It’s a dish that showcases the care and attention to detail that defines Bouchon. Amazing escargots and deviled eggs are out of chain
Then comes the quiche, and it’s simply amazing. Flaky, buttery pastry encases a rich and satisfying filling that’s loaded with flavors. Whether you choose the classic Lorraine or one of the seasonal varieties, each forkful is an invitation to indulge in pure goodness.
And let’s not forget the sorbet an absolutely refreshing finish to your meal. It’s light, vibrant, and bursting with the essence of fresh fruit, leaving you with a lingering sweetness that dances on your palate.
Overall, Bouchon is a gem that shines through its thoughtfully crafted dishes. Every plate tells a story, inviting you back for more. If you haven’t yet experienced this culinary haven, make it a priority you won’t regret it!
Outstanding food, service and atmosphere. My new favorite restaurant! Our servers Felipe and Christian were outstanding and gave us great recommendations! We will be returning.
Atmosphere: 5
Food: 5
Service: 5
Alfredo Benedetto Ferrando Alfonzo
Bouchon was spectacular. The Oyster were incredible fresh, the Escargots wow. The ambience and the service 10/10
Their $50 steak frites is a joke, 5% steak, 95% frites. Probably around 4oz of steak. They don’t even ask you if you liked it as they know what the answer will be.
Atmosphere: 4
Food: 1
Service: 3
Eduardo Hilsaca
Ask to be served by Dragan, the best??
Atmosphere: 5
Food: 5
Service: 5
adriodet
We had the best anniversary celebration, special thanks to Felipe, who made the experience with all his attentions
One of the best Miami Spice menus out there. I highly recommend this Thomas Keller Michelin Star restaurant. We had the escargot and deviled eggs (not pictured) and both were delicious. The steak frites were a generous portion and the filet was perfectly cooked and seasoned. The frites were crispy on the outside and tender inside. The pistachio ice cream was decadent and one of the best I’ve had outside of Italy. The vodka martini was perfection, and they were not shy with the vodka. I will be back for Miami spice and thereafter.
We came here for the Miami spice promo and I have to say it was totally worth it!! The food was delicious and the portions just perfect. The set price was also pretty good for the amount of food the serve. You will not be disappointed so if you have a chance you should visit this restaurant
First time for the Miami Spice menu. Waited a long time even though we had an extra guest. On top of it today the wife woke up to what must have been food poisoning from the salmon tarte. Definitely won't be going here again.
Atmosphere: 4
Food: 1
Service: 3
Mayra Joli The Nodding Lady
Superv!!!
Atmosphere: 5
Food: 5
Service: 5
Claudia Cordero
BOUCHON BISTRO is an exceptional French dining experience that truly exceeded our expectations. From the moment we walked in, the ambiance was warm and inviting, setting the perfect tone for a special evening. Our server, Dragan, was nothing short of amazing. His attentiveness and genuine care made my family and I feel very comfortable He truly has a beautiful soul, and his passion for hospitality shone through in every interaction.
Hunter, the manager, was equally impressive. He went above and beyond to ensure that every detail of our dinner was perfect, creating an unforgettable dining experience. His professionalism and kindness added an extra layer of comfort to the night.
Thank you, BOUCHON BISTRO, for making my birthday dinner so special.!!
The combination of exquisite French cuisine, exceptional service, and thoughtful attention to detail made it a night to remember!
I recommend this restaurant 1000%! You won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites Maison, Roasted Leg of Lamb, Escargots, Moules Au Safran, Gnocchi, Profiteroles
Andrew G
Bouchon is Thomas Keller's French bistro style restaurant. It's comforting and delicious. Bouchon has the best roast chicken I've ever had and an interesting take on escargots.
They have an extensive wine and cocktail list and excellent service. I highly recommend you're in the area for good French food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargots, Deviled Eggs
Naz Bilgiç
We wanted to try Bouchon for a while and decided to go for Miami spice. Their Miami spice menu was nicer then so many other restaurants for the price.
I would expect service to be better. We brought a bottle of wine and asked them to decant it for our main course. They didn’t decant and brought it with the first course while we were still drinking our other drinks.
This restaurant is busy and fully booked which I understand they try to turn the tables quickly but we felt rushed when they brought the check with our desert.
Food was fine but honestly Miami has better French restaurants (but of course this could be just because we ordered the Miami spice menu original menu might be more successful).
If you're searching for a dining experience that embraces the essence of comfort and culinary delight, look no further than Bouchon. From the moment you step in, you're welcomed by the inviting aroma of freshly baked crusty bread that sets the tone for a memorable meal. Each warm slice has a perfect crust that beckons you to take a bite, and it beautifully complements the delicious dishes that follow.
