Shan Kishi Japanese Hibachi
$$ • Japanese, Sushi Bars, Vegan
Hours:
804 Gulf Breeze Pkwy, Gulf Breeze
(850) 932-8188
About Shan Kishi Japanese Hibachi
Customers' Favorites
Side of Hibachi Fried Noodle
Hibachi Steak and Chicken
Hibachi Fried Rice
Chicken Teriyaki
Hibachi Scallops
Chicken Hibachi
Soup and Salad
Sashimi Deluxe
Hibachi Shrimp
Hibachi Dinner
Shan Kishi Japanese Hibachi Reviews
Ratings
Menu
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Hours
| Monday | 11AM - 3PM 4:30 - 10PM |
| Tuesday | Closed |
| Wednesday | 11AM - 3PM 4:30 - 10PM |
| Thursday | 4:30 - 10PM 11AM - 3PM |
| Friday | 11AM - 3PM 4:30 - 10:30PM |
| Saturday | 12 - 10:30PM |
| Sunday | 12 - 10PM |
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Shan Kishi Japanese Hibachi may provide a varying dining experience. The chef's attitude has been described as rude, and they have been known to ignore requests regarding food preferences. The seafood deluxe meal, featuring shrimp, scallops, and lobster, has been reported as overcooked, with the lobster being particularly tough. The food has been described as having a burnt taste when the sauce on the cooking surface over-caramelizes.
On the positive side, the service and drinks have been praised, with reviewers appreciating the waitstaff's kindness and the quality of the beverages. The restaurant is recommended for dinner, where the food has been reported as delicious, as opposed to lunch, which has been criticized for its mediocre quality and rushed service. The hibachi seating is really cool, the cook's tricks are entertaining, especially for children, and the servers are kind. The hibachi food is delicious, and the sushi is good but some have had better.
Our chef, YOSHI, was a cool dude and the food was great. The fried rice and salmon with yum yum sauce is a favorite. YOSHI was so nice to talk to, he engaged with young children well, added extra wow factor to his cooking/showmanship. YOSHI asked questions regarding preferences on the cook of dishes, what sauces were wanted, and what the kids would like on their food. He was very thorough, attentive, and made sure everyone was happy with their dishes.