Speaking of deliciousness, the cauliflower soup is nothing short of a revelation. Silky smooth and richly flavored, it strikes the perfect balance between creamy and light, making it a delightful start to your dining experience. It’s a dish that showcases the care and attention to detail that defines Bouchon. Amazing escargots and deviled eggs are out of chain
Then comes the quiche, and it’s simply amazing. Flaky, buttery pastry encases a rich and satisfying filling that’s loaded with flavors. Whether you choose the classic Lorraine or one of the seasonal varieties, each forkful is an invitation to indulge in pure goodness.
And let’s not forget the sorbet an absolutely refreshing finish to your meal. It’s light, vibrant, and bursting with the essence of fresh fruit, leaving you with a lingering sweetness that dances on your palate.
Overall, Bouchon is a gem that shines through its thoughtfully crafted dishes. Every plate tells a story, inviting you back for more. If you haven’t yet experienced this culinary haven, make it a priority you won’t regret it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargots, Deviled Eggs, Steak Tartare, Pistachio and Coconut Ice Cream
Delicious food, great atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Outstanding food, service and atmosphere. My new favorite restaurant! Our servers Felipe and Christian were outstanding and gave us great recommendations! We will be returning.
Atmosphere: 5
Food: 5
Service: 5
Bouchon was spectacular. The Oyster were incredible fresh, the Escargots wow. The ambience and the service 10/10
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites Maison, Escargots, Seafood Tower, Steak Tartare, Profiteroles, French Fries
Noisiest place I’ve ever been; food mediocre
Atmosphere: 1
Food: 2
Service: 3
Their $50 steak frites is a joke, 5% steak, 95% frites. Probably around 4oz of steak. They don’t even ask you if you liked it as they know what the answer will be.
Atmosphere: 4
Food: 1
Service: 3
Ask to be served by Dragan, the best??
Atmosphere: 5
Food: 5
Service: 5
We had the best anniversary celebration, special thanks to Felipe, who made the experience with all his attentions
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites Maison, Escargots, Deviled Eggs, Profiteroles
One of the best Miami Spice menus out there. I highly recommend this Thomas Keller Michelin Star restaurant. We had the escargot and deviled eggs (not pictured) and both were delicious. The steak frites were a generous portion and the filet was perfectly cooked and seasoned. The frites were crispy on the outside and tender inside. The pistachio ice cream was decadent and one of the best I’ve had outside of Italy. The vodka martini was perfection, and they were not shy with the vodka. I will be back for Miami spice and thereafter.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites Maison, Escargots, Deviled Eggs, Moules Au Safran
We came here for the Miami spice promo and I have to say it was totally worth it!! The food was delicious and the portions just perfect. The set price was also pretty good for the amount of food the serve. You will not be disappointed so if you have a chance you should visit this restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites Maison, Escargots
Restaurantji Recommends
First time for the Miami Spice menu. Waited a long time even though we had an extra guest. On top of it today the wife woke up to what must have been food poisoning from the salmon tarte. Definitely won't be going here again.
Atmosphere: 4
Food: 1
Service: 3
Superv!!!
Atmosphere: 5
Food: 5
Service: 5
BOUCHON BISTRO is an exceptional French dining experience that truly exceeded our expectations.
From the moment we walked in, the ambiance was warm and inviting, setting the perfect tone for a special evening. Our server, Dragan, was nothing short of amazing. His attentiveness and genuine care made my family and I feel very comfortable
He truly has a beautiful soul, and his passion for hospitality shone through in every interaction.
Hunter, the manager, was equally impressive. He went above and beyond to ensure that every detail of our dinner was perfect, creating an unforgettable dining experience.
His professionalism and kindness added an extra layer of comfort to the night.
Thank you, BOUCHON BISTRO, for making my birthday dinner so special.!!
The combination of exquisite French cuisine, exceptional service, and thoughtful attention to detail made it a night to remember!
I recommend this restaurant 1000%! You won’t be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites Maison, Roasted Leg of Lamb, Escargots, Moules Au Safran, Gnocchi, Profiteroles
Bouchon is Thomas Keller's French bistro style restaurant. It's comforting and delicious. Bouchon has the best roast chicken I've ever had and an interesting take on escargots.
They have an extensive wine and cocktail list and excellent service. I highly recommend you're in the area for good French food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargots, Deviled Eggs
We wanted to try Bouchon for a while and decided to go for Miami spice. Their Miami spice menu was nicer then so many other restaurants for the price.
I would expect service to be better. We brought a bottle of wine and asked them to decant it for our main course. They didn’t decant and brought it with the first course while we were still drinking our other drinks.
This restaurant is busy and fully booked which I understand they try to turn the tables quickly but we felt rushed when they brought the check with our desert.
Food was fine but honestly Miami has better French restaurants (but of course this could be just because we ordered the Miami spice menu original menu might be more successful).
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Steak Frites Maison
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